LG LRFWS2200 Series Owner's Manual page 29

LIGHT (LED) REPLACEMENT
NOTE:
Do not remove the LED, it is only to be removed
by a qualified technician.
WARNING
In case of replacement, the new LED must has the
same specification of the original.
POWER INTERRUPTIONS
1. If the power will be out for 24 hours or less, keep all
refrigerator doors closed to help foods stay cold and
frozen.
2. If the power will be out for more than 24 hours, remove
all frozen food and store it in a frozen food locker.
WHEN YOU GO ON VACATION
If you choose to leave the refrigerator on while you are
away, follow these steps to prepare your refrigerator
before you leave.
1. Use up any perishables and freeze other items.
2. Turn off the icemaker and empty the ice bin.
If you choose to turn the refrigerator off before you leave,
follow these steps.
1. Remove all food from the refrigerator.
2. Depending on your model, set the thermostat control
(refrigerator control) to OFF. See the Setting the Controls
section.
3. Clean the refrigerator, wipe it and dry well.
4. Tape rubber or wood blocks to the tops of both doors
to prop them open far enough for air to get in. This stop
odor and mold from building up.
CARE AND CLEANNING
WHEN YOU MOVE
When you are moving your refrigerator to a new home,
follow these steps to prepare it for the move.
1. Remove all food from the refrigerator and pack all
frozen food in dry ice.
2. Unplug the refrigerator.
3. Clean, wipe and dry thoroughly.
4. Take out all removable parts, wrap them well and tape
them together so they do not shift and rattle during the
move. Refer to the Using your Refrigerator section for
removable instructions.
5. Depending on the model, raise the front of the
refrigerator so it rolls easier OR screw in the leveling legs
all the way so they do not scrape the floor. See the Door
Closing section.
6. Tape the doors shut and tape the power cord to the
refrigerator cabinet.
When you get to your new home, put everything back
and refer to the Refrigerator Installation section for
preparation instructions.
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