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Food Service Equipment TOWN MASTERRANGE SMOKEHOUSE SM-24 Owner's Manual

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SM-24
FOR YOUR SAFETY
DO NOT STORE OR USE
GASOLINE OR OTHER
FLAMMABLE VAPORS
AND LIQUIDS IN THE
VICINITY OF THIS OR
ANY OTHER APPLI-
ANCE.
SMOKEHOUSE OWNER'S MANUAL
SECTION 1 INSTALLATION INSTRUCTIONS
SM-30
WARNING
IMPROPER INSTALLATION,
ADJUSTMENT, ALTER-
ATION, SERVICE OR MAIN-
TENANCE CAN CAUSE
PROPERTY DAMAGE,
INJURY OR DEATH. READ
THE INSTALLATION, OPER-
ATING AND MAINTE-
NANCE INSTRUCTIONS
THOROUGHLY BEFORE
INSTALLING OR SERVIC-
ING THIS EQUIPMENT.
KEEP THIS BOOKLET HANDY FOR FUTURE REFERENCE
Food Service Equipment Co., Inc.
72 Beadel Street BKLYN, NY 11222
SM-36
NOTE
OBTAIN
EMERGENCY
PROCEDURES
FROM
YOUR LOCAL GAS SUP-
PLIER IF YOU SMELL GAS
NEAR THIS EQUIPMENT.
THIS EMERGENCY INFOR-
MATION MUST BE PROMI-
NENTLY DISPLAYED.
(718)388-5650
(718)388-5860
townfood.com

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Summary of Contents for Food Service Equipment TOWN MASTERRANGE SMOKEHOUSE SM-24

  • Page 1 THE INSTALLATION, OPER- ANCE. NENTLY DISPLAYED. ATING AND MAINTE- NANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVIC- ING THIS EQUIPMENT. KEEP THIS BOOKLET HANDY FOR FUTURE REFERENCE Food Service Equipment Co., Inc. (718)388-5650 72 Beadel Street BKLYN, NY 11222 (718)388-5860 townfood.com...
  • Page 2 5. The interior perforated top baffle must be set as shown with the edges of the pan resting on the track (flat side up). FOOD SERVICE EQUIPMENT CO., INC. • 72 Beadel Street BKLYN, NY 11222...

  • Page 3: Installation Instructions

    INSTALLATION INSTRUCTIONS Proper installation is vital for proper performace. Consult your equipment dealer, utility company or local "yellow pages" if assistance is needed in locating a qualified installer. When uncrating, locate all components. Each unit is provided with a baffle, two baffle track, water pan, safety grate, lighter rod, and six skewers.
  • Page 4 "on" after thermostat is set. Put lit match to pilot figure 2 burner, Set thermostat to depress & desired tempera- hold red ture. button figure 1 FOOD SERVICE EQUIPMENT CO., INC. • 72 Beadel Street • BKLYN • NY 11222...
  • Page 5 THE INSTALLATION, OPER- ANCE. PROMINENTLY DIS- ATING AND MAINTE- PLAYED. NANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVIC- ING THIS EQUIPMENT. KEEP THIS BOOKLET HANDY FOR FUTURE REFERENCE Food Service Equipment Co., Inc. (718)388-5650 72 Beadel Street BKLYN, NY 11222 (718)388-5860 fax townfood.com...
  • Page 6 11) Smokehouse should be under hood with adequate ventilation. 12) DO NOT THROW AWAY THESE INSTRUCTIONS. This manual must remain with the unit for future reference. FOOD SERVICE EQUIPMENT CO., INC. • 72 Beadel Street • BKLYN • NY 11222...
  • Page 7 UNIT OPERATION: LIGHTING AND SHUT DOWN INSTRUCTIONS Always follow the below lighting and shutdown instructions when operating your unit. A five minute complete shutoff period is required before lighting or relighting it. See diagram below. 1) Check that all gas valves on the unit are turned “OFF” (lever handles in vertical position) before turning “ON”...

  • Page 8: General Guidlines

    Peking Duck: Leave neck, head, & body intact. Clean and eviscerate duck through vent, then seal vent by tying or sewing skin. Insert needle valve of air pump into neck between skin and neck bones FOOD SERVICE EQUIPMENT CO., INC. • 72 Beadel Street • BKLYN • NY 11222...
  • Page 9 to separate skin from the body with a cushion of air. Quickly and carefully remove the air needle and tie off the neck below the opening so the skin and body remain separated by the trapped air. Hang the duck using a #248008 duck hook.

  • Page 10: Maintenance

    2. Never use the unit with an empty or leaky water pan or without a water pan. 3. Do not operate the smokehouse in an area of strong air currents as cooking will be uneven. FOOD SERVICE EQUIPMENT CO., INC. • 72 Beadel Street • BKLYN • NY 11222...
  • Page 11 Smokehouse parts 226102F size/description 249007-8 249006 36" thermocouple 249007 249011 ³⁄₈" IPS Safety, pilot out, TS11K 249011 226102F ³⁄₈" x ³⁄₈" Main gas valve 249007 FDO Thermostat with knob 249008 Thermostat knob only 249047 249047 Universal Gas Pressure Regulator 249006 24"...
  • Page 12 Copyright: No part of this booklet or its illustrations may be copied or reproduced without written authorization of Town Food Service Equipment Co., Inc. SM/OM rev 02/05 FOOD SERVICE EQUIPMENT CO., INC. • 72 Beadel Street BKLYN, NY 11222...

This manual is also suitable for:

Town masterrange smokehouse sm-30Town masterrange smokehouse sm-36