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NOTE: Be sure to always use either silicone, plastic or wooden utensils so as not
to scratch the non-stick surface. Never use metal tongs, forks or knives as these
can damage the coating of the cooking plates.
• Allow the grill to cool completely.
CAUTION: Be sure the drip tray contents have cooled before removing drip tray.
• Once cool, the drip tray may be removed and emptied and the grill can
be cleaned.
NOTE: Where the top and bottom plates make contact, the non-stick surfaces
may show signs of wear. This is purely cosmetic and will not affect the operation
of the grill.
CLEANING
CAUTION: Always unplug from the wall power outlet and allow the grill to cool
before cleaning.
Do not immerse the grill in water or in any other liquid.
• Before cleaning, switch off the power and remove the plug from the wall power
outlet.
• Place the drip tray under the front of the grill.
CAUTION: Take extra care when cleaning the cooking plates, making sure the grill
lid does not close accidently and cause injury. Hold the grill open using the handle
when cleaning the cooking plates.
• Wipe the cooking plates with paper towel to clean off any excess fat or food.
Then wipe with a cloth or soft sponge dampened in warm soapy water, allowing
any run off to be caught in the drip tray. Wipe dry with a soft cloth or
paper towel.
• To remove stubborn spots, gently rub with a cloth dampened with cooking oil
while the cooking plates are still warm (NOT hot).
CAUTION: Do not use scouring pads, scrapers, or metal objects to clean the
cooking plates. They will damage the surface.
• Remove the drip tray and wash in warm soapy water using a soft sponge, nylon
brush or soft sponge. Rinse and dry thoroughly.
• To clean the grill exterior, wipe with a cloth dampened in warm soapy water.
Wipe dry with paper towel.
NOTE: To purchase a George Foreman grill sponge, please contact customer
service.
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