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Microwave Oven (Upper Oven)
Defrost
The oven provides 4 different defrosting programs for your convenience. The time
and power levels are automatically adjusted according to your selection.
1.
Put food in suitable cookware, then put the cookware on the turntable and
close the door.
2.
Touch Defrost, and then use the number pad to select a program.
3.
Touch START/SET to move to the next step.
4.
Use the number pad to select the weight of food.
5.
Touch START/SET to start cooking.
6.
If you want to cancel Defrost or if Defrost is finished, touch STOP/CLEAR.
CAUTION
•
Use only microwave-safe cookware.
•
Use oven gloves when taking out food.
Code/Food
Amount
0.1-3.5 lbs.
1
Meat
0.1-3.5 lbs.
2
Poultry
26 English
Instructions
Shield the edges with aluminium foil. Turn
the meat over when the oven beeps. This
program is suitable for lamb, pork, steaks,
chops, and ground meat. For ground meat,
place the meat directly on the turntable
tray on wax paper. Do not use an extra
tray. Let stand, covered with foil, for
5–10 minutes.
Shield the leg and wing tips with
aluminium foil. Turn the poultry over when
the oven beeps. This program is suitable
for whole chicken as well as for chicken
portions.
Code/Food
Amount
0.1-3.5 lbs.
3
Fish
0.1-2.0 lbs.
4
Bread
Instructions
Shield the tail of a whole fish with
aluminium foil. Turn the fish over when the
oven beeps. This program is suitable for
whole fish as well as for fish fillets.
Put bread on a piece of paper towel. Turn
over as soon as the oven beeps. This
program is suitable for all kinds of bread,
sliced or whole, as well as for bread rolls
and baguettes. Arrange bread rolls in a
circle.
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