Related Manuals for PREPLINE HBS350
Summary of Contents for PREPLINE HBS350
- Page 1 USER MANUAL COMMERCIAL SEMI-AUTOMATIC ELECTRIC MEAT SLICER Models: HBS350 USR Brands, Inc. Phone: 800-764-1172 | www.usrestaurant.com | sales@usrestaurant.com USRESTAURANT® RESERVES THE RIGHT TO CHANGE SPECIFICATIONS WITHOUT NOTICE...
- Page 2 Notice • WARNING- Read all instructions and SAVE THESE INSTRUCTIONS • CAUTION - To Reduce the Risk of Electric Shock or Injury, Use Indoors Only. • Power supply shall be complied with electric requirements on the label rating. It will cause the serious trouble of fire or mechanical hazards if improperly used.
- Page 3 Machine instruction and part name 1. Blade 2. Gauge plate 3. Integrated blade sharpener 4. Blade cover 5. Last slice device 6. Carriage 7. Power switch 8. Slice receiving control 9. Carriage handle Operation 1. The machine should be installed on a work surface that has sufficient stability and strength to support the weight of the machine.
- Page 4 Maintenance 1. Blade rustproof: a. Dry the blade with fry cloth after work; b. Spread the cooking oil on the edge of the blade with dry cloth; c. Sharp the blade every day to prevent rust. 2. Guide lubrication: a. Push the carriage to one side, and clean the grease dirt of the guide with dry cloth; b.
- Page 5 ILLUSTRATION (110V/60Hz) USRESTAURANT® RESERVES THE RIGHT TO CHANGE SPECIFICATIONS WITHOUT NOTICE...
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