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OPERATING INSTRUCTIONS
AUTO DEFROST TABLE
Category
Food to be Defrosted
Beef
Ground beef, Round steak,
Cubes for stew, Tenderloin steak,
Pot roast, Rib roast, Rump roast,
Chuck roast, Hamburger patty
Lamb
MEAT
Chops (1 inch thick), Rolled roast
Pork
Chops ( 1/2 inch thick), Hot dogs,
Spareribs, Country-style ribs.
Rolled roast, Sausage
Veal
Cutlets (1.0 lbs, 1/2 inch thick)
Poultry
Whole (under 6.0 lbs), Cut-up, Breast
(boneless)
Cornish Hens
POULTRY
Whole
Turkey
Breast
Steaks/Chops
Round beef steak, Tenderloin steak
Lamb chops (1 inch thick)
Pork chops (1/2 inch thick)
Veal cutlets (1.0 lbs, 1/2 inch thick)
Fish
FISH
Fillets, Whole Steaks
Shellfish
Crab meat, Lobster tails, Shrimp,
Scallops
EXPRESS DEFROST
This feature should be used only when you defrost
1.0 lbs of frozen ground beef.
Example: To defrost 1.0lbs Ground beef.
Touch:
1.
2.
NOTE: 4 tones can be heard in middle of cycle.
BREAD DEFROST
The bread defrost feature provides you with the best
defrosting method for frozen bread.
*Available weight is 0.1~1.0 lbs.
Example: To defrost 0.1 lbs
Touch:
1.
2.
to enter the weight
3.
NOTE: 4 tones can be heard in middle of cycle.
18
Display Shows:
Time of day.
Time counting down .
of bread
Display Shows:
lbs
lbs
Time counting down.
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