Sharp R-402J Operation Manual page 17

$PECIAL FEATURES
SHORT CUTS
MELT, SOFTEN and WARM automatically compute
the correct heating time and microwave power level
for melting, softening and warming foods shown in the
chart below.
• Suppose you want to melt 1 square of chocolate.
MELT I
2 Se!eCt desired food bY touching
number padl L2_J
(Exi ToUch [_ for chocolatel)
3 Repeat iouChiag same numbe[
pad to select quant ty. (Ex: Touch x2
[_[] two more times for 1squaie;)
4 Touch START pad! START
NOTE=
1. To melt, soften or warm other food or foods except
the quantity listed in the SHORT CUTS CHART,
use manual operation.
2. SHORT CUTS can be programmed with MORE OR
LESS TIME ADJUSTMENT. See page 18.
SHORT CUTS CHART
MELT
1. Butter
2 tbsp
1/2 cup
2. Chocolate 1 cup chips
! square
SOFTEN
1. Ice cream
1 pint
!/2 gallon
2. Cream cheese 3 oz.
8 oz.
Use a Pyrex measuring cup. Cover with plastic wrap.
After touching MELT, touch [_ two times for 2 tbsp.
After touching MELT, touch [_] three times for 1/2 cup.
After touching MELT, touch [_ two times for 1 cup chips.
After touching MELT, touch [_[] three times for 1 square.
DO NOT COVER.
After touching SOFTEN touch _ two times for ! pint.
After touching SOFTEN touch [_] three times for 1/2 gallon.
After touching SOFTEN, touch _ two times for 3 oz.
After touching SOFTEN, touch [_[] three times for 8 oz
WARM
1. Syrup 1/4 cup
1/2 cup
2. Dessert toppings 1/4 cu o
1/2 cup
Use a Pyrex measuring cup. DO NOT COVER
After touching WARM, touch [_] two times for 1/4 cup. |
After touching WARM, touch [_] three times for 1/2 cup.
After touching WARM, touch [_ two times for 1/4 cup. |
After touching WARM, touch [_ three times for !/2 cup.
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