Table of Contents
Advertisement
Quick Links
Download this manual
See also:
Manual
Advertisement
Table of Contents
Related Manuals for NEFF U15E42N0AU - annexe 2
Summary of Contents for NEFF U15E42N0AU - annexe 2
- Page 1 U15E42N0AU *9000540345* 9000540345 [en] Instruction manual ........2 Distributed in Australia by SAMPFORD IXL telephone 1300 727 421...
-
Page 2: Table Of Contents
Shelf positions ..................5 Tips and tricks.................. 16 Accessories ..................5 Grilling..................16 Circo-roasting ................... 16 Before using the appliance for the first time ......6 Setting the clock .................6 Radiant grilling ................. 16 Cleaning the appliance..............6 Grilling table..................16 Operating the appliance ............6 Low-temperature cooking ............ -
Page 3: Safety Precautions
For longer cooking times, you can switch the oven off Saving energy 10 minutes before the end of the cooking time and use the Only preheat the oven if this is specified in the recipe or in the residual heat to finish cooking. operating instruction tables. -
Page 4: Environmentally-Friendly Disposal
Clock function button Selects the required clock function or Rapid heat up (see section: Electronic clock) Rotary selector Makes settings within a clock function or activates Rapid heat up (see section: Elec- tronic clock) Operating mode selector Selects the desired operating mode (see section: Switching on the appliance) -
Page 5: Shelf Positions
Centre-area grill For small amounts of flat, small items for grilling (e.g. steaks, sausages) Bottom heat For roasting and for food and baked goods that should form a crust or that need more browning on the underside Oven cleaning For the regeneration of the self-cleaning surfaces in the cooking compartment... -
Page 6: Before Using The Appliance For The First Time
Before using the appliance for the first time In this section, you can read about How to set the clock after connecting up your appliance ■ How to clean your appliance before using it for the first time ■ Setting the clock Note: When you press the clock function button, you have 3 seconds to set the clock using the rotary selector. -
Page 7: Switching Off The Appliance
Automatic safety cut-out You can see in the temperature display whether there is high or low residual heat in the cooking compartment. The automatic safety cut-out is activated if your appliance is... -
Page 8: Timer
Clock function Timer You can use the minute minder as an egg timer or a kitchen timer. The appliance does not switch on or off automatically Cooking time Bottom oven : The oven switches off automatically after a set cooking time õ... -
Page 9: Preset Operation
Œ functions. display. Bear in mind that food which spoils easily should not be left in Turn the rotary selector clockwise. the cooking compartment for too long. In the clock display, is displayed and the symbol lights Ž... -
Page 10: Childproof Lock
■ door. Baking on two or more levels ■ Slide the flat wire racks in so that the rear upstand is at the rear. The baking table The baking tins therefore cannot slide off the back of the shelf. ■... -
Page 11: Baking On Two Or More Levels
Four baking tins on two levels two round baking tins diagonally to each other on the flat wire If you are baking with four round baking tins, insert the flat wire rack (Figure C). racks at shelf heights 1 and 3. -
Page 12: Baking Table For Ready-Made Products
Do not use frozen products that are heavily frosted ■ Follow the manufacturer's instructions. ■ Notes Use the universal pan The details given in the table are guidelines and apply to the ■ universal pan. Only use greaseproof paper that is suitable for the selected ■ temperature We recommend that you set the lower of the specified temperatures the first time. -
Page 13: Tips And Tricks
Check the temperature. Make sure that your baking tin is not placed directly in front of the air outlets in the rear panel of the cooking compartment. Check that the baking tin is in the correct position on the wire rack. -
Page 14: Roasting And Braising
Set a longer baking time or a slightly lower temperature. The specified baking time is not correct For small items, check the quantity on the baking tray. Small items must not be touch- ing each other. Frozen products are not browned evenly Check whether the frozen product is unevenly pre-browned before baking. - Page 15 The recommended standing Standing time At the end of the cooking time, switch the oven off and leave time is not included in the cooking times specified. the roast to stand for approximately 10 minutes in the cooking...
-
Page 16: Tips And Tricks
The meat is burned slightly during braising Add the meat, vegetables and liquid to the roasting dish in equal proportions. The roasting dish and lid must fit together well and close properly. - Page 17 The values refer to food placed in the oven when it is cold and for meat taken directly from the refrigerator. Meal Oven Setting Level Temperature in °C Time in minutes (per 500 g) Beef Steaks, 2 - 3 cm thick side: 9 - 12 õ...
-
Page 18: Low-Temperature Cooking
■ Remove fat and sinews from the meat. Do not use defrosted meat ■ Sear the meat on all sides to seal the meat and to create a You can also use seasoned or marinated meat roasted flavour. ■ Always use shelf height 1 for Low-temperature cooking... -
Page 19: Tips And Tricks
Place the duck breast in a cold pan and fry the skin side first. Following Low-temperature cooking, insert at shelf height 3 and Veal grill at 250 °C for 3 5 minutes until crispy. -
Page 20: Yoghurt
The inner door panel on the appliance door has a coating which reduces the tempera- ture and reflects the heat. The view through the appliance door is not impaired by this. When the appliance door is open, this coating can have the effect of a light-coloured... -
Page 21: Cleaning The Cooking Compartment
Loosen baked on food residues with a damp cloth and detergent. We recommend using oven cleaning gel if the oven is very dirty. This can be applied neat to the affected area. -
Page 22: Easyclean
The hinges of the appliance door may snap shut with great force. Always open the hinge locking lever fully when removing Preparation and switching on the appliance door and close it fully after refitting. Do not reach EasyClean® only starts when the cooking compartment is cool. into the hinge. -
Page 23: Cleaning The Door Panels
(see section:Removing and installing the appliance door). Cleaning the hook-in racks Grip the door panel next to the hinges and pull it out of the You can remove the hook-in racks for easier cleaning. plug-in holders (not visible). -
Page 24: Faults And Repairs
Insert the hook-in rack at the rear as far as it will go and push & to the rear (figure C). Insert the hook-in rack at the front as far as it will go and push downwards (figure D). Faults and repairs ã=... -
Page 25: Replacing The Oven Light Bulb
E no. FD no. After-sales service Please note that there will be a fee for a visit by a service technician in the event of a malfunction, even during the warranty period. Please find the contact data of all countries in the enclosed... -
Page 26: Test Dishes
(Fig. A). If you are baking German apple pie on two levels, place the lower baking tin to the left (Fig.°B) and the upper baking tin to the right (Fig. C) on their respective wire racks. &... - Page 27 0.5 - 2 Universal pan + flat wire ô ¾ ‚Ÿ£ rack Beef steaks 20 25** Universal pan + flat wire õ ¾ rack 25 30** Universal pan + flat wire ô ¾ rack * Preheat for 10 minutes...
- Page 28 Neff GmbH Carl-Wery-Straße 34 81739 München DEUTSCHLAND (900909)
Need help?
Do you have a question about the U15E42N0AU - annexe 2 and is the answer not in the manual?
Questions and answers