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Table of Contents
Summary of Contents for HIKE CREW HCGPOV12
- Page 1 12” Outdoor Propane Pizza Oven USER GUIDE HCGPOV12...
- Page 2 ⚠DANGER If you smell gas: • Shut off gas to the appliance. • Extinguish any open flame. • Open lid. • If odor continues, keep away from the appliance and immediately call your fire department. Failure to follow these instructions could result in fire or explosion which could cause property damage, personal injury, or death.
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Page 3: Safety Precautions
Thank you for purchasing the Hike Crew 12” Outdoor Propane Pizza Oven. This User Guide is intended to provide you with guidelines to ensure that operation of this product is safe and does not pose risk to the user. Any use that does not conform to the guidelines described in this User Guide may void the limited warranty. - Page 4 • If you smell gas: o Shut off the gas to the product. o Extinguish any open flame. o Keep away from the product and call for authorized personnel immediately if the smell continues. • Do not paint or apply anything to the oven. •...
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Page 5: Package Contents
PACKAGE CONTENTS Oven Gas burner Pizza board Phillips screws (× 3) Allen key • Gas regulator and hose • Pizza cutter • Pizza peel • Pizza oven cover PRODUCT OVERVIEW Front Side Back... - Page 6 Oven thermometer Gas burner Oven Pizza board Recommended Tools Screwdriver ASSEMBLY INSTRUCTIONS 1. Unfold the fold-out legs on the pizza oven. 2. Place the oven on a flat, level, heat-resistant surface. NOTE: Make sure the pizza oven has a minimum 20” (508 mm) clearance away from other items on all sides. 3.
- Page 7 4. Insert the pizza board into the oven opening. 5. Connect the hose to the gas terminal on the burner. 6. Connect the other end of the hose with the gas regulator to a propane tank. 7. Make sure the tank valve and the burner valve are in the OFF position. 8.
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Page 8: Gas Leak Test
GAS LEAK TEST 1. Make sure the control valves are in the OFF position and turn on the gas supply. 2. Check all connections with soap and water or soap solution from the gas regulator and supply valve to the connection of the hose and gas terminal on the burner. - Page 9 LIGHTING THE OVEN WITH A MATCH If the burner does not light after several attempts using the control knov, the burner may be lit with a match. 1. Wait 5 minutes for accumulated gas to dissipate before trying to light the burner with a match. 2.
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Page 10: Tips For Cooking
TIPS FOR COOKING • Since this product reaches very high temperatures, frequently check your food to ensure it does not overcook or burn. • Optimal cooking times and temperatures will vary depending on the thickness, size, and recipe of the dough. •... -
Page 11: Troubleshooting
TROUBLESHOOTING Problem Possible cause Solution The burner will not light. No gas flow Check to see if the gas tank is empty and replace it. Coupling nut and regulator not fully Tighten and make sure the connec- connected tion is secure. Obstruction of gas flow Clear out the possible obstruction in the gas hose. -
Page 12: Specifications
SPECIFICATIONS Product type: Pizza oven Dimensions: 14.5” x 26.9” x 13.2” Oven interior length: 12” Hose length: 47.2” Pizza cutter length: 8.3” Pizza peel size: 17.1” x 10” Max heating temperature: 925 °F Operating temperature: 750 °F Preheating time: 15 – 20 minutes Net weight: 22.8 lbs. - Page 13 LIMITED WARRANTY TO ORIGINAL CONSUMER This Hike Crew 12” Outdoor Propane Pizza Oven (“Product”), including any accessories included in the original packaging, as supplied and distributed new by an authorized retailer is warranted by C&A Marketing, Inc. (the “Company”) to the original consumer purchaser only, against certain defects in material and workmanship (“Warranty”) as follows: To receive Warranty service, the original consumer purchaser must contact the Company or its authorized service provider for problem determination and service procedures.
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