Elite Gourmet EMC4423 - 4-Cup HoverChop Food Chopper Processor Manual

Elite Gourmet EMC4423 - 4-Cup HoverChop Food Chopper Processor Manual

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Elite Gourmet EMC4423 - 4-Cup HoverChop Food Chopper Processor Manual

IMPORTANT SAFEGUARDS

Before operating your new appliance, please read all instructions carefully and keep for future reference.
The Elite Brand takes consumer safety very seriously. Products are designed and manufactured with our valued consumers' safety in mind. Additionally, we ask that you exercise a level of caution when using any electrical appliance by following all instructions and important safeguards.
READ ALL INSTRUCTIONS BEFORE USE AND SAVE FOR FUTURE REFERENCE


When using electrical appliances, basic safety precautions should always be followed as below:

  1. Keep the product out of the reach of children and pets. This product is not intended for use by children. Extra caution is necessary when using this appliance near children.
  2. Always ensure the product is unplugged from the electrical outlet before assembling, disassembling, relocating, or cleaning it.
  3. Do not leave the product unattended while it is in use. Always unplug the product from the electrical outlet when not in use.
  4. Do not immerse the base, power cord, or plug of this unit in or expose to water or any other liquids.
  5. Avoid contact with moving parts. Keep hair, hands, fingers, and any other body part from coming into contact with the moving parts while the product is operating.
  6. Keep utensils away from moving blades while operating the product.
  7. Do not allow the unit and the power cord to come into contact with heat sources or heated surfaces.
  8. Blades are sharp. Handle carefully.
  9. Do not use attachments not recommended or sold by the manufacturer.
  10. Never place cutting blades on the base without first putting the bowl properly in place.
  11. Always ensure the cover is securely locked in before operating the product.
  12. Do not plug into or unplug the product from the electrical outlet with a wet hand.
  13. To disconnect from an electrical outlet, ensure the product is off, then pull directly on the plug; do not pull on the power cord.
  14. Do not put any stress on the power cord where it connects to the unit as the power cord could fray and break.
  15. Always assemble the product completely before plugging it into an electrical outlet.
  16. Do not operate the unit if it has a damaged power cord or plug, if wires are exposed, if it malfunctions, if it is dropped or damaged, or if the motor housing is dropped in or exposed to water.
  17. This unit has no user-serviceable parts. Do not attempt to examine or repair this product yourself. Take the product to an appliance repair shop for inspection and repair.
  18. This product is intended for indoor use. It is not intended for commercial or industrial use. Do not use the product outdoors or for any other purpose.
  19. Always place the product on a flat, level, stable surface.
  20. Do not allow the power cord to hang over the edge of a table or counter, where it may be tripped over or pulled.
  1. This appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless they are closely supervised and instructed concerning use of the appliance by a person responsible for their safety.
  1. Close supervision is necessary when any appliance is used by or near children. Children should be supervised to ensure that they do not play with the appliance

SAVE THESE INSTRUCTIONS.
THIS PRODUCT IS FOR HOUSEHOLD USE ONLY.

SHORT CORD PURPOSE

Note: A short power cord is provided to reduce the risk of personal injury resulting from becoming entangled in or tripping over a long cord.
Longer power-supply cords or extension cords are available and may be used if care is exercised in their use.
If an extension cord is used:

  1. the marked electrical rating of the extension cord should be at least as great as the electrical rating of the product;
  2. the extension cord should be arranged so that it will not drape over the counter top or tabletop where it can unintentionally be pulled on or tripped over by children or pets.

POLARIZED PLUG

If this appliance is equipped with a polarized plug (one blade is wider than the other), please follow the below instructions:
To reduce the risk of electrical shock, this plug is intended to fit into a polarized outlet only one way. If you are unable to fit the plug into the electrical outlet, try reversing the plug.
If the plug still does not fit, contact a qualified electrician. Never use the plug with an extension cord unless the plug can be fully inserted into the extension cord. Do not alter the plug of the product or any extension cord being used with this product. Do not attempt to defeat the safety purpose of the polarized plug.

PARTS IDENTIFICATION

PARTS IDENTIFICATION

BEFORE FIRST USE

UNPACKING
To avoid injuries while unpacking, follow these important instructions below:

  • Ensure the box is right side up.
  • Lift and remove the cardboard lid from the cover.
  • Grasping the cover, lift the unit up and out of the box.
  • Turn the cover clockwise to unlock it from the bowl. Lift up and remove.
  • Lift the protective cardboard off the blade shaft.
  • Remove the blade by grasping the center hub and turning counter-clockwise, then lifting it straight up. Never touch the blade directly; it is razor sharp.
  • To remove the bowl from the base, turn the bowl clockwise.
  • Read the instructions thoroughly before using the machine.

ASSEMBLY

  • Put the main unit on the tabletop, counter or other flat surface.
  • Put the bowl on the main unit and turn it counter-clockwise to fasten it.
  • Grasp the blade by the center hub and place it down onto the shaft. Do not touch the blade directly. The blade should automatically seat onto the shaft.
  • Place the lid on the bowl with the cover handle to the left of the bowl handle. Turn counter-clockwise to lock cover into place. You should hear a snapping sound when it is secure.
  • Plug unit into a wall socket.


The blade is very sharp! Do not touch blades directly. Use center hub at all times.
Handle with care.

HOW TO USE

  • Place the food into the bowl. Do not fill past the 2/3 capacity of the bowl.
  • Place cover on the bowl and lock into position.
  • Using the PULSE function requires finger contact in order to operate. Press Pulse for as long as you want to chop, up to 8 seconds. After 8 seconds, the pulse function will stop. You will need to depress the Pulse button again to continue using this function. If you need to chop continuously for more than 8 seconds, we recommend using the On function.
  • Wait until blades have completely stopped. Unplug unit and remove cover.
  • Carefully remove the blade, grasping it by the center hub.
    NEVER TOUCH THE BLADE ITSELF.
  • Remove food with a spatula.


NOTE:

  • Cut foods into smaller pieces as needed before chopping. This includes harder foods and larger foods.
  • Do not operate the unit without food contents in the bowl.


Do not overfill the bowl.

CHOPPING FOOD

  1. Place the bowl firmly on the motor base and insert the blade assembly. Turn bowl counter-clockwise to lock in place.
  2. Cut food into small 1/2 - 1 inch pieces and add food to the bowl. Be sure not to overload the bowl. Place cover on bowl and turn clockwise to lock into position.
    Note: Due to the powerful motor provided with this unit, Elite recommends using one hand to support the HoverChop™ 4 Cup Food Chopper during operation.
  3. Press the appropriate pulse or grind Control, depending on the food you are processing.
  4. When you have finished processing the food, stop the machine by releasing the control button.
  5. WHEN THE BLADE STOPS MOVING, remove the cover.
  6. Unplug the unit.
  7. Carefully remove the blade assembly, holding it by the center hub. NEVER TOUCH THE BLADE ITSELF.
  8. Remove food with the spatula.
    Note: Do not operate the HoverChop™ 4 Cup Food Chopper without food contents in bowl.

Tip: Process foods in order from dry to wet to avoid having to clean bowl and blade between each task.

TIPS

SIZE

  • Cut large pieces of food into smaller even sized pieces. This should be about
  • 1/2 -1 inch. Doing so will allow for a more consistent and smooth chop.
  • To make cracker, cookie, or bread crumbs, break them into pieces before placing them into the food chopper.
  • Cut vegetables into 1 inch pieces before processing them.

QUANTITY

  • Do not overload food into the bowl. Overloading will cause inconsistent results and will strain the motor.
  • For liquid ingredients, place a maximum volume of 2/³ measured at center hub when filing the bowl. After processing food, ensure that the food does not reach past 2/³ measured at the center hub.

REMOVING FOOD FROM THE SIDES OF THE BOWL

  • Occasionally food will stick to the sides of the bowl during operation.
  • Once the blades have stopped moving, remove the cover and use a spatula to scrape the food off the sides.
  • Never put hands into the bowl unless the unit is unplugged.

  • The blade is very sharp! Do not touch blades directly. Use center hub at all times. Handle with care.

ADDING LIQUID

  • While the unit is running, you may add liquids such as water, oil, or liquid flavorings.
  • To do so, pour your desired liquid into the oil dispenser on the top cover.

GENERAL

  • For better processing control, use PULSE function.
  • Because of the powerful motor of this unit, use one hand to support the unit during operation.
  • Use the ON/OFF function for chopping, pureeing, and mixing. This is great for chopping softer foods such as herbs, softer vegetables and cheeses. It is also great for pureeing cooked fruit or vegetables or to make bases for soups and sauces.
  • You can also use the food chopper to grind spices as well as chopping hard foods such as seeds and nuts.
  • When operating the unit for more than 10 seconds, use the PULSE function. This allows the food to drop to the bottom and mix more consistently.
  • Never operate the unit continuously for longer one minute at a time.
  • Over time, the bowl and cover may become worn and scratched. This does not adversely affect how well the unit works.

CLEANING & MAINTENANCE

  • After each use immediately clean the appliance.
  • Wash the cover, bowl, and blades in warm, soapy water; rinse and let dry.
  • When washing the blade be sure it is visible at all time, DO NOT leave submerged in soapy water.
  • Wipe base with a damp cloth. Do not immerse the base into water or other liquids.
  • Do not use harsh chemicals, abrasive cleaners or scouring pads to clean the product parts.
  • Reassemble the product before placing it into storage.
  • Store the product in a cool, dry place.

REMOVING BOWL

  1. Turn the bowl cover clockwise and remove.
  2. Turn the bowl clockwise to unlock and lift off of the base.
  3. Exercising caution remove the blade by lifting it up from the hub.

TROUBLE SHOOTING

Motor doesn't start or blade doesn't rotate

  • Check to see if the plug is securely in the outlet.
  • Make sure the lid and bowl are securely locked in place.
  • Press only one operation control button at a time.

Food is unevenly chopped

  • Make sure not to overfill the bowl and be sure to cut food into 1/2 - 1 inch size pieces.

Food is chopped too fine or is watery

  • Over processing the food with leave it watery. Use short pulses, or process for a shorter time. Let blade stop completely between pulses.

Food collects on work bowl cover or sides of prep bowl.

  • Too much food has been chopped. Turn machine off and unplug. When blade stops rotating, remove cover, and clean bowl and lid with spatula.

Food catches on blade

  • Too much food may be in the bowl. Turn machine off and unplug. Once blades stop carefully remove blade. Remove food from blade with spatula, and start over again.

  • To avoid the risk of electric shock, always ensure the product is unplugged from the outlet before servicing, assembling, disassembling, relocating, or cleaning it.
  • Handle the blades with care as they are extremely sharp. Use caution when attaching, detaching, cleaning, or storing the blades.

OPERATING GUIDE

With the HoverChop™ 4 Cup Food Chopper you can chop and purée small amounts of foods. Use the listing of ingredients as a basic guide for chopping.
* Surface scratches that may occur will not impair the function of the HoverChop™ 4 Cup Food Chopper You may want to consider purchasing a second work bowl specifically for these tasks.

OPERATING GUIDE CHART

FOOD OPERATION COMMENTS
Seafood Pulse to desired consistency. Drain first. Cut into 1/2 - 1-inch pieces.
Bacon Pulse to desired consistency. Crisp bacon, drain well. Break into 1/2 - 1-inch pieces.
Baking Chocolate (Chunks/Chips) Pulse to break up, then chop* continuously until desired chop size is achieved. Chop no more than 11/2 oz. at a time. Chill chocolate for 3–5 minutes in freezer before chopping. Cut baking chocolate squares into 1/2 -inch pieces to chop.
Bread crumbs (Day old bead) Pulse to break up, then chop* continuously until desired crumb size is reached. Cut either fresh or dry bread slices into 11/2–2 inch pieces. Add to bowl and pulse to fine crumbs.
Butter Chop* to desired consistency. Cut into 1/2-inch pieces. Pulse up to 3/4 cup at a time. Add freshly chopped garlic, herbs or shallots to create compound butters.
Carrots Chop* to desired size or consistency. Cut into 1/2-inch long pieces.
Cheese – hard (Parmesan, Asiago, Romano, etc.) Pulse 10 times, then chop* continuously until desired consistency. Remove rind, Cut into 1/2 -inch pieces. Up to 3 ounces.
Cheese – soft Pulse to break up, then chop* continuously to "cream." Best at room temperature.
Hard Spices (Cinnamon sticks, nutmeg etc.) Pulse to break up, then chop* continuously until desired chop size is achieved. Break or cut cinnamon sticks into 1-inch pieces. Hard spices may cause scratches on the work bowl and lid.*
Orange Zest (Lemon Zest) Pulse to break up, then chop* continuously until finely chopped. Remove zest from orange; scrape off any white with sharp knife. Cut strips in half. Adding a small amount of sugar or salt will help achieve a finer texture.
Graham cracker crumbs (Cookies) Pulse 5 times to break up, then chop* continuously until finely chopped. Hard cookies only. Break into 1-inch or smaller pieces. For buttered crumbs, add 1 teaspoon of butter per graham cracker sheet or for every 3 cookies.
Fruits, cooked; fresh or frozen thawed berries Pulse to break up, then chop* continuously until desired consistency. Add cooked fruit to bowl and pulse to chop. Process continuously to puree. Sugar maybe added for taste.
Garlic Pulse to chop roughly, then chop* continuously for fine chop. Peel garlic cloves first. Scrape work bowl sides and bottom as needed.
Fresh Ginger Pulse to break up, then chop* continuously to reach desired consistency. Peel first; cut into 1/2-inch pieces or slices. Scrape work bowl sides and bottom as needed. Up to 4 ounces.
Green onions, scallions Pulse to desired consistency. Cut into 3/4-inch pieces.
Herbs, fresh Pulse to desired consistency. Add to bowl and pulse to chop to desired fineness, about 10–15 seconds. Process other herbs in the same manner (Basil, Cilantro, Mint, etc.)
Horseradish Chop* to desired consistency. Peel first. Cut into 1/2 -inch pieces. Process up to 4 ounces at a time.
Leeks Chop* to desired consistency. Cut off root end and tough skin. Wash thoroughly, dry completely. Cut into1/2-inch pieces.
Meats Pulse or chop* to process continuously to desired consistency (add liquid as needed). Cut the meat into 1/2 - 1 inch (2.54cm) cubes. Add to bowl and pulse to chop. Raw meat should be cold, max. 8 oz.
Mushrooms Pulse to desired consistency. Cut firm, fresh mushrooms into quarters or even-size pieces, no larger than 3/4 inch.
Nuts Pulse to desired consistency. Up to 1 cup. Toast for maximum flavor.
Olives Pulse to desired consistency. Drained; pitted olives.
Onions Pulse 5-10 times to chop to desired size. Peel; cut into 3/4-inch or smaller pieces of similar size.
Peppercorns Pulse first, then chop* continuously until desired consistency. Mix peppercorns and dried herbs or spices or coarse salt to create rubs and seasonings. Hard peppercorns may scratch work bowl and lid.*
Peppers, fresh Pulse to desired consistency. Core, seed and cut into 1/2-inch pieces. Do not over-chop.
Seeds, dried berries Pulse to break up, then chop* continuously to desired consistency. Coriander, cumin, dill, fennel, sesame, poppy, and juniper berries.
Shallots Pulse 5-10 times to chop to desired consistency. Peel first; cut into quarters, or pieces no larger than 3/4-inch.
Vegetables, cooked Pulse 5-10 times to chop, then chop continuously until desired consistency. Cook vegetables until tender. Process to a smooth purée for baby food or sauces; may need to add liquid for consistency.

*Chop using the on and off switch.


Questions? Elite's customer service team is ready to help. Call us toll-free at 800-365-6133 ext. 120/105.
For more Elite products, visit us at www.maxi-matic.com.

Documents / Resources

References

Download manual

Here you can download full pdf version of manual, it may contain additional safety instructions, warranty information, FCC rules, etc.

Download Elite Gourmet EMC4423 - 4-Cup HoverChop Food Chopper Processor Manual

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