Related Manuals for Suteck SNJ-159B
Summary of Contents for Suteck SNJ-159B
- Page 2 Introduce Features: Thank you for choosing to use the SNJ-159B Yogurt Maker. This 1. Elegant design and beautiful appearance; product has a novel appearance, smooth lines and beautiful 2. Unique equal heat transfer structure to maintain the activation shape; it adopts PTC (PositiveTemperature Coefficient) of lactic acid bacteria;...
-
Page 3: How To Use
How To Use Operation steps (1) Disinfection method: Wash jars and jar lids with warm water - do not boil for more than 1 minute to sterilize. Note: 1. can only use warm water. 2. Do not wash the top cover and product body with boiling water. - Page 4 method of no warm water in the ferment pot (5) Flavor After fermenting and refrigerating, you can try the following Note: In order to shorten the fermentation time and improve seasoning: add some juice, fructose, honey and other the heat transfer quality, you can add some warm water to the seasonings to enjoy yogurt.
- Page 5 How to set the machine Cautions 1. Please make sure the rated voltage is the same as the one you are using. Setting Steps 1. The starting state is“---” 2. Do not use the machine near flammable objects. 2. Press the Function button to set the temperature, the default 3.
-
Page 6: Maintenance And Repair
Children should be supervised to ensure they do not play with the device. Maintenance and Repair 1. The plug must be unplugged after use, and the machine must not be cleaned before cooling down. 2. It should be cleaned in time after use, otherwise there will be peculiar smell.
Need help?
Do you have a question about the SNJ-159B and is the answer not in the manual?
Questions and answers