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Table of Contents
Related Manuals for AVANTO 177IC1800P
Summary of Contents for AVANTO 177IC1800P
- Page 1 User Manual User Manual CONFORMS TO UL STD. 197 1800 Watt Countertop CONFORMS TO NSF/ANSI STD. 4 Induction Range with Probe Cooking Model: 177IC1800P 06/2023 Please read and keep these instructions. Indoor use only. www.AvantcoEquipment.com...
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Page 2: Table Of Contents
User Manual Index Important Safeguards ....... . . 2 In The Box ......... . 4 Before First Use. - Page 3 User Manual CAUTION! AN ELECTRIC APPLIANCE IS NOT A TOY! • Never leave the appliance unsupervised when in use. • Explain to your children all risks which can be caused by electric current: Danger of heat or hot steam Danger of sharp edges Danger caused by electric current •...
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Page 4: In The Box
User Manual • Never pull on the cord to move the appliance. Never move the appliance while in operation or with hot cookware on it. Danger of burning! • Do not operate the appliance if any parts of it are damaged to avoid all risks. The appliance is damaged when there are any cracks, excessively broken or frayed parts, or leaks. -
Page 5: Installation Instructions
User Manual Installation Instructions Installation must conform to all applicable codes. Improper installation will void the manufacturer’s warranty. Do not obstruct or reduce the airflow of the ventilation openings on the sides, bottom, or the rear of the unit. Blocking airflow could cause the unit to overheat. Do not install near any combustible surfaces. -
Page 6: Function & Advantages Of Induction Cooking Plate
User Manual Functions & Advantages of Induction Cooking The bottom of the Eddy currents cookware is made heat the bottom of of magnetic material the cooking pot Alternating Control element electromagnetic field ca. 25KHz/60Hz • The cookware must be magnetic. Before switching on the appliance always place the magnetic cookware centered onto the cooking field. -
Page 7: Usable & Non-Usable Utensils
User Manual Usable & Non-Usable Utensils Examples of Usable Pans Steel or cast iron, enameled iron, stainless steel, flat-bottom pans / pots with diameter from 4¾ inches to 10¼ inches. Pan/pot with 9" bottom diameter recommended. Examples of Non-Usable Pans Heat-resistant glass, ceramic, copper, aluminum pans/pots. -
Page 8: Control Panel
User Manual Control Panel LED Display LED Display Rotating Knob Decrease Heat/Hold Increase ON/OFF Operation CAUTION! NEVER LEAVE THE APPLIANCE UNATTENDED WHEN IT IS IN OPERATION! Please follow the sequence below when adjusting the appliance. You can adjust power level/ temperature by using the Rotating Knob to increase or decrease and adjust cooking time (minutes) by using the “+”... - Page 9 User Manual • Before plugging in always place suitable cookware filled with food centered onto the induction cooking range. Otherwise error function will occur (see “Safety function”). • Insert the plug into a suitable socket, a long acoustic signal sounds. The display will show --- . •...
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Page 10: Error Codes
User Manual Error codes Error Check Point Remedy Scenario Please make sure you are using the correct and high-quality, induction-ready cookware. Steel, cast No cookware or iron, enameled iron, or stainless steel with flat-bottom non-usable cookware pans / pots with diameter from 5" to 10". Unit will not switch ON to heat. -
Page 11: Cleaning, Maintenance & Storage
User Manual Cleaning, Maintenance, & Storage CAUTION! DANGER OF BURNING AND ELECTRIC SHOCK! • ALWAYS SWITCH OFF AND UNPLUG YOUR APPLIANCE AFTER USE AND BEFORE CLEANING. • LET THE APPLIANCE COOL DOWN BEFORE CLEANING AND STORAGE. • NEVER IMMERSE THE APPLIANCE IN WATER OR CLEAN IT UNDER RUNNING WATER. •...
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