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Summary of Contents for Electra MWE-2505PP
- Page 1 MICROWAVE OVEN INSTRUCTION MANUAL MWE-2505PP IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE Household use only SAVE THESE INSTRUCTIONS...
- Page 3 IMPORTANT SAFEGUARDS………… ……………… ….. WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired by a trained person. WARNING: It is hazardous for anyone other than a trained person to carry out any service or repair operation, which involves the removal of any cover, which gives protection against exposure to microwave energy.
- Page 4 removing containers from the appliance. 11. The appliance shall not be cleaned with a steam cleaner. 12. The appliance must not be installed equal or higher than 900 mm above the floor. Minimum height of free space necessary above the top surface of the oven: 100mm. Warning: When the appliance is operated in the combination mode, children should only use the oven under adult supervision due to the temperatures generated.
- Page 5 establishments and in establishments directly connected to a low voltage power supply network which supplies buildings used for domestic purposes. 19. This product internal light source LED light on < 60lm. .INSTALLATION… …………………………………………………..………. 1. Take out all the packing. If there is a safe film over the oven, tear it off before use.
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Page 6: Microwave Oven Care
7. The microwave oven must not be placed in a cabinet. The microwave oven is intended to be used freestanding. 8. As there is manufacturing residue or oil remained on the oven cavity or heat element, it usually would smell the odor, even a slight smoke, It is normal case and would not occur after several times use, keep the door or window open to ensure good ventilation. -
Page 7: Tips For Cleaning
When the product is not used, it should be placed in dry and ventilated areas as well as possible. Details how to clean surfaces in contact with food: After use wipe the waveguide cover with a damp cloth, followed by dry cloth to remove any food splashes and grease. Built -up grease may overheat and begin to cause smoke or catch fire. -
Page 8: Product Instruction
PRODUCT INSTRUCTION …………………………...... 1) Door lock Microwave oven door must be properly closed in order for it to operate 2) Viewing window Allow user to see the cooking status 3) Rotating ring The glass turntable sits on its wheels; it supports the turntable and helps it to balance when rotating 4) Rotating axis The glass turntable sits on the axis;... -
Page 9: Operation Of Control Panel
6) Control panel See below in details (the control panel is subject to change without prior notice) 7) Waveguide cover It is inside the microwave oven, next to the wall of control panel. Never remove the waveguide cover .OPERATION OF CONTROL PANEL …... -
Page 10: Clock Setting
1. CLOCK SETTING The maximum setting is 35 minutes, there is a ringtone at the end, and the knob returns to the “0” position. 2. MICROWAVE FUNCTION MICROWAVE POWER MICROWAVE OUTPUT RATIO 17% power output Defrost/M.Low 30% power output 55% power output M.High 80% power output High... -
Page 11: Operation
.OPERATION …… …. … ……………………… ……..…..1) Connect the cord -Before connecting the cord, make sure the timer is set to “0” position. - Do not block the ventilation. 2) Place the food on the glass turntable and close the door - Food must be contained in a utensil. -
Page 12: Utensils Guideline
At mid-point to defrosting time, please open the door to turn the food, so that the defrosting effect is more uniform. .UTENSILS GUIDELINE …… ……………… … ….. Depending on the cooking method, it is necessary to choose a safe and suitable vessel. If it is not properly selected, it will not only affect the cooking effect, but also cause damage to the vessel or microwave oven. - Page 13 and extend it according to the actual need. Over cooking may result in smoke and burns. Cooking food evenly Food such as chicken, hamburger or steak should be turned once during cooking. Depending on the type of food, if applicable, stir it from outside to centre of dish once or twice during cooking Allow standing time After cooking times out, leave the food in the oven for an...
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Page 14: Maintenance
MAINTENANCE … ……………………… …… SERVICING Please check the following before calling for services. 1. Place one cup of water (approx.150ml) in a glass measure in the oven and close the door securely. Oven lamp should go off if the door is closed properly. Let the oven work for 1 min.
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