DESCRIPTION
- Bowl
- Bowl handle
- Removable die-cast grill grid
- Temperature control knob (80-200°C)
- Power on/off and timer (0-60 min) knob with auto shut-off
- Power indicator light
- Heating-up light
BEFORE FIRST USE
- Remove all packaging material.
- Remove any stickers or labels from the appliance.
- Do not remove silicon pads of the grid.
- Thoroughly clean the bowl and the removable grid with hot water, some washing-up liquid and a non-abrasive sponge.
Note: You can clean these parts in the dishwasher.
- Wipe the inside and outside of the appliance with a damp cloth. The appliance works by producing hot air. Do not fill the bowl (A) with oil or frying fat.
PREPARING FOR USE
- Place the appliance on a flat, stable, heat-resistant work surface away from water splashes.
- Do not fill the bowl with oil or any other liquid.
Do not put anything on top of the appliance. This disrupts the airflow and affects the hot air frying result.
USING THE APPLIANCE
Easy Fry can cook a large range of recipes. Cooking times for the main foods are given in the section 'Cooking Guide'.
- Connect the power supply cord to an electrical socket.
- Carefully pull the bowl out of the appliance.
- Place the food in the bowl.
Note: Never fill the bowl beyond the MAX level mark or exceed the maximum amount indicated in the table (see into section 'Cooking Guide'), as this could affect the quality of the end result. - Slide the bowl back into the appliance.
Do not touch the bowl during use and for some time after use, as it gets very hot. Only hold the bowl by the handle. - Move the temperature control knob to the required temperature. See section 'Cooking Guide' to select the right temperature
- Select the required cooking time (see section 'Cooking Guide').
- To switch on the appliance, turn the timer knob to the required cooking time.
Add 3 minutes to the cooking time stated in the tables on pages 7 and 8 when using the appliance from cold.
To set a short time, turn the timer knob until 10 minutes and then go back to the desired time.
Note: If you want, you can also let the appliance preheat without any food inside. In this case, turn the timer knob to more than 3 minutes and wait until the heating-up light goes out (after approx. 3 minutes). Then fill the bowl and turn the timer knob to the required cooking time (see Cooking Guide for timings).
- The timer starts counting down the set cooking time.
- The heating-up light goes on.
- During the hot air frying process, the heating-up light goes on and off from time to time. This indicates that the heating element is switched on and off to thermostatically maintain the set temperature.
- Excess oil from the food is collected in the bottom of the bowl.
- Some foods require shaking halfway through the cooking time (see section 'Cooking Guide'). To shake the food, pull the bowl out of the appliance by the handle and shake it. Then slide the bowl back into the appliance. Tip: You can set the timer to half of the cooking time, and when the timer sounds shake the ingredients. Then set the timer again for the remaining cooking time.
- When you hear the timer sound, the cooking time set has finished. Pull the bowl out of the appliance and place it on a heat-resistant surface.
Note: You can also switch off the appliance manually. To do this, turn the timer control knob to 0. - Check if the food is ready.
If the food is not ready yet, simply slide the bowl back into the appliance and set the timer for a few extra minutes. - When the food is cooked, take out the bowl. To remove food, use a pair of tongs to lift the food out of the bowl.
When you turn the bowl, be careful of any excess oil collected at the bottom of the bowl that may leak onto the food and of the grid may fall down. After hot air frying, the bowl, the grid and the food are very hot. Depending on the type of food cooked in the appliance, be careful as steam may escape from the bowl. - When a batch of food is ready, the appliance is instantly ready for preparing another batch of food.
USING THE GRILL MODE
- Place the grill grid in the bowl of the appliance.
- Move the temperature control knob to the 200°C.
- Turn the timer knob to 15 minutes. This will launch the preheating phase.
- When you hear the timer sound, the preheating phase has finished.
- Open the appliance and put the food in the grill plate.
the bowl and the grill plate are very hot. Use a pair of tongs to place the food on the grill plate. - Select the required cooking time (see section 'Cooking guide'.)
- Put back the bowl on the appliance. Cooking starts. The timer starts counting down the set cooking time. Excess oil from the food is collected in the bottom of the bowl.
Note: the pieces of meat required to turn them at half cooking. - When you hear the timer sound, the cooking has finished. Take the bowl out the appliance and place it on a heat-resistant surface.
- Check if the food is ready. If the food is not ready yet, put it back on the appliance and set the timer for a few extra minutes.
- When the food is cooked, take out the bowl. To remove food, use a pair of tongs to lift the food out the bowl.
COOKING GUIDE
The table below helps you to select the basic settings for the food you want to prepare.
Note: The cooking times below are only a guide and may vary according to the variety and batch of potatoes used. For other foods the size, shape and brand may affect results.
Therefore, you may need to adjust the cooking time slightly.
| Min-max Amount (g) | Approx Time (min) | Temperature (°C) | Shake* | Extra information |
Frozen chips (10 mm x 10 mm standard thickness) | 300 - 800 g | 15-25 min | 200°C | Yes | |
Homemade French Fries (8 x 8 mm) | 300 - 800 g** | 22-32 min | 200°C | Yes | Add 1 tbsp of oil |
Frozen potato wedges | 300 - 800 g | 22-27 min | 200°C | Yes | |
Vegetables | 300 - 700 g | 16-20 min | 200°C | | |
Frozen steak | 100 - 500 g | 7-14 min | 180°C | | |
Chicken breast fillets (boneless) | 100 - 500 g | 12-19 min | 180°C | | |
Chicken (whole) | 1000 g | 60 min | 200°C | | |
Fresh fish, salmon steak | 350 g | 15-17 min | 140°C | | |
Shrimps | 12 pieces | 4 min | 170°C | | |
Frozen chicken nuggets | 100 - 600 g | 7-15 min | 200°C | Yes | |
Frozen chicken wings | 300 g | 16-20 min | 200°C | Yes | |
Frozen cheese sticks | 125 g (5 pieces) | 8 min | 180°C | Yes | |
Frozen onion rings | 200 g (10 pieces) | 8-10 min | 200°C | Yes | |
Pizza | 400 g | 7 min | 190°C | | |
Muffins | 7 pieces | 15-18 min | 180°C | | Use a baking tin/ oven dish*** |
Grill |
| 15 min | 200°C | | |
Meat | 250 - 300 g | Preheating : 15 min Cooking : 4-6 min | 200°C | | You can add oil, aromatic herbs and salt for better taste. At mid-cooking, you can return the food. |
Sausages | 400 g | Preheating : 15 min Cooking : 10-12 min | 200°C | | You can add oil, aromatic herbs and salt for better taste. At mid-cooking, you can return the food. |
Fish filet | 200 g | Preheating : 15 min Cooking : 3-5 min | 170°C | | |
Vegetables | 300 g | Preheating : 15 min Cooking: 10 min | 200°C | | |
* Shake halfway through cooking.
** Weight of unpeeled potatoes
To avoid damaging your appliance, never exceed the maximum quantities of ingredients and liquids indicated in the instruction manual and in the recipes.
***place the cake tin/oven dish in the bowl.
When you use mixtures that rise (such as with cake, quiche or muffins) the oven dish should not be filled more than halfway.
Visit www.tefal.com for online recipes.
TIPS
- Smaller foods usually require a slightly shorter cooking time than larger size foods.
- A larger amount of food only requires a slightly longer cooking time, a smaller amount of food only requires a slightly shorter cooking time.
- Shaking smaller size foods halfway through the cooking time improves the end result and can help prevent uneven cooking.
- Add some oil to fresh potatoes for a crispy result. After adding a spoon of oil, fry the potatoes within a few minutes.
- Do not cook extremely greasy foods in the appliance.
- Snacks that can be cooked in an oven can also be cooked in the appliance.
- The optimal recommended quantity for cooking fries is 700 grams.
- Use ready made puff and shortcrust pastry to make filled snacks quickly and easily.
- Place an oven dish in the appliance bowl if you want to bake a cake or quiche or if you want to fry fragile ingredients or filled ingredients. You can use an oven dish in silicon, stainless steel, aluminium, terracotta.
- You can also use the appliance to reheat food. To reheat food, set the temperature to 160°C for up to 10 minutes.
MAKING HOME-MADE CHIPS
For the best results, we advise to use frozen chips. If you want to make home-made chips, follow the steps below.
- Choose a variety of potato recommended for making chips. Peel the potatoes and cut them into equal thickness chips.
- Soak the potato chips in a bowl of cold water for at least 30 minutes, drain them and dry them with a clean, highly absorbent tea towel. Then pat with paper kitchen towel. The chips must be thoroughly dry before cooking.
- Pour 1 tablespoon of oil (vegetable, sunflower or olive) in a dry bowl, put the chips on top and mix until they are coated with oil.
- Remove the chips from the bowl with your fingers or a kitchen utensil so that any excess oil stays behind in the bowl. Place the chips in the bowl.
Note: Do not tip the container of oil coated chips directly into the bowl in one go, otherwise excess oil will end up at the bottom of the bowl. - Fry the chips according to the instructions in the section Cooking guide.
CLEANING
Clean the appliance after every use.
The bowl and the grid have a non-stick coating. Do not use metal kitchen utensils or abrasive cleaning materials to clean them, as this may damage the nonstick coating.
- Remove the mains plug from the wall socket and let the appliance cool down. Note: Remove the bowl to let the appliance cool down more quickly.
- Wipe the outside of the appliance with a damp cloth.
- Clean the bowl and grid with hot water, some washing-up liquid and a non-abrasive sponge. You can use a degreasing liquid to remove any remaining dirt.
Note: The bowl and grid are dishwasher-safe.
Tip: If dirt is stuck at the bottom of the bowl and the grid, fill them with hot water and some washing-up liquid. Let the bowl and the grid soak for approximately 10 minutes. Then rinse clean and dry. - Wipe inside of the appliance with hot water and a damp cloth.
- Clean the heating element with a dry, cleaning brush to remove any food residues.
- Do not immerse the appliance in water or any other liquid.
STORAGE
- Unplug the appliance and let it cool down.
- Make sure all parts are clean and dry.
GUARANTEE AND SERVICE
If you need service or information or if you have a problem, please visit the Tefal website at www.tefal.com or contact the Tefal Consumer Care Centre in your country. You can find the phone number in the worldwide guarantee leaflet. If there is no Consumer Care Centre in your country, go to your local Tefal dealer.
TROUBLESHOOTING
If you encounter problems with the appliance, visit www.tefal.com for a list of frequently asked questions or contact the Consumer Care Centre in your country.
TEFAL/T-FAL INTERNATIONAL LIMITED GUARANTEE
: www.tefal.com
This product is repairable by TEFAL/T-FAL*, during and after the guarantee period. Accessories, consumables and end-user replaceable parts can be purchased, if locally available, as described on the TEFAL/T-FAL internet site www.tefal.com
Full address details for each country's authorised service centres are listed on TEFAL/T-FAL website (www.tefal.com) or by calling the appropriate consumer Service centre.
The guarantee covers exclusively the repair of a defective product, but at TEFAL's choice, a replacement product may be provided instead of repairing a defective product. It is mandatory that the consumer, to have his product repaired, has to log a service request on the dedicated Smartphone application TEFAL SERVICE APP or by calling TEFAL Consumer Care Center at 1860-200-1232, Opening hours Mon-Sat 09 AM to 06 PM. Products returned by Post will not be covered by the guarantee. As a proof of purchase consumer needs to provide both this stamped guarantee card and cash memo.
Here you can download full pdf version of manual, it may contain additional safety instructions, warranty information, FCC rules, etc.
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