SBITANY FIRE GAS PRO LINE MB-9614PL User Manual
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SBITANY FIRE GAS PRO LINE MB-9614PL User Manual

Electric built-in oven
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User Manual
ELECTRIC BUILT-IN OVEN
MB-9614PL
AKRAM SBITANY & SONS LTD.
Tel: 1700 550 110 | www.sbitany.com

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Summary of Contents for SBITANY FIRE GAS PRO LINE MB-9614PL

  • Page 1 User Manual ELECTRIC BUILT-IN OVEN MB-9614PL AKRAM SBITANY & SONS LTD. Tel: 1700 550 110 | www.sbitany.com...
  • Page 2 INSTALLATION BUILT -IN OVEN 90x60 • The oven can be installed under a hob or in a column. • The dimensions of the housing for the oven are given in figure 3. • Make sure that surrounding materials are heat-resistant. •...
  • Page 3 INSTALLATION BUILT -IN OVEN 90x48 • The oven can be installed under a hob or in a column. • The dimensions of the housing for the oven are given in figure 3. • Make sure that surrounding materials are heat-resistant. •...
  • Page 4 INSTALLATION INSTALLATION WARNINGS Built-in under worktop Make sure that the cabinet in the rear/bottom areas has proper opening, of approx 50mm, to let the oven work properly once fully built-in installed. Column installation Make sure that cabinet in the rear/bottom areas and at the top areas has proper opening, of approx 50mm, to let the oven work properly once fully built-in installed .
  • Page 5 INSTALLATION Dear Customer, We thank you and congratulate you on your choice to purchase one of our products. We are confident that this new appliance, built with quality materials, will fully satisfy your requirements. Use of this new equipment is easy, however we invite you to read this manual carefully before installing and using the appliance.

  • Page 6: Warnings

    WARNINGS 1.1 Premise 1.4 Precautions This user manual is an integral part of • WARNING: Ensure that the appliance the appliance and must be kept intact is switched off before replacing the and within reach of the user throughout lamp,to avoid the possibility of electric the life of the appliance.

  • Page 7: Damage To Person

    WARNINGS 1.7 Damage to the appliance 1.6 Damage to persons • Do not use harsh abrasive cleaners • WARNING:This appliance and its or sharp metal scrapers to clean the accessible parts become very hot oven door glass, since they scratch the during use.

  • Page 8: Disposal

    WARNINGS 1.8 Disposal This appliance must be disposed of separately from other waste (directives 2002/95/EC, 2002/96/EC, 2003/108/EC). This appliance does not contain substances in quantities such as to be considered hazardous to health and to the environment, in accordance with the current European directives. To dispose of the appliance •...

  • Page 9: Table Of Contents

    CONTENTS 1. WARNINGS 1.1 Premise 1.2 Product Label 1.3 Manufacturer liability 1.4 Precautions 1.5 Appliance purpose 1.6 Damage to person 1.7 Damage to the appliance 1.8 Disposal 2. INSTALLATION 2.1 Electrical connection 2.2 General information 2.3 Fixed connection 2.4 Connection with plug and socket 2.5 For the installer 2.6 Oven Installation 3.

  • Page 10: Installation

    INSTALLATION 2.1 Electrical connection placed with an omnipolar switch with minimum opening between Danger of electrocution the contacts of 3 mm between the Electrical voltage appliance and the mains (Australia and • Have the electrical connection carried New Zealand only: means providing out by qualified technical personnel.

  • Page 11: Oven Installation

    INSTALLATION 2.6 Oven installation • The oven can be installed under a hob or in a column. • The dimensions of the housing for the oven are given in figure 3. • Make sure that surrounding materials are heat-resistant. • It is advisable to leave a space of at least 90 mm on the back for the kitchen unit in which the oven is installed.

  • Page 12: Description

    DESCRIPTION 3.1 Oven description 4. Date labels 1. Control Panel 5. Turbo Fan 2. Light 6. Upper Resistance 3. Chromed side grille COMPONENT NAME POWER IN W Upper resistance (top) 1200 W Lower heating element (button) 1800 W 2 FAN circular heating element 3000 W Grill 1800 W...

  • Page 13: Accessories

    ACCESSORIES 3.2 Available Accessories - High deep tray - Rack Usuful for collecting fat from foods Useful for supporting containers placed on the rack above. with food during cooking. h=50mm - Low deep tray - Rotisserie Usuful for collecting fat from foods Useful for grilling large roasts, poul- placed on the rack above.

  • Page 14: First Use

    DESCRIPTION 3.4 First use 1. Remove any protective film from the outside or inside of the appliance, inclu- ding accessories. 2. Remove the accessories and wash the oven (see pag 48). 3. Set the temperature regulator to the maximum level. (250°C max). 4.

  • Page 15: Timer Description

    TIMER DESCRIPTION General operation This timer governs the time display (with analog hands) and the operation of the oven(using push knob and indicator icons). Pushing on the knob, you can: adjust the time, program the start time and end of cooking, set the alarm (Minute Minder). Setting the time of day To adjust the clock press the knob briefly 4 times until you get the flashing of the “CLOCK”...
  • Page 16 TIMER DESCRIPTION The flashing of “END TIME” icon continues for some seconds after the last rotation. The program can be confirmed by pressing the knob (at least to minutes of cooking time). Upon confirmation of the program, the cooking is started and the alarm is automat- ically activated.
  • Page 17 TIMER DESCRIPTION After plugging in or reconnecting to a power source after current decay, “12:00”, icon flashes. Any button press enters the time of day setting menu. Adjust the correct time of day using buttons 1 or 3. Menù botton The menu button cycles through the minute minder - cooking duration - end of time –...
  • Page 18 TIMER DESCRIPTION Cooking timer If the oven is supposed to turn off after a specified duration, cooking timer can be set. It is named as semi-automatic operation. • Press and release button 2 until starts to flash. • Set the cooking duration using buttons 1 and 3, within the range from 1 minute to 23 hours 59 minutes.
  • Page 19 TIMER DESCRIPTION Adjusting the buzzer tone • Press button 2 until the “LX” (X=1, 2 or 3) flashes on the right two digits. • Set the tone using buttons 1 and/or 3 to set “L1”, “L2” or “L3” Note: Default tone is L3. Key lock activation/ deactivation When any adjustment mode is not active, press and hold button 3 about 5 seconds, to activate/deactivate the key lock,...
  • Page 20 TIMER DESCRIPTION Mechanical Timer You can adjust up to 120 minute by rotating the mechanical clock button clock wise. • The clock will have the oven work for the set duration and shut it down automatically when the time is up. •...

  • Page 21: Function Description

    6 FUNCTION DESCRIPTION TEMPERATURE DIGITAL FUNCTION SWITCH TIMER SELECTOR the product won’t work in this position. turning the knob to the right the switch turns on the Light oven light. mostly used for cooking in one tray. Roasts both Static sides of the food equally, making it crispy.
  • Page 22 6 FUNCTION DESCRIPTION Some ovens have a rotisserie, in this case the last two functions described on the previous page are different. Grill+ with the use of the rotisserie, the grill function will give Rotisserie a more uniform cooking. Top Heater with the use of the rotisserie, the cooking that was +Grill+Fan already homogeneous thanks to the fan, is optimized.
  • Page 23 8 FUNCTION DESCRIPTION TEMPERATURE FUNCTION DIGITAL SWITCH SELECTOR TIMER The 8 function oven uses the same digital timer as the 6-function one. the product won’t work in this position. turning the knob to the right the switch turns on Light the oven light.
  • Page 24 8 FUNCTION DESCRIPTION the heat produced by top heater and grill, is Top heater + Grill propagated homogeneously by the fan for a + Fan homogeneously cooking. Some ovens have a rotisserie, in this case the last two functions described on the previous page are different.
  • Page 25 TECHNICAL SPECIFICATIONS Oven technical specification The oven has been designed to work with monophase 220-240V AC 50/60 electricity. Carefully read the label of the data plate placed on the oven before installation. Top heater 1200 W Bottom heater 1800 W Grill heater 1800 W Cooling fan...
  • Page 26 8 FUNCTION DESCRIPTION WITHOUT CIRCULAR RESISTANCE TEMPERATURE DIGITAL FUNCTION SWITCH TIMER SELECTOR the product won’t work in this position. turning the knob to the right the switch turns on Light the oven light. only turbo fans work in this position, circulates the Defrost air at room temperature around frozen food and thaws them.
  • Page 27 8 FUNCTION DESCRIPTION Some ovens have a rotisserie, in this case the last two functions described on the previous page are different. Grill + with the use of the rotisserie, the grill function will give a more uniform cooking. Rotisserie Top heater + with the use of the rotisserie, the cooking that was Grill + fan...
  • Page 28 8 FUNCTION DESCRIPTION Oven technical specification The oven has been designed to work with monophase 220-240V AC 50/60 electricity. Carefully read the label of the data plate placed on the oven before installation. Top heater 1200 W Bottom heater 1800 W Grill heater 1800 W Cooling fan...

  • Page 29: Function Description

    9 FUNCTION DESCRIPTION FUNCTION TEMPERATURE DIGITAL SELECTOR SWITCH TIMER The 9 function oven uses the same digital timer as the 6-function one. the product won’t work in this position. turning the knob to the right the switch turns on Light the oven light.
  • Page 30 9 FUNCTION DESCRIPTION the heat produced by top heater and grill, is Top heater + Grill+ propagated homogeneously by the fan for a homogeneously cooking. Some ovens have a rotisserie, in this case the last two functions described on the previous page are different.
  • Page 31 9 FUNCTION DESCRIPTION Oven technical specification The oven has been designed to work with monophase 220-240V AC 50/60 electricity. Carefully read the label of the data plate placed on the oven before installation. Top heater 1200 W Bottom heater 1800 W Grill heater 1800 W Cooling fan...
  • Page 32 9 FUNCTION DESCRIPTION FUNCTION Display Cooking status Automatic cooking status Minute minder adjustment status Half automatic cooking adjustment mode Automatic cooking adjustment mode Key lock status Thermostatic control (heating elements) status Temperature set point status Touch buttons Timer Buttons Temperature Buttons Timer Minus Temperature Minus Timer buttons...
  • Page 33 9 FUNCTION DESCRIPTION Function description turning the knob to the right the switch turns on the Light oven light. only turbo fans work in this position, circulates the air Defrost at room temperature around frozen food and thaws them. fan and surrounding heater will be activated. Turbo This program also offers more than one food on seve- ral levels, without the transmission of odors.
  • Page 34 9 FUNCTION DESCRIPTION Control unit function Power on Upon power on, Timer Display digits are flashing, the oven is inoperative. The selected cooking Function (if any) is shown on the Cooking Function Display . The Temperatu- re Display shows the default Temperature assigned to this function. Press the button or both timer buttons simultaneously to return to...
  • Page 35 9 FUNCTION DESCRIPTION Minute minder This function is a minute minder alarm independent of oven control. • Press the button once. symbol starts flashing. • Set the desired minute minder duration by pressing the timer to decrease or the timer to increase.
  • Page 36 9 FUNCTION DESCRIPTION Automatic cooking Automatic cooking means, that cooking will end automatically according to the set parameters. Half automatic cooking • Cooking will start immediately and goes on for the duration programmed. Select the desired cooking function and adjust (if needed and allowed) the temperature as described before in this document.
  • Page 37 9 FUNCTION DESCRIPTION Automatic end of cooking • After cooking ends automatically, will flash on the Timer Display , the heating elements are off, buzzer alarm will sound. Stopping just the alarm sound is possible by any button press. • To active the oven (to energize the heating elements), press the button or both timer buttons simultaneously, in that case...
  • Page 38 9 FUNCTION DESCRIPTION Buzzer tone selection Press the timer button for 2 seconds, until the “tonX” (X=1, 2 or 3) appears on the timer display. Every press of the same button thereafter will scroll through all 3 available tones. The last heard tone will be recorded in memory (Factory Setting is Ton 1.).

  • Page 39: Function Description

    11 FUNCTION DESCRIPTION Status Time of Lock Display the day Pause Timer Temperature Combined Display Display Display Display: Time of day Shows the time of day; Combined display Indicates the selected cooking function; Temperature display Indicates the oven temperature set; Timer display Shows the timer status;...

  • Page 40: Function Description

    11 FUNCTION DESCRIPTION Function description heat, coming simultaneously from above and from below, makes this system suitable for cooking particular types of food. Traditional cooking, also Static called static, is suitable for cooking only one dish at a time. Ideal for any type of roast, bread, stuffed cakes, it is however particularly suitable for fatty meats such as goose and duck.
  • Page 41 11 FUNCTION DESCRIPTION the combination of fan-assisted cooking with traditional cooking allows different foods to be Turbo cooked quickly and effectively on several levels, without smells or flavours being transmitted. Ideal for large-volume foods that require intense cooking. the combination of the fan and the circular heating element (incorporated in the rear part of the cooking compartment) allows the cooking of different foods on several levels, provided they require the same...
  • Page 42 11 FUNCTION DESCRIPTION Cooking mode Control activation or deactivation The key activates or deactivates the control (regardless of the child block). When the control is deactivated, the screen is completely blank. Pressing the key for 1 second ac- tivates the control. The current time of day appears on the display. Note: in the event of a power failure, the current time of day will no longer be correct.
  • Page 43 11 FUNCTION DESCRIPTION Modification of the assigned default cooking temperature The temperature setting on the temperature display can be changed by touching the key. The temperature display starts to flash. To set the desired value use in 5 de- gree steps. Note: to replace the default temperature setting for this function with this tempera- ture set permanently, touch for approximately 5 seconds, until a beep is heard.
  • Page 44 11 FUNCTION DESCRIPTION Automatic cooking Automatic cooking means that cooking will end automatically based on the param- eters of the cooking function and the temperature selected. Semi-automatic cooking This method is used to start cooking immediately, entering the desired cooking time. 1) Select the desired function and adjust (if necessary) the temperature as described earlier in this document.
  • Page 45 11 FUNCTION DESCRIPTION Residual heat indication After cooking has been completed manually or automatically, if the internal temper- ature of the oven is above 60°C, the ‘down arrow’ on the right side of the heat bars flashes every 2 seconds and also “hot” is shown on the display of the temperature. At this point every one of the 5 heat bars symbolises 60°C.
  • Page 46 11 FUNCTION DESCRIPTION Error indications When situations occur that prevent normal operation, the device goes into error mode. The device is in the standby state, but an error code is shown on the time of day display. Even if the error is recovered, this code will remain on the display until key is touched.
  • Page 47 11 FUNCTION DESCRIPTION In the case of an error message If these errors cannot be solved by tapping the button, try to disconnect the oven from the mains and connect it again after 2 minutes. If this does not work, contact the nearest service centre. PROGRAMMABLE OPTIONS Acoustic signal There are three acoustic tones that can be selected.

  • Page 48: Cleaning And Maintenance

    CLEANING AND MAINTENANCE 9.1 Warnings • As a safety precaution, before proceeding with any cleaning operation of the oven, always unplug the appliance from the mains socket or remove the appliance’s power supply line. • It is also recommended to avoid the use of acidic or alkaline substances. (lemon juice, vinegar, salt, tomatoes, etc) •...

  • Page 49: Removing The Oven Door

    CLEANING AND MAINTENANCE The oven must be cleaned thoroughly with soap and water and fully rinsed. Heat the oven for approximately 20 minutes at maximum temperature; all the processing fat residues that could cause unpleasant smells during cooking will be eliminated.

  • Page 50: Internal Glass Cleaning

    CLEANING AND MAINTENANCE 9.3 Internal glass cleaning To clean the inside glass door, unscrew the two screws located above the door, figure 12, and carefully remove the glass. To reassemble the glass, insert the glass up to the stop on the bottom, replace the glass fixing bracket and tighten the two screws.

  • Page 51: Replacing The Oven Light

    CLEANING AND MAINTENANCE 9.5. Replacing the oven’s lights Squared lights Firstly disconnect the appliance from the power line. ATTENTION: To prevent damage, spread out a dishclothinside the cavity’s oven. • For the first time, remove the side grill (See at point 9.1). •...

  • Page 52: Cooling Fan

    CLEANING AND MAINTENANCE Circle lights Firstly disconnect the appliance from the power line. ATTENTION: To prevent damage, spread out a dishcloth in the oven. • Unscrew the light glass protection. • Unscrew the light and replace it with a new one(with features written below). •...

  • Page 53: Directive 2012/19/Ue (Raee)

    DIRECTIVE 2012/19/UE (RAEE) This product complies with the EU Directive 2002/96/EC. The crossed bin symbol shown on the product indicates that the Waste deriving from Electrical and Electronic Equipment (WEEE) must not be discarded in the undifferentiated waste (i.e. together with “mixed urban waste”), but must be managed separately in order to be provided for specific operations for its reuse or for a specific treatment, to remove and dispose of any environmentally harmful substances and to extract the raw materials that can be recycled.

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