Related Manuals for Master Chef EH-380-16
Summary of Contents for Master Chef EH-380-16
- Page 1 Static Horizontal Coolers Instruction Manual for handling, installation, use and maintenance...
- Page 3 CONGRATULATIONS It is a source of pride for Masterchef to know that you have given us your trust by purchasing this product, the result of our effort in design, development and research. IMPORTANT Please read these instructions carefully before using your equipment and save them for future reference.
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Page 4: Table Of Contents
ÍNDICE ÍNDICE Technical Information Location Connection Start up On and Off Maintenance and General cleaning Care for stainless steel Recommendations, Tips y Warranty Guide for the use of the Instruction Manual The symbols to follow will be found in the text to guide you through the instructions. -
Page 5: Technical Information
TECHNICAL INFORMATION Interior and exterior structure Top cover made of stainless steel. built prepainted sheet (optional material: stainless steel sheet) Sliding doors made stainless steel with gasket for Thermal insulation hermetic closure. high-density rigid polyurethane foam. Provided with bottle opener ... - Page 6 Compresor (mm) Models Doors (°C) (lts) (ft3) Height Width Length 1080 1110 1 / 4 -12 a 5 EH-380-16 1080 1380 1 / 4 EH-500-20 -12 a 5 1080 1660 1 / 3 -12 a 5 -12 a 5 EH-700-27...
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Page 7: Location
LOCATION 10 cm Optimum operation of your equipment depends on its placement at a perfect level, this facilitates drainage and ensures proper operation of the condensing unit. Install your equipment in an airy space where the sun's rays do not directly affect it. -
Page 8: Connection
Do not use extension cords. If you are forced to use it, it should be as short as possible, with #12 wire and ground. For the EH-380-16, EH-500-20 and EH-700-27 equipment use a 15 Amp fuse. For EH-1000-37 equipment, use a 30 Amp fuse. -
Page 9: Start Up
For the EH-1000-37 equipment, use a 3KW regulator booster. When the electrical flow is cut off, unplug the equipment. Power surges can damage equipment at the time of reset. Never unplug from the outlet by pulling on the power cord. Use ... -
Page 10: On And Off
For ice making, adjust your shutdown temperature between -12 and (Capacity of bags in buckets) Models (Bags 750cm) (JUMBO 1250cm) EH-380-16 EH-500-20 EH-700-27 EH-1000-37 EH-P720 EH-P950 NOTE: You must monitor and rotate the bottles or products entered in your equipment to prevent prolonged permanence in the equipment from causing them to freeze, in the case of the bottles it could break. - Page 11 SETTING CONTROL CAREL PJP4 press for 5 sec to enter power saving mode press this button to turn lights on and off SET POINT ADJUSTMENT: to adjust the operating temperature of the equipment, press the “set” button for 3 seconds, then with the “up”...
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Page 12: Maintenance And General Cleaning
GENERAL CLEANING It is recommended to perform this cleaning once a month. Unplug and empty equipment, allow interior to reach room temperature. Check that the ice cube trays located in the upper part of the equipment are completely thawed. The accumulation of ice decreases the efficiency causing an increase in energy consumption. -
Page 13: Care For Stainless Steel
CARE FOR STAINLESS STEEL It is necessary to regularly carry out some maintenance and cleaning tasks on parts made of stainless steel in order to maintain and not compromise either their aesthetic appearance or their resistance to corrosion. Cleaning intervals: La limpieza debe llevarse a cabo antes de que se acumule ... -
Page 14: Faq
INCONVENIENTES Antes de llamar o acudir al servicio técnico autorizado o al distribuidor haga usted mismo una revisión previa de acuerdo a las siguientes instrucciones: SOLUTION FAILED POSSIBLE CAUSE Conecct - Does not start It's disconnected. Control is on delay Espere 3 minutos. -
Page 15: Recommendations, Tips Y
RECOMMENDATIONS AND TIPS Do not put hot liquids or liquids in open containers inside your equipment. In case of short absence (eg holidays) keep your equipment connected. In case of prolonged absence (eg vacations), if you intend to disconnect the equipment, empty, clean and leave the drain open to allow flow of ventilation and avoid unpleasant odours. - Page 16 CATAÑO - PUERTO RICO CONTACT: (787) 788-2264 | (787) 788-2269 | (787) 275-1643 Email: ventas@masterchefpr.com www.masterchef.com. www.masterchefpr.com INDUCOL S.A.S. reserves the right to modify all or part of the information contained herein without prior notice. VIGENCIA 22-JUNIO-2022 COD.102060057...
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