You have selected one of the finest commercial refrigeration units made. It is manufactured under strict quality controls with only the best quality materials available. Your Ojeda cooler, when installed correctly and properly maintained will give you many years of trouble-free operation.
It is recommended to keep this manual for any future reference. The ALPA series of coolers have a sanitation listing permitting the merchandising of packaged food and beverage product. The unit must be located in an indoor environment where the ambient must be...
PLACING AND INSTALLING EQUIPMENT ENVIRONMENTAL CONDITIONS THIS UNIT CANNOT BE INSTALLED IN ENVIRONMENTS WITH EXPLOSIVE GASES. THE EQUIPMENT IS DESIGNED ONLY FOR INDOOR OPERATION. The unit must be located in an indoor environment where the ambient is maintained less than F/55 For the correct performance of the refrigerating system, it is very important to leave at least 10 cm (4”) of free space both at the sides and back to allow proper air circulation.
IMPORTANT: The products on each shelf must leave three to five centimeters of free clearance PRODUCT LOADING The ALPA series of units are not intended to be a pull down refrigerator and as such the product must be loaded at their intended merchandising temperature.
PREVENTION Do not block the lower ventilation grille with the packages about to be loaded. (Fig. 5) Do not block the return vents that ensure a proper refrigerated air circulation. (Fig. 6) Do not over hang the shelf. Do not press the product against the rear wall Never exceed the shelf weight limits.
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COMPRESSORS The ALPA-36 and ALPA-55 have a single hermetic compressor. The ALPA-77, ALPA-99, and ALPA- 120 have two hermetic compressors that start in two steps with a delay of 10 seconds to reduce the in-rush of current to the unit. CONDENSERS The ALPA units incorporate a “maintenance free”...
CAUTION The equipment has been exclusively designed to maintain the proper temperature of packaged fresh food and beverages. Because the unit is not designed to cool the product down quickly, the product must be loaded at its appropriate temperature. - Do not remove grilles or panels that require using tools to be accessed - Do not keep the unit running unloaded.
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MAINTENANCE GUIDELINES CONT’D Never use flammable or abrasive products. The unit must never be cleaned with water jets. IMPORTANT: During maintenance and cleaning operations, make sure that good visibility conditions exist in the working area, using other light sources in case it is needed. Be very careful when working with moving and/or high-temperature parts.
CLEANING DRAIN LINES (ALPA 55-120) Over time it is likely that the drain lines will become clogged which will result in water overflowing the condensate pan and onto the floor. This is a standard maintenance item and will not be covered under warranty. The drain lines can also be accessed by removing the bottom panel from the inside of the unit.
3 years from the date of shipment to the original purchaser. Ojeda USA shall for the first 3 years of the above warranty, provide and pay for reasonable straight time labor charges to install the named parts. After such year, no labor or costs shall be provided free of charge.
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TECHNICAL ASSISTANCE If technical personnel assistance is required, you must immediately contact your distributor, specifying the kind of problem and clearly indicating the equipment model and serial number. If replacing parts is required, do it through your distributor. WARNING: Always ask for original spare parts AUTHORIZED DISTRIBUTOR: _____________________________________ COMMERCIAL NAME:...
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