ORAVA electrical appliances are manufactured according to the state of the art and recognized safety rules. Nevertheless, improper and unprofessional use or use contrary to the intended use may result in injury or danger to the life of the user or third party.
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• Use the appliance only for the intended purpose and in the manner specified by the manufacturer. • The appliance is intended for home and similar indoor use without special focus. • This appliance is intended, in addition to domestic use, for the following uses: - in shops, offices and other similar work environments;...
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1.3 Electrical safety • Before connecting the appliance to the power supply for the first time, make sure that the voltage on the appliance label corresponds to that of the household electrical outlet. • The electric appliance is designed to power from 1/N/PE ~ 230 V 50 Hz. •...
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• To avoid electrical shock, plug the power cables into properly grounded electrical sockets. If the device is equipped with a 3-pole plug, do not use adapters that do not have a grounding element or remove the grounding element from the plug or adapter. •...
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1.5 Cleaning, maintenance and repairs • Observe the normal user cleaning and maintenance of the appliance in the recommended way. Do not use solvents or harsh cleaners for cleaning. Pollution and visible stains from finger contact, respectively. The hands can be cleaned using detergent detergents specially designed to clean household appliances.
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2. Special Safety Instructions. Read carefully! • Electrical equipment is designed and manufactured in such a way as to allow for safe operation and use by persons without a professional qualification. Despite all the measures that have been carried out by the manufacturer for safe use, handling and use, entail certain residual risks and associated potential hazards.
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Unpacking/Packaging • Unpack and remove all parts and accessories of packaging waste before putting it into operation materials, and labels. Keep all packaging materials in a safe place or keep them out of the reach of children and unaccompanied minors. There is a risk of serious injury! Risk of choking! Check/Startup •...
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• From a fire protection and safety point of view, the device can also be placed on a work table or similar surface if a safe distance from the flammable surfaces is maintained. materials: - at least 500 mm in the direction of the main heat and - at least 100 mm in other directions.
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Warning! • Do not use the appliance for heating various types of fluids, for drying food, for space heating, drying clothes, shoes or any other items! There is a danger of fire! • Make sure that the controller is in the „0“ position „OFF“ before each connection to the power supply.
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• Observe the operating mode of the device in accordance with the operating and operating instructions. • If you notice any unusual occurrences (sounds, smells, smoke, etc.) during use of the device, switch off the device immediately and unplug it from the mains. Have the appliance checked by a specialist workshop.
Characteristic features • The fryer has an almost square fl oor plan, which allows effi cient space saving. • The outer walls are resistant to heat. • The device has a cover with a wire fi lter and a visor. •...
Preparation before use Do not connect the fryer to the mains during preparation. Remove the frying basket and cover. Rinse them in lukewarm water. Fill the oil container with a little water and wash it thoroughly. Do not submerge the body of the fryer in water! Clean the surface with a cloth moistened with water.
Ventilation system A ventilation grid is installed in the cover of the fryer. Filling the fryer 1. Fill the fryer with oil. We recommend using suitable frying oil of appropriate quality, or high-quality solid vegetable fat. But never mix oil with fat. Fill the container so that the oil level is within the range of the MIN marks.
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Frying general foods After reaching the set temperature, open the cover, raise the basket and secure it in the raised position. Put as much dried food as possible in the basket. The basket should always be raised when placing food. 1.
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Tips for using the deep fryer • Always use a suitable frying oil of the required quality. Do not use margarine, butter or olive oil. • Before setting the temperature, check the amount of fried food. Fry precooked foods at a higher temperature than raw foods. •...
Problem solving Problem Possible cause Riešenie The fryer does not work. The fryer is not connected to the electricity Plug the fryer into the electrical outlet. sockets. Insert the drawers./Wrongly inserted basket. pan and basket correctly. You didn‘t turn on the fryer, you Turn on the fryer with the rotary regulator didn‘t set the temperature.
Technical specifications Power supply: 220 - 240 V~ 50/60 Hz Power consumption: 1 600 W Oil capacity: max. 2,5 l Weight: 2.8 kg Dimensions (w x h x d): 30 x 24,5 x 22 cm Basket dimensions (w x h x d): 15,7 x 7,5 x 17 cm...
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