Siemens EX675FXC1E Instruction Manual page 19

Vegetables
1
Courgettes
1
Aubergines
1
Peppers
1
Frying green asparagus
2
Mushrooms
2
Garlic
2
Onions, braised
2
Glazing vegetables
Potatoes
Fried potatoes (made from unpeeled boiled potatoes)
4
Potato pancakes
2
Glazed potatoes
Egg dishes
3
Fried eggs in butter
1
Fried eggs
2
Scrambled eggs
4
Omelettes
4
Pancakes
4
French toast
4
Shredded raisin pancake
Miscellaneous
5
Toasting bread
2
Roasting croutons
6
Toasting almonds
6
Toasting nuts
6
Toasting pine nuts
1
Add oil (if necessary) and the food after the signal tone sounds. Turn if necessary.
2
Add oil (if necessary) and the food after the signal tone sounds. Stir regularly.
3
Add butter and the food after the signal tone sounds. Turn if necessary
4
Add oil (if necessary) and the food after the signal tone sounds. Total cooking time per portion. Fry individually
5
Add oil (rub into the food) and the food after the signal tone sounds. Turn if necessary.
6
Add the food after the signal tone sounds.
Cookware
« / ¬
« / ¬
« / ¬
« / ¬
« / ¬
«
«
«
2 «
«
«
«
«
«
«
«
«
«
« / ¬
«
«
«
«
Frying Sensor
Temperature Total frying time after the signal
level tone sounds (mins)
low 4 - 12
low 4 - 12
low 4 - 15
low 4 - 15
med 10 - 15
min 2 - 10
min 2 - 10
low 6 - 10
max 6 - 12
max 2,5 - 3,5
low 10 - 15
min 2 - 6
med 2 - 6
min 4 - 9
min 3 - 6
max 1,5 - 2,5
low 4 - 8
low 10 - 15
med 4 - 6
low 6 - 10
med 3 - 15
med 3 - 15
med 3 - 15
en
19