Soup; Vegetables - Emerson MWRG0901BK Owner's Manual

800w microwave oven and 1000w grill
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SOUPS
Guide for Cooking Soups
Satisfy appetites with savory soups prepared in your microwave oven. Adapt your favorites by using similar
cooking times and techniques.
Food
Canned Condensed
Cream style, Bean, Pea
or Mushroom (10 1/2 -
11 1/2 oz)
With Water
With Milk
Dry Soup Mix
1 envelope (10 1/2 oz.)
Broth (10 1/2 oz.)

VEGETABLES

Guide for Cooking Fresh Vegetables
Nutrition research indicates that many microwaved vegetables and fruits lose less water soluble vitamin C than
when cooked conventionally. This is due to shorter cooking time and to the fact that less cooking water is needed
when microwaving fruits and vegetables. Best of all, vegetables keep their fresh color, texture and flavor.
Vegetables should be microwaved covered with vented plastic wrap or a casserole lid. Vegetables cooked in
their skins, such as potatoes, are already so tightly covered that they should be pricked with a fork before cooking
in order to release excess steam. To assure even cooking, vegetables should be cut in uniform pieces and stirred
during the cooking time. Always add salt to water before adding vegetables. Reduce time a minute or two for
crisp-tender texture. Increase time for very soft texture. Remember to allow standing time of two to five minutes
after cooking because, as most foods do, vegetables will continue to cook after they are removed from the
microwave oven.
Food
Asparagus
Spears (1 lb.)
Cuts (1 lb.)
Fresh green beans (1/2 lb.)
Frozen green beans (1/2 lb.) 2 Tbsp.
Green Peas (2 cups)
Broccoli (2 cups)
Brussels Sprouts (1 lb.)
Cabbage (1 lb.)
Cauliflower pieces (1 head)
Mushroom slices (1/2 lb.)
Power
Cooking Time
Level
100
5 - 6 min.
80
6 - 7 min.
100
6 - 8 min.
then
50
3 - 4 min.
100
5 - 6 min.
Water
Cook on
Amount
Power 100
1/4 cup
7 - 8 min.
1/2 cup
7 - 8 min.
1/4 cup
6 - 7 min.
7 1/2 - 8 1/2 min. 2 min.
1/4 cup
6 - 7 min.
1/4 cup
6 - 7 min.
1/4 cup
8 - 9 1/2 min.
1/4 cup
7 - 8 min.
1/4 cup
8 - 9 min.
2 Tbsp.
5 - 6 min.
Standing
Time
2 - 3 min.
2 - 3 min.
2 - 3 min.
2 - 3 min.
Standing
Special Notes
Time
2 min.
Medium Casserole. Rearrange
2 min.
once.
2 min.
Stir twice.
Stir twice.
2 min.
Small casserole. Stir twice.
2 min.
Medium casserole.
Rearrange once during cooking.
2 - 3 min. Medium casserole. Stir once.
2 - 5 min. Rearrange once during cooking.
2 - 5 min. Cover with microwaveable cover.
Stir once.
2 - 3 min. Small casserole. Stir once.
22
Special Notes
Stir halfway through
cooking time. Cover with
microwaveable cover.
Add water. Cover with
microwaveable cover.
Stir twice.
Stir twice. Cover with
microwaveable cover.

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