Samsung NV51R5511SG User Manual page 35

OVEN
Problem Possible cause
The oven will The oven is not completely
not turn on. plugged into the electrical
outlet.
A fuse in your home may be
blown or a circuit breaker
may have tripped.
The oven controls have been
set improperly.
The oven is too hot.
Incomplete service wiring.
Power outage.
The oven light The light is loose or defective.
will not turn
on.
The switch operating the light
is broken.
Solution
Make sure the electrical
plug is inserted into a live,
properly grounded outlet.
Replace the fuse or reset the
circuit breaker.
See the chapter on operating
the oven starting on page 16.
Allow the oven to cool.
Call for service.
Check to see if the house
lights will turn on. If
necessary, call your local
electric company for service.
• Tighten or replace the
lamp.
• Call for service if the
door light does not turn
on.
Call for service.
Problem Possible cause
The oven The oven controls have not
smokes been set properly.
excessively
during broiling.
The meat has been placed too
close to the element.
The meat has not been
properly prepared.
Grease has built up on oven
surfaces.
Food does not The oven controls have not
bake or roast been set correctly.
properly.
The oven rack has been
positioned incorrectly or is
not level.
Incorrect cookware or
cookware of improper size is
being used.
The oven thermistor needs to
be adjusted.
Solution
Refer to the section on
operating the oven on page
21.
Reposition the rack to provide
proper clearance between
the meat and the element.
Preheat the broil element for
searing.
Remove excess fat from the
meat. Cut away fatty edges
that may curl, leaving the
lean intact.
Regular cleaning is necessary
when broiling frequently.
See the chapter on operating
the oven starting on page 16.
See the section on using the
oven racks on page 19.
See the Temp Adjust section
on page 23.
English 35