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Preparing Pureed Baby Food
Step 5: Reassemble, Add Food, Liquid, and Puree.
Pour food from steamer basket
into bowl. Replace lid.
WARNING! Burn Hazard:
Contents are hot after steaming.
Step 6:
Feed Baby or Store
in Appropriate
Containers.
10
Plug in unit. Select SLICE/PUREE
on control knob. Add reserved
steaming liquid from Step 4
through food chute until desired
consistency.
(cont.)
When finished, turn to OFF (O)
and unplug unit. Remove lid;
then remove blade and bowl.
WARNING!
• Burn Hazard: Cool foods to appropriate temperature. For babies,
serving temperature should be normal body temperature. See
note at bottom.
• Food Safety Hazard: Always use food immediately or store in
appropriate containers and freeze in storage caddies.
For babies, serving temperature should be about normal body
temperature (98°F/37°C). Stir food thoroughly to eliminate hot spots.
Check the temperature with a thermometer or your own tongue
before serving to a baby.
WARNING! Laceration Hazard:
Handle blade carefully; it is very
sharp. Make sure control knob
is turned to OFF (O) and unit is
unplugged.
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