TAMARIT GE-33B-RCE User Manual
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TAMARIT GE-33B-RCE User Manual

Electric oven with digital control
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User's Manual Introduction
Electric Oven with digital control
Model No.:GE-33B-RCE

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Summary of Contents for TAMARIT GE-33B-RCE

  • Page 1 User’s Manual Introduction Electric Oven with digital control Model No.:GE-33B-RCE...

  • Page 2: Important Safeguards

    IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following: Danger: 1. Read all instructions. 2. Do not touch hot surfaces. Use handles or knobs. 3. To protect against electrical shock do not immerse cord, plugs, or the appliance body in water or other liquid.
  • Page 3 18. Do not store any item on top of the appliance when in operation. 19. Extreme caution should be exercised when using containers construct- ed of other than metal or glass. 20. Do not store any materials, other than manufacturers recommended accessories, in this oven when not in use.
  • Page 4 9. Do not leave appliance unattended while operating. 10. The oven body surface may become very hot during operation. It could cause severe burns. Use the Door Handle to open and close the oven door. 11. Use Tray Handle to insert or remove the tray form the oven. 12.

  • Page 5: General Description (Fig.1)

    General description (Fig.1)
  • Page 6 General description (Fig.1) 1. Top heater temperature control 2. Bottom heater temperature control 3. Timer selector 4. Function selector 5. Convection button 6. Rotisserie button 7. Oven lamp button 8. Start/Cancel button 9. Door handle 10. Convection fan 11. Heating elements 12.
  • Page 7 Quick Guide 1. Plug in the power plug, the oven will have a "Bi" sound, indicating that the power supply has been connected. 2. At this time, the oven light button can be turned on and off the oven light, the oven light will be delayed for 1 minute off.

  • Page 8: Using The Appliance

    Using the appliance: 1. Place the appliance on a stable, horizontal and even surface. Do not place the appliance on non-heat-resistant surface. 2. Preheat the appliance for 3 minutes when it is cold. Settings: Top heating coil temperature selector Turn the knob to select the desired temperature for the top heating elements from 85°F to 450°F.
  • Page 9 TIMER SELECTOR Turn the knob to select the desired cooking time. The Oven will automatically shut off at the end of the selected cooking time while sounding a bell signal. The Keep warm function is from 5 to 720 minutes. The Slow cook function is from 6 to 10 hours.

  • Page 10: Function Button

    FUNCTION BUTTON 1.Convection button: Starting and stopping the Convection function. 2.Rotisserie button: Starting and stopping the Rotisserie function. 3.Internal lamp button: Turns internal lamp on or off. Oven lamp will turn off automatically after 60 seconds. 4.Start/Cancel control: To start or cancel the function you selected.
  • Page 11 6. Check the food is centered on the SPIT. 7. Insert the point end of the spit into the Drive Socket. Make sure the square end of the spit rests on the spit support. 8. Turn the Timer selector to the desired cooking time. 9.
  • Page 12 Cleaning: 1. Clean the appliance after every use. 2. Do not clean the pan, basket and the inside of the appliance with metal kitchen utensils or abrasive cleaning materials, as this may damage the interal 3. Remove the power plug from the wall socket and allow the appliance cool down.

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