•
Do not use direct water jet on the unit in order to avoid damaging its components.
The use of an anti-lime filter at the water supply inlet is recommended. Otherwise, some oven components
•
may be damaged. Faults caused by lime or water sediment are not included in the warranty.
•
Failure to comply with these safety standards will release MANUFACTURER from any responsibility and the
warranty will become null and void.
Risk of burns
•
Read these warnings carefully and follow its indications when the oven is working or not completely cooled
down.
•
Only touch the unit control elements and the door handle. Avoid touching any other external element of the
oven as it may reach temperatures over 60ºC.
•
Wear thermal mittens or similar to move or handle containers or trays inside the baking chamber.
•
Open the oven door slowly and be careful with high temperature vapours coming out from the baking chamber.
Risk of fire
•
If you do not clean the unit properly or as often as needed, greases and food leftovers will be accumulated in the
baking chamber and then, become inflamed.
•
Only use the products recommended by the manufacturer. Using other products may damage the unit and
invalidate the warranty.
•
Only use home-use cleaning products and a soft damp cloth to clean the outside coating. Do not use corrosive or
irritating substances.
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