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Summary of Contents for Wiggo WO-E505R
- Page 1 Freestanding Oven | Stove Manual Instructions Safety manual Installation manual Models WO-E505R WO-E603R User Manual 2 YEARS GUARANTEE wiggo.eu...
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Page 2: Our Services
OUR SERVICES Fast Delivery Maintenance Fast Repair Installation... -
Page 3: Dear Customer
NB! Please read the user manual first! Dear Customer, We would like to thank you for purchasing WIGGO product. We hope you get the best results from your product, which is manufactured with the latest high quality technology. Read this manual carefully before using the product. Follow all warnings and information in this manual. - Page 4 Contents 1) Your Product General overview Technical specifications Accessories 2) General safety instructions General safety Child safety Electrical safety Intended use 3) Installation For Installation Installation & connection Electric-Gas connection Leakage control Disposal of the product - destruction of the packaging Future transportation Disposal of the old product Preliminary preparation...
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Page 5: Your Product
Your Product Tray Normal burner Bed. panel Sterkbrander Handle Function button Oven door Lower part Technical specifications Voltage/frequency 220-240 V 50-60 Hz Total power consumption Min. 0.006 KW – Max 5.6 kW Fuse Min. 16 A 3 X 0.75 PVC – 3 X 1 PVC – 3 X 1.5 PVC – 3 X2.5 Kabel type/section PVC H05VV-F.. - Page 6 Basic information: Information about the energy label of electric ovens is given in accordance with the EN 50304 standard. The values are determined under standard power with bottom - top heater or hot air heating functions (if relevant) The technical specifications are subject to change without notice. The images in this manual are schematic and may not correspond exactly to your product.
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Page 7: General Safety Instructions
General safety instructions Important Instructions Safety Warnings This section contains safety instructions to help prevent personal injury or property damage. Failure to follow these tips and advice will void all warranty. General Safety This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they are supervised. -
Page 8: Child Safety
Child safety Accessible parts may become hot during use. Keep young children away. Please note: During grill operation, accessible parts may be hot. Keep small neighborhood children. It is risky for the children under 8 years old without supervision from elders. The device can be used from 8 years and persons with physical, sensory weakness or mental condition, or with a lack of experience and knowledge if supervised. -
Page 9: Before Installation
Installation Before Installation Make sure that the electrical and/or gas installation is correct. If this is not the case, call a certified electrician and installer for the required operations. Site preparation and electrical and gas installation for the product are the responsibility of the customer. The product must be connected in accordance with local gas and electrical regulations. -
Page 10: Installation And Connection
Installation and connection Do not carry or move the product using the door and/or handle. Carry the product with at least two people. Foot assembly When the product is first installed, the feet must be mounted on the product. The feet of the product is in a bag in the oven. - Page 11 Electric shock, short circuit and fire hazard may arise due to installation by unprofessional people! Mains connection of the product can only be done by authorized and qualified persons and the warranty of the product starts when it is properly installed. Electric shock, short circuit and fire hazard may arise due to a defective power cord! The power cord must not be clamped, folded or pinched or come into contact with hot parts of the product.
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Page 12: Leakage Control
NG (natural gas) connection figure 7 Natural gas connection of your product is ½". If you wish to convert your equipment from natural gas to LPG, request assistance from the nearest service point. Leakage control Turn on the tap and use very foamy soapy water to check for gas leaks on the connection you have made. Never control the paintwork with a flame. -
Page 13: Using The Oven
Preparation for first use What should be done to save energy The following information will help you use the product ecologically for energy saving: • When cooking the food, preheat the oven if it is to be done according to the recipe or table in the instruction manual. - Page 14 Use of electric oven Adjustable temperature and working method Temperature button function button Timer Light and chicken roasting Electric spark ignition 6 Spark ignition on 7 Electric heating Burner left rear Gas burner left front...
- Page 15 Pipe versions: Electric temperature button Electric function button Timer button Light and kitchen roasting switch Lighter button Electric heater button Gas stove button...
- Page 16 Using the gas stove: Switch symbols on the control panel Press the button and turn counterclockwise to high heat and/or temperature position on the panel. Ignite the lighter according to the version of your oven. Set to desired flame position. After cooking, turn the knob to the right to turn off the top point of the oven.
- Page 17 Gas safety mounting (for versions with heating element) In the case of thermal element of upper burners, safety mechanism is activated and cuts the gas immediately against shutdown due to liquid overflow. Press the Gas button and turn counterclockwise to high heat position. Ignite the lighter according to the version of your range.
- Page 18 On versions with thermal element, after ignition, press and hold the button for 3-5 seconds to activate the safety mechanism. If no ignition occurs after pressing and releasing the switch, repeat the same action by pressing and holding the switch for 15 seconds. Set the desired flame position.
- Page 19 use of the electric oven Operation of the electronic oven is selected using the function switch. The temperature is controlled by the temperature switch. All oven functions are disabled by adjusting the respective switch to the off (upper) position. Set the oven timer for the cooking time; see Using the oven timer. Adjust the temperature to the desired mode.
- Page 20 Turbo resistance and Turbo Fan (optional) Turbo resistance and turbo fan heating are in operation. Foods are heated more homogeneously thanks to the turbo fan. Suitable, for example, for pastries, yoghurt, pies and cakes in baking tins and casseroles. Do the cooking using a single bowl.
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Page 21: Digital Timer
Digital timer Digital timer is an electronic timing module so that the food you place in the oven will be read for service at any time you wish. For this purpose, simple program, the baking time for the food, and the time you want to prepare your food. -
Page 22: Alarm Setting
ALARM SETTING With this function, you can set the alarm tone at the end of the time you have set 3- Switch to manual mode. 1- Set the time using (+) or (-) 2- After a few seconds the (e.g. 5 minutes) screen goes off back to time. - Page 23 The oven timer is set to cook for 2 hours and 15 minutes from then on. Do not forget to adjust other control switches on the oven to the correct positions according to the function and temperature you wish to cook. Note: When creating the baking program or when the program is running, it is possible to cancel the program by switching to manual mode.
- Page 24 In the example given above, the cooking time was entered and the cooking lead time calculated automatically was changed by us in the second stage. If desired, it is also possible to enter the preparation lead time; in this case, the cooking time is calculated automatically and, if necessary, it is changed in the second phase.
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Page 25: Alarm Volume Setting
To return to 24 hour format, press and hold (+) key for 3 seconds. Note: Default format is 24 hours a day. In case of power failure set time it will return to factory setting.. ALARM VOLUME SETTING This setting allows you to change the audio volume. Adjust the audio volume by pressing and holding the (-) button. - Page 26 Baking duration (min) Food Cake in tray Baking container Shelf position Temperature (oC) (approximately) Cake in tray Furnace tray 24...26cm 170...180 25-35 Cake in form Cake form 18-22cm 1...2 170...180 30-40 Cookies Furnace tray 180...190 25-35 Crisp mille-feuille Furnace tray 1...2 170...180 25-35...
- Page 27 To benefit from the electric hob in the most efficient way; It is recommended to use pots of 16-20 cm in diameter. If the pan base does not contact the hob If the pan is too large and protrudes surface, will cause high...
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Page 28: Maintenance And Cleaning
Maintenance and cleaning General information Cleaning the product regularly will extend the life of the product and reduce common problems. Risk of electric shock! The product's power connection must be turned off before cleaning to avoid any risk of electric shock. Please note: The glass door may crack when heated. -
Page 29: Troubleshooting
Removal of the oven door Turn part A in figure 1 into the direction of the arrow. As shown in the figure 2, place part A into the part B. Push forward in the direction of the arrow and pull the oven door towards you, as shown in the figure 3. - Page 30 GAS TYPE & PRESSURE Burner Type Auxiliary Semi Rapid Rapid Auxiliary (Sabaf) Semi Rapid (Sabaf) Rapid (Sabaf) Mini Wok (Sabaf) Dual Wok (Sabaf) Trible Wok (Defendi)
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Page 31: Product Fiche
Product Fiche WO-E505R WO-E603R Oven Function Energy Class Cooking Area Oven Liter 52 L 56 L Accessories included 1 Tray + 1 Grid 1 Tray + 1 Grid Timer Mechanical 90 Min. Height - Length - Depth 85 x 50 x 60... -
Page 32: Visit Our Website
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