Cal Flame BBQ09902 Using

Using the Deep Fryer Helper
Cooking with hot oil over an open flame can be dangerous. To make your experience
with the Deep Fryer Helper an enjoyable one, you need to take these precautions
and follow the directions below.
WARNING -- SEVERE BURN HAZARD!
HOT OIL AND STEAM CAN BE DANGEROUS! Always wear oven mitts when using
this accessory. Allow the unit to cool completely before removing from the grill. Do not
place the cover on the deep fryer while the burners are on. If oil begins to smoke, immediately
turn off burner. In case of fire, turn the burner off and extinguish with a Class A, B, C & D fire
extinguisher. Keep small children away!
Setting up the Deep Fryer Helper
1. Remove the white protective film. Remove the
handle from the cover and reattach it to the
other side. (Handle is attached to bottom of
cover for shipping.)
Do not use the cover until you reattach
the handle!
2. Remove two grates (left or right side) and
the flame tamers (the angular metal pieces
covering the burners). Place the Deep Fryer
Helper in the grill as shown in the figure below.
3. Place the thermometer in the shaft located at
the front of the Deep Fryer Helper.
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Deep Frying
1. Fill the Deep Fryer Helper to the fill line (about
12 to 13 cups or about 6 liters). Be careful not
to spill oil onto the burner as damage and/or
fire will result.
DO NOT OVER-FILL THE DEEP FRYER HELPER.
Cal Flame Customer Service
1-800-225-7727
www.calflamebbq.com
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NOTE: Never use the Deep Fryer Helper over
a sear zone infrared burner.
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BBQ09902
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