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Vacuum Button
The user-friendly, intuitive control panel makes it easy
for you to get the most out of your FoodSaver
Seal Indicator Light
1
Flashes when sealing process is engaged and becomes constant when sealing process is finished.
Vacuum Indicator Light
2
Flashes when vacuum cycle is engaged and becomes constant when vacuum cycle is finished.
Seal Button
3
This button has three uses:
1. Press to create a seal when making bags from a FoodSaver
2. Press to immediately stop the vacuum process and begin sealing the bag. This prevents
crushing delicate items such as bread, cookies and pastries.
3. Press to create a seal on multilayer film bags (such as a potato chip bag) to keep food
sealed airtight.
Vacuum Button
4
This button has three uses:
1. Press to vacuum seal food airtight. Motor will continue to run until bag is fully vacuumed, then
will automatically seal.
2. Press to pause vacuum process at any point.
3. Press to use the Handheld vacuum accessory.
Dry/Moist Food Setting Button
5
For optimal vacuum sealing of moist or juicy foods, press the Dry/Moist Food Settings Button until
the Moist Indicator Light is illuminated. Choose the Dry Food Settings for foods without liquids.
8
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Seal Button
Dry/Moist Food
Setting Button
System:
®
Roll.
®
How to...
1. Make a Bag from a FoodSaver
1. Using scissors, cut enough bag material from roll
to hold item, plus 3 inches. Be sure to cut straight.
2. Insert one end of bag material across Sealing Strip.
3. Press lid to lock. Dry mode light will illuminate
when the lid is fully locked and ready to OPERATE.
4. Press Seal button.
5. When Seal Indicator Light stops flashing and
becomes constant, sealing is complete. Press lid
release buttons to open lid.
Now you are ready to vacuum seal with your
new bag (see next page).
This appliance is compatible with FoodSaver
rolls, 8" rolls, pint, quart and gallon bags, and
accessories.
Customer Service: 1 (877) 777-8042
Roll
®
Place Bag on Sealing Strip
®
11"
Close and lock lid
Press Seal Button
9
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