Dormont OneFlow OF110-1 Installation, Operation And Maintenance Manual

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Installation, Operation and
FOR COMMERCIAL FOODSERVICE EQUIPMENT
Anti-Scale
System
1
For OneFlow
Models: OF110-1, OF120-2, OF140-4
TM
1-OneFlow
Scale Inhibiting technology is tested and verified by independent laboratory testing.
TM

Introduction

Your new Dormont OneFlow FoodService Filtration System will
condition the tap water providing optimum water characteristics for
their specified applications. The result is reduced equipment
maintenance requirements, longer equipment life and improved
quality & consistency of your products. Proper system installation
and routine filter changes will ensure years of trouble-free
Operation and performance.
The OneFlow System is built with the finest and most advanced
materials and each system is quality inspected and pressure tested
prior to shipment. With proper installation and routine
maintenance, you will have years of trouble-free operation.
Please refer to this manual when performing routine filter changes.
The instructions make periodic maintenance quick and easy, and
ensure you will receive maximum benefit from your system.
Maximum Pressure: 125 psi/8.6 bar
System Specifications & Dimensions
Maximum Temperature: 100°F/38°C, Min.: 35°F/2°C
Inlet/Outlet Connections: 1/2'' fnpt 1.5 & 3 gpm units
Capacity: Change OneFlow Cartridge at least
once a year.
A Watts Product Available from:
3/4'' fnpt 4 gpm units

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Summary of Contents for Dormont OneFlow OF110-1

  • Page 1 1-OneFlow Scale Inhibiting technology is tested and verified by independent laboratory testing. Introduction Your new Dormont OneFlow FoodService Filtration System will condition the tap water providing optimum water characteristics for their specified applications. The result is reduced equipment maintenance requirements, longer equipment life and improved quality &...
  • Page 2 DO NOT DISCARD - GIVE THIS MANUAL TO THE OWNER AFTER INSTALLATION. DO NOT DISCARD THIS MANUAL AFTER INSTALLATION. THIS MANUAL CONTAINS IMPORTANT OPERATION, MAINTENANCE AND PRECAUTIONARY INFORMATION. PLEASE PRESENT THIS MANUAL TO USER/OPERATOR/OWNER AFTER INSTALLATION. IT IS STRONGLY ENCOURAGED THAT YOU READ THIS MANUAL BEFORE INSTALLING SYSTEM TO ENSURE THE BEST POSSIBLE INSTALLATION. INSTALLATION MUST CONFORM TO ALL LOCAL AND STATE PLUMBING CODES AND REGULATIONS.
  • Page 3 Optional Operation With adequate pressure, normal operation of the OneFlow System is completely automatic. Dependable operation involves only periodic filter changes and service documentation. Maintenance The only routine maintenance your OneFlow System should ever require is periodic filter cartridge changes or replacement sump O-rings. Filter changes are necessary for optimum performance of your foodservice equipment.
  • Page 4 It is recommended that you have your water supply tested to determine your actual treatment rquirements. 6015 Enterprise Drive, Export, PA 15632 1-800-DORMONT • FAX: 724-733-4808 Manufactured by Facility #1, USA Plano, TX 75074 DM-1325, Rev. 0, 6-09...

This manual is also suitable for:

Oneflow of120-2Oneflow of140-4

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