Aroma Professional ARC-1020SB Instruction Manual
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Aroma Professional ARC-1020SB Instruction Manual

Rice cooker, multicooker, slow cooker, food steamer
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Summary of Contents for Aroma Professional ARC-1020SB

  • Page 3: Important Safeguards

    IMPORTANT SAFEGUARDS Basic safety precautions should always be followed when using electrical appliances, including the following: Important: Read all instructions 15. Use only with a 120V AC power outlet. carefully before first use. 16. Always unplug from the plug gripping Do not touch hot surfaces.
  • Page 4 IMPORTANT SAFEGUARDS Short Cord Instructions A short power-supply cord is provided to reduce the risks resulting from it being grabbed by children, and becoming entangled in or tripping over a longer cord. WARNING Spilled food can cause serious burns. Keep appliance cord away from children.
  • Page 5 Ports Identification ................1 ��/:�ease Nonstick Inner Pot Steam Vent Steam Tray Condensation Collector Rice Measuring Digital Display Serving Spatula Control Panel Soup Ladle Controls/Functions ((!) ) Steam Soup Powers the cooker on ond off or Using the included steam tray, Simmers your favorite savory cancels a current function.

  • Page 6: Troubleshooting

    BEFORE FIRST USE Read all instructions and important safeguards. 2. Remove all packaging materials and check that all items have been received in good condition. 3. Tear up all plastic bags and dispose of them properly as they can pose a risk to children. 4.

  • Page 7: Rice & Grain

    TROUBLESHOOTING Ric• is too moist/soggy aft•r cooking. If your rice is still too moist or soggy when the Warm, cooker switches to use the serving spatula to stir the rice his will redistribute the bottom (moist) part of the rice as well as release excess moisture.
  • Page 8 Rice & Water Measurement Table Water: Approx. Cooked Uncooked (using the water line Cooking Times Rice* Rice Yield* inside pot) 34-40 Min. White Rice: Line 2 4 Cups 2 Cups Brown Rice: 49-55 Min. White Rice: 36-42 Min. 3 Cups Line 3 6 Cups 51-57 Min.
  • Page 9 Arborio 1 Part 2 Parts 2 Part• Steam 12-17 Min. 5 Cups Delay Barley 1 Part 2 Parts 2½ Parts 2 Cups Timer 6 Hours Mulligrain Bulgur 1 Part 2 Part. 2½ Part• ?Cups Multigrain 35-50 Min. Cou1cou1 1 Perl 1 Part 2 Parts 10 Cups...

  • Page 10: Delay Timer

    DELAY TIMER Using the provided rice measuring cup, add rice or grain to the inner pot. 2. Rinse to remove excess starch. Drain. 3. For white rice or brown rice, fill the inner pot with water to the line that matches the number of cups of uncooked rice added.
  • Page 11 QUICK RICE Using the provided measuring cup, add rice to the inner pot. 2. Rinse rice to remove excess starch. Drain. 3. Fill the inner pot with water to the line that matches the number of cups of uncooked rice added.
  • Page 12 OATMEAL Using the provided rice measuring cup, add oatmeal to the inner pot. 2. Fill the inner pot with water according to packaging instructions. 3. Place the inner pot into the cooker and close the lid securely. the power cord into an available 120V AC 5.

  • Page 13: Steam &Cook

    STEAM Using the provided rice measuring cup, add 3 cups of water to the inner pot. 2. Place the inner pot into the cooker. 3. Place desired f o od into the provided steam troy, lower the tray into the cooker, then close the lid securely.

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