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Summary of Contents for Williams-Sonoma WS 1094
- Page 3 Tips for Removing Your Kneading Paddle: It’s important that your kneading paddle be removed from its drive shaft immediately following each use because leftover dough wedged up under the kneading paddle can damage the shaft seal thus ruining your bread pan. (Note: Seals are not sold seperately) For A Kneading Paddle Already Baked-On and Difficult to Remove…...
- Page 4 It’s best if you use a toothpick and/or small plastic or wood craft stick. To avoid a sticking paddle in the future, after each and every use, remove the bread pan, fill with warm water and allow to sit for at least one-half hour before attempting to remove the paddle from the pan.
- Page 5 Knowing Your Bread Pan Capacity Knowing your breadmaker’s loaf capacity will enable you to find recipes of any variety on the Internet for free. It will also keep you from adding too much flour, etc. which could cause rising dough to flow over the sides of your bread pan, creating quite a mess and if left unattended, quite a bit of smoke when the final “bake”...
- Page 6 a bread recipe for use in a 1.0 lb/500 g breadmaker should never exceed 2-1/4 total cups of flour a bread recipe for use in a 1.25 lb/600 g breadmaker should never exceed 2-1/2 total cups of flour a bread recipe for use in a 1.5 lb/700 g loaf breadmaker should never exceed 3-1/4 total cups of flour a bread recipe for use in a 2.0 lb/900 g loaf breadmaker should never exceed 4-1/4 total cups of flour...
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