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INSTALLATION & OPERATION MANUAL
Gas Countertop Hot Plate
MODELS:
WARNING: IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION,SERVICE OR
MAINTENANCE CAN CAUSE PROPERTY DAMAGE, INJURY OR DEATH. READ THE
INSTALLATION, OPERATING AND MAINTENANCE INSTRUCTIONS THOROUGHLY
BEFORE INSTALLING OR SERVICING THIS EQUIPMENT.
Please call the Service Department and ask for contact information for your local service company.
IHP 2-12
IHP 2-12LP IHP 4-24LP IHP 6-36LP
(12"-2 burners)
For Service on Your Gas Hot Plate:
3560 NW 56th Street
Fort Lauderdale, FL 33309
Tel.: 786.600.4687 / Toll Free: 844.218.8477
Fax.: 786.661.4100
IHP 4-24
(24"-4 burners)
5659 Royalmount Avenue
Montreal, Qc, Canada H4P 2P9
Tel.: 514.737.9701 / Toll Free: 888.275.4538
Fax.: 514.342.3854 / Toll Free: 877.453.8832
1
IHP 6-36
(36"-6 burners)
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Summary of Contents for MVP ikon IHP 2-12
- Page 1 INSTALLATION & OPERATION MANUAL Gas Countertop Hot Plate IHP 2-12 IHP 4-24 IHP 6-36 MODELS: IHP 2-12LP IHP 4-24LP IHP 6-36LP (36”-6 burners) (12”-2 burners) (24”-4 burners) WARNING: IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION,SERVICE OR MAINTENANCE CAN CAUSE PROPERTY DAMAGE, INJURY OR DEATH. READ THE INSTALLATION, OPERATING AND MAINTENANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING THIS EQUIPMENT.
- Page 2 This manual contains important safety instructions which must be strictly followed when using this equipment. Please retain this manual for future reference.
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Page 3: Table Of Contents
Index ATTENTION OWNERS AND OPERATORS..................3 UNPACKING & INSTALLATION…………………………………………………………………….……….4-5 WARNINGS & SAFEGUARDS FOR OPERATION ................6 OPERATINGINSTRUCTIONS………………………………………………………………….……….……7 CLEANING INSTRUCTIONS …………………………………………………………………………….…..8 TROUBLESHOOTING .........................9 LIMITED WARRANTY………………………………………………………………………………………..10... -
Page 4: Attention Owners And Operators
Attention Owners and Operators The equipment is designed to provide safe and productive processing, cooking and warming of food products as long as the equipment is used in accordance with the instructions in this manual and is properly maintained. Unless the operator is adequately trained and supervised there is a possibility of serious injury. Owners of this equipment bear the responsibility to make certain that this equipment is used properly and safely, and to strictly follow all of the instructions contained in this manual and the requirements of local, state or federal law. - Page 5 TO AVOID SERIOUS PERSONAL INJURY AND PROPERTY DAMAGE: · ALWAYS install equipment in a work area with adequate light and space. · ONLY operate on a solid, level, nonskid surface that is nonflammable and away from sinks and water hazards. ·...
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Page 6: Unpacking & Installation
The appliance and it’s individual shutoff valve (to be supplied by user) must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of ½ psi (3.45 kPa). These models are designed, built, and sold for commercial use only. Instructions must be posted in a prominent location. - Page 7 except the burners are removable thru the front if the gas line is disconnected. 11. It may be necessary to adjust the balance of gas volume and air supply to each burner. This must be done by an authorized service technician. 12.
- Page 8 death. · Do not use outdoors. · Do not use this equipment for any use other than the use intended by the manufacturer. · Never use the hot plate as a heating source The hot plate does not contain any user-serviceable parts. Dealers or recommended qualified technicians ·...
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Page 9: Operatinginstructions
Operating Instructions Operating the Hot Plate - Pilot Lighting Instructions Before operating hot plate, it should be checked to see that it is sitting level. Adjust the feet to level the hot plate. Be sure the catch tray has been properly placed. The pilot lights on the appliance have been set at the factory. - Page 10 · DO NOT use any abrasive or flammable cleaning fluids. · DO NOT hose down, immerse or pressure wash any part of the hot plate, excluding the catch tray. NEVER use a scrubber pad, steel wool or abrasive material, or cleaners containing chlorine, iodine and ·...
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Page 11: Troubleshooting
Troubleshooting ISSUE CAUSE SOLUTION Hot plate not lighting Main gas line is closed Open valve Pilot light is not lit Ignite pilot light Cause unknown Call for service Flame is too high or too low Adjust flame with control knob Adjustment knob is turned up or down Pilot light not staying lit... -
Page 13: Limited Warranty
Limited Warranty IKON warrants to the original purchaser of new equipment that said equipment, when installed i n accordance with our instructions within North America and subjected to normal use, is free from defects i n material or workmanship for a period of 1 year. The labor warranty is one year from original installation or 18 months from actual factory shipment date whichever date occurs first.
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