arcelik STO 911 Manual
arcelik STO 911 Manual

arcelik STO 911 Manual

Table top cooker

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Table top cooker
STO 911 - STO 911 E
185241254
09.10.2008
R.0

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Summary of Contents for arcelik STO 911

  • Page 1 Table top cooker STO 911 - STO 911 E 185241254 09.10.2008...
  • Page 2 Please read this manual first. Dear Customer, We would like you to obtain best performance with your product that has been manufactured in modern facilities and passed through strict quality control procedures. Therefore, we advise you to read through this User Manual carefully before using your product and keep it for future reference.
  • Page 3: Table Of Contents

    Table of Contents Before installation ....... 10 General information ....4 Installation and connection ....10 Overview ..........4 Preparation ......13 Technical specifications ....... 5 Accessories supplied with the unit ..5 Tips for saving energy ......13 Initial operation ........13 Safety instructions ....
  • Page 4: General Information

    General information Overview Pan support Gas burner's knob Spark plug Auxiliary burner Normal burner Hotplate Rapid burner Hotplate's knob Frame Warning lamp Burners' plate Warning lamp Auxiliary burner Front right Hotplate Rear left Normal burner Rear right Rapid burner Front left 4 | EN...
  • Page 5: Technical Specifications

    Technical specifications External dimensions (height / width / depth) 100 mm/580 mm/510 mm Voltage / frequency 220-240 V ~ 50 Hz Total power consumption 1.0 kW Fuse min. 16 A Cable type / section H05RR-FG 3 x 0,75 mm Cable length max.
  • Page 6: Safety Instructions

    Safety instructions a fuse of suitable capacity as Explanation of safety stated in the "Technical instructions specifications" table. Have the grounding installation made by a The following types of safety qualified electrician while using the instructions and information are used product with or without a in this manual.
  • Page 7: Safety For Children

    from procedures carried out by parts of the packaging according unauthorized persons and may to environmental standards. void the warranty. Safety when working with gas • Be careful when using alcoholic • Any works on gas equipment and drinks in your dishes. Alcohol systems may only be carried out evaporates at high temperatures by authorised qualified persons...
  • Page 8: Safety When Working With Electricity

    • Clean the gas burners regularly. or entry phone, please open The flames should be blue and these manually. burn evenly. 6. Do not re-enter the property until • Good combustion is required in you are told it is safe to do so. gas appliances.
  • Page 9: Disposing Of The Old Product

    waste instructions. Do not dispose of Before disposing of the product, cut them with normal domestic waste. off the power cable plug and make the door lock (if any) unusable to avoid Disposing of the old product dangerous conditions to children. Future Transportation •...
  • Page 10: Installation

    Installation Room size Ventilation Before installation opening • The appliance corresponds to In the cellar or min. 65 cm device class 1, i.e. it may be basement placed with the rear and one side to kitchen walls, kitchen furniture Installation and connection or equipment of any size.
  • Page 11 gas connection and avoid gas Leakage control at the connection leakage. part • Plastic hose to be used must not • Make sure that all knobs on the be longer than 125 cm. appliance are turned off. Make • Install the clamp to the hose. Soak sure that the gas supply is open.
  • Page 12 Risk of electric shock, short Risk of electric shock! circuit or fire by damage of the Before starting any work on the mains lead! electrical installation, please The mains lead must not be disconnect the appliance from clamped, bent or trapped or the mains supply.
  • Page 13: Preparation

    Preparation • Keep the hotplates and bottom of Tips for saving energy the pots clean. Dirt will decrease The following information will help you the heat conduction between the to use your appliance in an ecological hotplate and bottom of the pot. way, and to save energy: •...
  • Page 14: How To Use The Hob

    How to use the hob • Put appropriate amount of food in General information about saucepans and pans. Thus, you cooking will not have to make any unnecessary cleaning by Risk of fire by overheated oil! preventing the dishes from When you heat oil, do not leave it overflowing.
  • Page 15 Auxiliary burner 12-18 cm • If the gas does not ignite after you press and release the knob, repeat Normal burner 18-20 cm is list of advised diameter of pots to be used the same procedure by keeping on related burners. the knob pressed for 15 seconds.
  • Page 16: Maintenance And Care

    Maintenance and care General information The surface may get damaged by Service life of the product will extend some detergents or cleaning and frequent problems will decrease if materials. Do not use aggressive the product is cleaned at regular intervals. detergents, cleaning powder/cream or any sharp Risk of electric shock!
  • Page 17: Troubleshooting

    Troubleshooting Risk of electric shock, short Normal operating conditions circuit or fire by unprofessional • Smoke and smell may emit for a repairs! couple of hours during the first Repairs on the appliance must be operation. carried out by an approved •...

This manual is also suitable for:

Sto 911 e

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