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ELECTRIC PRESSURE COOKER R-2875 Operation Manual Thank you for your choosing the Safety Electric Pressure Cooker. To use the product correctly, please read the instructions carefully before use and keep it properly for future reference.
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Attention 1. Do not put the product near the inflammables and in wet environment. 2. The height of the food and water in the inner pot shall follow the Step 2 in the illustrations. 3. Do not damage the seal ring. Do not replace it by other rubber ring or increase seal with the tension gasket.
Product Structure Anti-block Cover Assembly & Disassembly Drawing Float Value Remove Pull down Anti-block Cover Assembly Drip Tray Assembly & & Disassembly Drawing Install Disassembly Drawing Remove Install Pull down Install Remove the inner Cover Pull up Remove Seal Ring Accessories Remove Rice Ladle...
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Characteristics: The Safety Electric Pressure Cooker is a new cooker developed by our company with new technology. It integrates the advantages of general pressure cooker, electric cookers. Characterized by advanced structure, new shape, safety, reliability, full feature, easy operation, time saving, power saving and nutritional cooking, it is an ideal cooker for modern family and upgraded product for general pressure cooker, electric cooker, thermo cooker and steam cooker.
Capacity Operating Limit Type Power Preservation Pressure Time Supply Pressure 60~80 ℃ R-2875 220V~50 Hz 1000W 55~70 kPa 90 kPa 0~60 minutes ELECTRICAL PRINCIPLES Control Panel 6. Minus the cooking time 1. Main cooking function 2. Digital display area 7. Increase the cooking time 3.
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Warning 1. When turning the pressure limit exhaust value for exhaust, do not put your hand or face close to the vent hole of the value to avoid scald. 2. If the pot cover fails to cool in or after the end of the operation, do not touch the pot cover by hand to avoid scald.
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3. Close and lock the lid □Check that the seal ring is well installed inside the lid. □Turn the seal ring in both directions, so as to ensure that it is put on the lid well. □Take hold of the lid handle and put it on the side of position limit level, then turn it counter-clockwise to the lock position and hear crack, which indicate The lid is locked.(See picture 8&9) 4.
(3) Hold the handle of the pot cover, turn the pot cover to the limit edge clockwise and then lift it up for serving. (Figure 1 & 2). (4) For cooking the liquid food (congee and sticky liquid), if the warming indicator lamp is on and the pressure limit exhaust value is not turned immediately for exhaust, it is required to exhaust after natural cooling and the float value falls.
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Common Phenomena and Solutions TROUBLE REASONS TREATMENT The sealing ring does not Reinstall the sealing ring Can not lock install properly the lid The float seized up by the rod Push the rod with your hands Not install the sealing ring Install the sealing ring Air leak from Victual stick on the seal ring...
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