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KEEP WARM

The Keep Warm function will keep hot food that has just been cooked at serving temperature.
Use microwave-safe utensils.
Example: To keep food warm for 90minutes
1. Open the Door. Press Clear.
arm
2. Press
Notes :
Crisp foods (pastry, pies, turnovers, etc) should be uncovered during keep warm.
Moist foods should be covered with plastic wrap or microwave-safe lid.
The amount of keep warm food is suitable for 1-3 servings. It should also be noted that moist food will
become dryer the longer it is Kept Warm.
Plastic wrap should not touch the food during heating.
Your oven's menu has been preprogrammed to automatically cook food. Tell the oven what you want
and how many items there are. Then let your microwave oven cook your selections.
Example: To
1. Open the Door. Press Clear
2. Press Steam Cook twice.'2' will show in the display.
3. Press + until display shows '0.4kg'
4. Close the Door. Press START.
Weight
Code
Menu
1
Broccoli/
0.2-0.4 kg
Cauliflower
. ' ' will show in the display.
, simply follow the step below.
INSTRUCTIONS
Initial
Limit
Temperature
1.Clean vegetables and cut into similar sized pieces.
Room
2.Pour 300 ml tap water into the steam water bowl.
3.Place the steam water bowl in the oven. Choose the
3. Close the Door.
'1h30' will show in the display.
Instructions
Place the steam plate on the steam water bowl.
Place prepared food on the steam plate in a single layer.
Cover with the steam cover.
menu and weight, press start.
- Cut small florets.(12 - 15 g/ piece)
HOW TO USE
17
START.
Press
Utensil
Steam cover
Steam plate
Steam water-
bowl

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This manual is also suitable for:

Ms429 series

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