Merklinger Bobby User Manual

Wood-fired oven & grill

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Merklinger Bobby wood-fired oven & grill

Us e r M a nua l

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Page 1 Merklinger Bobby wood-fired oven & grill Us e r M a nua l...
Page 2 Real Wood. Real Flames. Real Flavor. Want even more Merklinger? Visit our numerous events and become part of the Merklinger community. der.merklinger Der Merklinger @dermerklinger #dermerklinger...
Page 3 Congratulations on your new Merklinger Bobby wood-fired oven. Efficient Consumption We have compiled the most important informa- tion about Bobby in this user manual and wish you endless joy in cooking, baking, braising and grilling. Simple to Use Note Optimal Air...
Page 4: Symbols And Icons
Symbols & Icons Warning: Please take note, failure to do so may pose a risk to life and limb. Caution: Please follow these instructions to ensure proper operation and to prevent damage. Tip: Tips and tricks for using and maintaining the oven.
Page 5: Table Of Contents
Table of contents Bobby, the Merklinger wood-fired oven and grill 01 Safety Instructions S. 7 ........02 Unpack and move your Merklinger S.11 ....... 03 Set up your Merklinger S.12 ........04 Choosing the right wood .S.12 ......... 05 Important instructions for use .S.13...
Page 6 Stainless steel hood Stainless steel chimney pipe Stainless steel roof Aluminium damper handle Aluminium oven door handle Flue gas thermometer Stainless steel oven door Baking chamber Combustion chamber Stainless steel Aluminum handle feet of air regulator...
Page 7: Safety Instructions
The Merklinger Bobby - Safety Instructions 01 Safety Instructions 01.1 General Safety Instructions • The Merklinger becomes very hot and should not be used by children. Keep children and pets away from the Merklinger during and after operation. • The Merklinger can remain hot for several hours after use.
Page 8 • The Merklinger is not designed for use on a boat, in a motorhome, or in any other enclosed space. • The consumption of alcohol or prescription and non- prescription medications may impair your ability to operate the Merklinger safely.
Page 9 Flames should never come out of the oven opening or the chimney; if this happens, step away from the oven and wait until the fire subsides. • Do not use your Bobby in windy conditions, this can aggravate the fire. If wind causes flames to emerge...
Page 10 3-5 cm and a residual moisture of 12- 18% and minimal bark. • If you want to dispose of the ash in the Merklinger, ensure the oven is cool before attempting to remove the ash. Do not dispose of ash near or in flammable materials.
Page 11 To remove it from the packaging, it is recommended to lift your oven by the roof. The edge protection is there to prevent hand injuries. Your Merklinger Bobby should always be lifted out by at least two strong adults. Unboxing video here: 1.
Page 12 Merklinger user manual The Merklinger Bobby Warning: The Merklinger Bobby must not be moved while in operation. Risk of burns! 03 Set up your Bobby Place your Merklinger Bobby at your home in the garden or on the terrace in the desired location. Your Merklinger can be placed, for example, on a fireproof table.
Page 13: Important Instructions For Use
05 Important instructions for use Leave ash in the fire chamber: After each use of • your Merklinger, we recommend leaving the ash in the fire chamber. Over time, this creates additional insulation and reduces heating time. Avoid temperatures above 450°C: Note that temperatures •...
Page 14 Merklinger at regular intervals. Pay particular attention to the screws in the hinge bushes of the Merklinger. Due to frequent opening and closing of the doors, these screws may loosen over time. Therefore, tighten them regularly by hand.
Page 15: Seasoning
To properly season your Merklinger Bobby for the first time, follow these steps, which take approximately 90 minutes: 1. Turn the aluminium handle of the stove pipe to a vertical position, opening the damper in the stove pipe.
Page 16: Heating Up
5. Ensure that you keep the oven door closed while your Merklinger heats up. 6. After 10 minutes, you should have reached approximately 280-300°C top heat and baking can begin. Caution: When lighting and adding wood to your Bobby,...
Page 17: Regulating The Clay Brick Temperature
To determine the temperature of the firebricks, it is recommended to use the precise measurement with the Merklinger infrared thermometer (available optionally): 1. If the temperature of the clay bricks rises above the desired value during heating, the bricks can be cooled down with water.
Page 18: Cleaning
You‘ll be working with decreasing temperatures in this case. 10 Care and Maintenance Nothing brings more joy than the endless culinary experiences you can have with your Merklinger Bobby. Just as daily care is essential for us, your Merklinger...
Page 19 Powder Coating The special powder coating on your Merklinger not only needs to withstand heat but also must accommodate the metal‘s expansion. Therefore, over time, a patina may develop on your Merklinger.
Page 20 Also, make sure there is no water (or water drops) on the entire upper surface around the chimney pipe on the body before heating your Merklinger. If this is the case, clean the affected areas and protect them with Ballistol Universal Oil.
Page 21 By following these tips and recommendations, such as proper storage, cleaning, and care, you can prevent damage to the powder coating and stainless steel elements of your Merklinger from moisture and other factors. We do not provide warranty for perceived claims...
Page 22: Accessories
Accessories...
Page 23: Merklinger Outdoor Modules
11 Merklinger Outdoor Module 11.1 Granite surface Our outdoor modules provide the perfect working height for your Bobby. The granite slab of the outdoor modules is the ideal surface for your Merklinger Bobby. You can find all outdoor modules on our online shop.
Page 24 Covering: When not in use, protect your outdoor module with the Merklinger Outdoor Module Cover (available optionally) to shield it from contaminants and weather conditions. Additionally, the cover should be re- impregnated at regular intervals.
Page 25: Merklinger Covers
• cooled-down Merklinger. • If your Merklinger is not used for a long time, it is important to ventilate it by removing the cover. Why? During prolonged periods of non-use, moisture or even rust can form under the cover in highly variable or very humid weather conditions.
Page 26 – expanding your cooking possibilities. Impress your guests with delicious dishes directly from your Merklinger Bobby. What can I prepare in the Celtic Bowl? The Celtic Bowl is our largest fireproof dish. It has...
Page 27: General Information
General Information 14 FAQ As long as you like! Unlike traditional wood- fired ovens, the Merklinger has separate burning and oven chambers. This means you can add wood How long does the as desired to maintain or increase your tem- Merklinger stay hot? perature.
Page 28 Merklinger user manual The ashes can be emptied through the fire chamber door using an ash shovel. However, we recommend leaving the ashes in the fire chamber How do I empty the after use and spreading them evenly. The ashes...
Page 29: General Information About Warranty And Guarantee
• Rusty spots on the Merklinger can be touched up at any time with black stove paint. • Some people appreciate these signs of use and view the rust as a patina.
Page 30 Tips and tricks to get started!
Page 31: Tips For Baking Bread
Merklinger user manual The perfect dish 16 Tips for baking bread 1. Start the fire in your Merklinger as described in Section 07. 2. Once the clay bricks have reached the desired temperature of approximately 140-160°C, you can place the bread inside.
Page 32 Merklinger user manual The perfect dish thermometer should read about 350°C-400°C. 4. Now you can place the pizza inside. Make sure to check the temperature of the clay bricks before placing the pizza, which should be around 280°C-300°C. 5. After about 1-2 minutes, rotate the pizza 180°.
Page 33 Merklinger user manual The perfect dish 18 The perfect dish in the Merklinger Bobby Dish Bread Pizza Tarte flambée Directly on the Directly on the Directly on the Cook Surface clay bricks clay bricks clay bricks Number / 2, Ø approx.
Page 34 Merklinger user manual The perfect dish Oven-roasted Roast pork vegetables/ Dish Bread rolls (Denk Ceramics) Casseroles/ Gratins In heat proof In heat proof Directly on the baking dish Cook Surface baking dish on clay bricks on the clay the clay bricks...
Page 35 The Merklinger team wishes you years of culinary adventures and memories with Bobby, your Merklinger wood-fired oven and grill. For q u e st io n s a n d s u g g e st io n s, y o u c a n r e ac h o u r c u st o m e r s e r v ic e v i a e m a i l or t e le p h o n e.
Page 36 Made in Bavaria Efficient Consumption Simple to Use Optimal Air Circulation Bake, Cook, Grill, Smoke Der Merklinger GmbH +49 (0)8231 9883584 Messerschmittring 19 info@dermerklinger.de Outdoor Kitchen for Life DE - 86343 Königsbrunn www.dermerklinger.de...