Electrolux Professional thermaline ProThermetic PBOT electric Installation And Operating Manual

Tilting boiling pan
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Tilting boiling pan
ProThermetic
PBOT electric
EN
Installation and operating manual *
599A1AK01 - 87.8020.01- 2022.11
*Original instructions

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Summary of Contents for Electrolux Professional thermaline ProThermetic PBOT electric

  • Page 1 Tilting boiling pan ProThermetic PBOT electric Installation and operating manual * 599A1AK01 - 87.8020.01- 2022.11 *Original instructions...
  • Page 2 Foreword Read the following instructions, including the warranty terms before installing and using the appliance. Visit our website www.electroluxprofessional.com and open the Support section to: Register your product Get hints & tips of your product, service and repair information The installation, use and maintenance manual (hereinafter Manual) provides the user with information necessary for correct and safe use of the appliance.
  • Page 3: Table Of Contents

    Contents A WARNING AND SAFETY INFORMATION....................5 General information ........................5 Personal protection equipment ......................5 General safety ..........................6 ProThermetic general safety ......................6 Protection devices installed on the appliance ..................7 Safety signs to be placed on the appliance or near its area ..............7 Reasonably foreseeable improper use ....................
  • Page 4 Water filling automatic for “Sprint“ models only .................. 23 NORMAL APPLIANCE USE ........................23 Characteristics of personnel enabled to operate on the appliance ............23 Basic requirements for appliance use....................23 PRODUCT DESCRIPTION ........................23 Use ............................23 Appliance overview ........................23 Control panel ..........................
  • Page 5: Awarning And Safety Information

    WARNING AND SAFETY INFORMATION General information To ensure safe use of the appliance and a proper understanding of the manual it is necessary to be familiar with the terms and typographical conventions used in the documentation. The following symbols are used in the manual to indicate and identify the various types of hazards: WARNING Danger for the health and safety of operators.
  • Page 6: General Safety

    Stage Protective Safety footwear Gloves Glasses Safety helmet garments ○ ● ● — — Scrapping Key: ● PPE REQUIRED ○ PPE AVAILABLE OR TO BE USED IF NECESSARY — PPE NOT REQUIRED During these operations, gloves must be cut-resistant. Failure to use the personal protection equipment by operators, specialized personnel or users can involve exposure to damage to health (depending on the model).
  • Page 7: Protection Devices Installed On The Appliance

    • In pressure appliances, after cooking with the lid closed, first release the pressure from the cooking chamber and do not open the lid until the pressure is completely exhausted inside the appliance. Protection devices installed on the appliance Guards The appliance has: •...
  • Page 8: Transport, Handling And Storage

    To preserve these conditions, the areas around the appliance must always be: • kept free of obstacles (e.g. ladders, tools, containers, boxes, etc.); • clean and dry; • well lit. For the Customer's complete information, the residual risks remaining on the appliance are indicated below: such actions are deemed improper and therefore strictly forbidden.
  • Page 9: Positioning

    In order to ensure the safety and performance of your equipment, it is recommended that service is undertaken by Electrolux Professional authorised engineers every 12 months, in accordance with Electrolux Professional Service Manuals. Please contact your local Electrolux Professional Service Centre for further details.
  • Page 10: Bwarranty Terms And Exclusions

    – plumbing parts, components or consumable cleaning subject to local terms and conditions. products that are not approved by the manufacturer; Check on Electrolux Professional website the list of authorized customer care. TECHNICAL DATA Data plate position...
  • Page 11: How To Interpret The Factory Description

    How to interpret the factory description 7 - Power supply electric The factory description on the data plate has the following meaning: electric, with stirring device electric, stirring device with variable speed 8 - Configuration floorstanding, depth 800 mm, height 700 mm floorstanding, depth 850 mm, height 700 mm floorstanding, depth 900 mm, height 700 mm floorstanding, depth 1000 mm, height 700 mm...
  • Page 12: Dgeneral Information

    This appliance is designed for cooking food. It is intended for maintenance, cleaning, repair and trans- collective use. port personnel. Any other use is deemed improper. Manufacturer Electrolux Professional SpA or any other service centre authorised by Electrolux NOTE! Professional SpA. The manufacturer declines any liability for Operator for an operator who has been informed and improper use of the product.
  • Page 13: Responsibility

    Electrocution an accidental discharge of electric current The Manufacturer declines any liability for inaccuracies con- on a human body. tained in the manual, if due to printing or translation errors. Emergency a group of components intended for the Any supplements to the installation, use and maintenance stop device emergency stop function;...
  • Page 14: Dimension Drawing For Floor And Wall Installation

    Dimension drawing for floor and wall installation E.2.1 Installation points Floor installation Wall installation 80 80 FP = floor attachment points WP = wall attachment points E.2.2 Dimensions 1040 1000 1140 1100 1240 1000 1200 1340 1300 Drain floor E.3.1 Floor diagram For these appliances, the emptying area is provided with tanks equipped with a movable upper grate and a floor drain, to be used during cleaning.
  • Page 15: Installation And Connection Diagram

    Installation and connection diagram Floor mounted appliances 1200 HWI = Hot water connection EI = Electrical connection CWI = Cold water connection 60 L 100 L 150 L 200 L 300 L 400 L 500 L 1000 1000 1000 1000 1008 1060 1090...
  • Page 16 Wall mounted appliances 1200 HWI = Hot water connection EI = Electrical connection CWI = Cold water connection 60 L 100 L 150 L 200 L 300 L 1000 1000 1008 1060 1090 1234 1278 1073 1124 1165 1335 1360 1147 1169 1100...
  • Page 17: Accessing The Appliance's Internal Components

    Accessing the appliance’s internal components INSTALLATION AND ASSEMBLY Introduction • prearrange a device lockable in the open position for the connection to the power supply. WARNING • Do not install the unit in environments where temperatures may fall below 0℃ [32℉] or rise above 40℃ [104℉]. Refer to “WARNING and Safety Information“.
  • Page 18: Installing On Plinth Or Adjustable Feet

    Installing on plinth or adjustable feet Polyethylene NOTE! • Outer wrapping If installing on a steel plinth or adjustable feet, • Instructions bag always make sure these are attached to the appliance beforehand. There are no tools for taking the unit down from the transport pallet and Polypropylene putting it in place;...
  • Page 19: Wall Installation

    Bring the lifting cart as close as possible to the appliance. 2. Carefully turn the unit on shelf A of the truck to the horizontal position and remove the transport pallet. ø10 ø10 Wall installation F.8.1 Preparing the brackets and set up 3.
  • Page 20: Sealing

    1. First remove the knob, refer to paragraph E.5 Accessing 4. Reassemble the user interface panel and the front panel the appliance’s internal components. by fixing them with screws. Then remove the user interface panel and the front panel by undoing the screws at the bottom. F.10 Sealing 2.
  • Page 21: Gelectrical Installation

    ELECTRICAL INSTALLATION WARNING Connect the appliance to an efficient earthing system. For that purpose, the connection terminal block has a terminal with the Refer to “WARNING and Safety symbol for connecting the earth wire. Information“. The interface for power optimization is in compliance with DIN 18875.
  • Page 22: Mixing Tap

    Mixing tap I. Fixing nut J. Gasket Install the mixing tap on the left cover, depending on the model. K. Copper pipes Model 1: Installation: 1. Fasten the clamping collar G with the fixing nut I and gasket below J on the pre-drilled hole of the left cover. 2.
  • Page 23: Water Filling Automatic

    Water filling automatic • Through the red knob, you can manually run hot water. The automatic water filling system, if available on your model, With hot or cold water filling option: fills up the appliance with a volume of water set by means of •...
  • Page 24: Control Panel

    Spray gun (if available in your model) 9. Front panel 10. Emergency stop (if available in your model) The spray gun is for cleaning the appliance. 11. Knob for tilting function 12. Side panel Carefully pull out the spray gun 13.
  • Page 25: Main Menu

    Manual 3. Touch the symbol to set the temperature value, or Phase wait for the window to close by itself. Manual Manual Phase Phase 110° 22° 100° 22° Continuous cooking 100° START Continuous cooking START START A. Main menu B. Cooking phase C.
  • Page 26: Drawer Area

    NOTE! 2. Add a new phase by tapping the appropriate button; 3. Set temperature and duration as explained in previous After selecting this function, the icon appears paragraphs; on the main screen. Manual Manual K.3.5.2 Save program Phase Phase To save and store customized cooking cycles. 100°...
  • Page 27: Programs Mode

    K.3.6 Programs mode The stirrer rotates in one direction without pause. The “Programs Mode“ allows to recall program recipes already stored or to upload/download programs, from or into the The stirrer rotates in one direction only: 16 appliance by means of the USB pendrive. seconds rotation and 4 seconds pause.
  • Page 28: Start A Cooking Cycle

    K.3.6.1 Guided cooking programs (if present, depending 1. Touch to open the lower drawer before starting the on your model) program. They are preset programs that guide you during cooking cycles by means of hints and pop-ups. STIRRER • Enable guided programs (only the first time): 1.
  • Page 29: End Cycle

    touch on the display and then on the “A“ button. 1. Select “Settings“ in the main menu; B. To skip the current cooking phase: Manual Manual if the cycle has multiple phases, you can skip the current Data Monitor Phase phase by touching on the display and then on icon.
  • Page 30 D. Time G. Sounds This setting allows to set the current time. This setting allows to enable / disable sounds and to set the volume level. • Set the time by tapping or by touching the Settings corresponding number on the keypad. Sounds •...
  • Page 31: Alarm Messages

    functions (for example by unintentional touches or unau- 1. Remove the cable gland from its position. thorized people). K. Additional setting Open the lower drawer and select the related icon: Download/upload programs Refer to K.3.6 Programs mode. Default setting If it is required to restore the factory setting, proceed as follows: •...
  • Page 32: Drain Tap

    8. Click on “Appliance parameters“ and then scroll down until K.5.2 Dismounting the drain tap you reach parameter no. 40. Settings Service Turn the drain tap counter- Alarm log clockwise and remove it. Appliance status Appliance parameters Identity card Reset User password Settings K.5.3 Dismounting the drain tap cover...
  • Page 33: Dismounting The Stirrer

    K.6.1 Dismounting the stirrer 3. 1 K.6.2 Dismounting the scrapers Tilting the appliance The appliance can be tilted over 90°. Refer to the paragraph J.2 Appliance overview. Before tilting the appliance, make sure that: • The swivel arm of the mixing tap (if present) is facing forward;...
  • Page 34: Lappliance Cleaning And Maintenance

    APPLIANCE CLEANING AND MAINTENANCE WARNING IMPORTANT Keep stainless steel surfaces clean at all times and Refer to “WARNING and Safety make sure they are well ventilated. Information“. Please follow these instructions: • Remove grime, fat and other cooking residuals from steel Care information surfaces when cool using soapy water, with or without Care operations have to be carried out by the owner and/or...
  • Page 35: Descaling

    We recommend: • for the electric heated models: switch on the appliance at the minimum rate of heat for at least 45 minutes; this will – grease for taps and fittings (for taps with seal/O ring) = allow moisture/humidity accumulated into the heating code 0S2118.
  • Page 36: Mtroubleshooting

    TROUBLESHOOTING Introduction 2. Switch off the safety circuit breaker ahead of the appliance; Certain faults may occur during normal use of the appliance. In 3. Close the gas and water tap(s), if they are present; some cases, faults can be eliminated easily and quickly by 4.
  • Page 37: Alarm Messages For Variable Speed Appliances

    Anomaly Possible causes Actions Appliance will continue working without EMDB – Communication with inverter • Stirrer inverter failure stirrer option. Contact Customer Care impossible. • Stirrer communication cable failure Service • Stirrer overload: too much amount of Reduce amount of food and let the stirrer motor cool down before continue food ESOL –...
  • Page 40 Electrolux Professional AG Allmendstrasse 28 CH - 6210 Sursee www.electroluxprofessional.com...

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