Summary of Contents for CENTRAL RESTAURANT PRODUCTS Value Series
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Keep a copy of your Bill of Sale. This will establish your appliance's warranty period and the date this coverage started. FOR AUTHORIZED PARTS or TECHNICAL SERVICE, please contact: 1-800-289-3637 Central Restaurant Products • 7750 Georgetown Road, Indianapolis, IN 46268 USA Phone: (800) 289-3637 • Website: CentralRestaurant.com...
TABLE OF CONTENTS TECHNICAL SERVICE CONTACT INFORMATION COVER SAFETY PRECAUTIONS PROPER DISPOSAL OF THE FREEZER REPLACEMENT PARTS HOW TO CONNECT ELECTRICITY TRANSPORTATION AND INSTALLATION TEMPERATURE DISPLAY & CONTROL PANEL DEFROST FUNCTION NORMAL OCCURENCES FOOD STORAGE TECHNICAL DATA EXTERNAL AND INTERNAL DIMESIONS PARTS DIAGRAMS TROUBLESHOOTING 9-10...
SAFETY PRECAUTIONS When using electrical appliances, basic safety precautions should be followed, including the following: • Equipment must be properly installed and located in accordance with the installation Instructions. • Do not allow children to climb, stand, crawl inside or hang on to the equipment. •...
WARNING HOW TO CONNECT ELECTRICITY DO NOT, UNDER ANY CIRCUMSTANCES, CUT OR REMOVE THE GROUND PRONG FROM THE POWER CORD. FOR PERSONAL SAFETY, THIS APPLIANCE MUST BE PROPERLY GROUNDED. • The power cord from this appliance is equipped with a grounding plug which minimizes the possibility of electric shock hazard.
food (ice cream tubs, etc.) and the environmental temperature/required conditions for the stored product to maintain its quality. 6. Before putting product into the freezer please adjust the temperature control to its lowest set point and let it run until the temperature of inner cabinet decreases to 0°F (-18°C.) Once the unit reaches 0°F (-18°C), set the unit to your desired set point and load product.
DEFROST / IF ICE BUILDS UP ON INTERIOR WALLS: 1. Defrost the unit when the frost thickness on the wall of the cabinet reaches 1/4" (6mm) to optimize the freezing capacity. 2. Turn the temperature control to the lowest point for 5-6 hours before defrosting. 3.
EXTERIOR AND INTERIOR DIMENSIONS: 69K-847 69K-848 / 69K-849 / 69K-850/ 69K-851 / 69K-852 / 69K-853 EXTERNAL DIMENSIONS INTERNAL DIMENSIONS MODEL 24.6 in 27.6 in 32.6 in 3 in 18.5 in 21.7 in 18.9 in 8.7 in 9.7 in 69K-847 625mm 700 mm 828 mm 76.2 mm...
PARTS DIAGRAM: 69K-847 Number Description Number Description Cabinet Power Cable Down Glass Door Compressor Up Glass Door Control Bracket Connection Wire Max Load Line LED Switch Lock Red Light LED Light Control Bracket Smaller Basket Control Bracket Cover Bigger Basket Transformer Control Panel Double Orifice Press Block...
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PARTS DIAGRAM: 69K-848 / 69K-849 / 69K-850 / 69K-851 / 69K-852 / 69K-853 Number Description Number Description Cabinet Cover Socket Down Glass Door Control Panel Max Load Line Pricing Display Fan Bracket LED Light Power Cable Up Glass Door Control Bracket Lock Compressor Support Rod (MXF72CHC-8 only)
TROUBLESHOOTING: ISSUE REASON SOLUTION Temperature control is on the highest point Adjust the temperature Product thawing Plug and outlet not connected well Securely connect the plug to the outlet / not freezing Blown fuse or tripped breaker Change the fuse / Reset the breaker Temperature control is on the lowest point Adjust temperature control Too much product stored in the cabinet...
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THE CLEANING OF THE CONDENSER IS NOT COVERED BY THE WARRANTY! HOW TO CLEAN THE CONDENSER: 1. Disconnect the electrical power to the unit. 2. Remove the louvered grill. 3. Vacuum or brush the dirt, lint, or debris from the finned condenser coil. 4.
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Central Restaurant Products • 7750 Georgetown Road, Indianapolis, IN 46268 USA Phone: (800) 289-3637 • Website: CentralRestaurant.com...