Master Chef 085-0110-6 Start Manual

Master Chef 085-0110-6 Start Manual

12˝ tabletop gas pizza oven

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PRODUCT #: 085-0110-6
/
G15020
STOP
DO NOT RETURN PRODUCT TO THE STORE
Technicians are available to assist with your product needs. For assembly assistance,
technical questions, missing parts or general help, please contact us toll-free
1-855-453-2150
Mon-Fri 9 AM - 7 PM EST, CLOSED Saturday and Sunday
READ AND SAVE MANUAL FOR FUTURE REFERENCE.
ASSEMBLE YOUR GRILL IMMEDIATELY.
Missing or damaged parts claims must be submitted within 30 days of purchase date.
12˝ TABLETOP GAS PIZZA OVEN
START GUIDE AND
SAFETY INSTRUCTIONS
1 YEAR LIMITED WARRANTY
ANS Z21.89-2017 / CSA 1.18-2017
Outdoor Cooking Specialty Gas Appliance
ANS Z21.89-2017 / CSA 1.18-2017
Appareils de cuisson à gaz pour l'extérieur
Master No. 211648
VERSION: NOV.3.2022-WZ

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Summary of Contents for Master Chef 085-0110-6

  • Page 1 12˝ TABLETOP GAS PIZZA OVEN START GUIDE AND SAFETY INSTRUCTIONS PRODUCT #: 085-0110-6 G15020 1 YEAR LIMITED WARRANTY STOP DO NOT RETURN PRODUCT TO THE STORE Technicians are available to assist with your product needs. For assembly assistance, technical questions, missing parts or general help, please contact us toll-free 1-855-453-2150 ANS Z21.89-2017 / CSA 1.18-2017...
  • Page 2 MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 3: Warnings And Safety Instructions

    Tightness across the forehead Nausea • • Headache Vomiting • • Weakness Coma, intermittent convulsions • • Dizziness Depressed heart action, slowed respiration • • If the exposure has been severe it may cause death. MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 4 DO NOT attempt to attach this pizza oven to the self-contained propane system of a camper, trailer, motor home or house. This appliance is not intended for and should never be used as a heater. MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 5: Table Of Contents

    CARE AND MAINTENANCE REGULATOR FLOW LIMITING RESET STORAGE LEAK TEST TROUBLESHOOTING LIGHTING INSTRUCTIONS WARRANTY AND SERVICE TIPS/USING YOUR MASTER CHEF PIZZA OVEN ® IMPORTANT Please read the start guide and safety instructions This gas pizza oven is for outdoor use only. •...
  • Page 6 WARNING : HOT SURFACE CAUTION EXTREMELY HOT SURFACE, DO NOT TOUCH WHEN PIZZA OVEN IS IN USE. SHADED AREAS BECOME EXTREMELY HOT WHEN IN USE. ALWAYS WEAR PROTECTIVE HEAT-RESISTANT GLOVES TO AVOID BURNS. MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 7: Exploded Diagram And Parts List

    G150-0300-01 Electrode Set G150-0014-01 Collector Box G150-0015-01 Main Burner Valve G150-0005-01 Thermocouple G150-0006-01 Regulator G150-0007-01 Control Knob G150-0033-01 Knob Bezel G150-0008-01 Match Holder G150-0022-01 Assembly and User Manual G150-M001-01 Carry Case G150-0035-01 MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 8: Setup

    SETUP READ ALL WARNINGS AND SAFETY INSTRUCTIONS OUTLINED ON THE FIRST PAGES OF THIS MANUAL BEFORE GETTING STARTED. STEP 1 Position the MASTER Chef 12˝ Tabletop Gas ® Pizza Oven on a stable, stainless steel, wood, stone, or concrete surface.
  • Page 9: Positioning The Pizza Oven

    CAUTION: DO NOT touch any hot pizza oven parts. The outside of the grill bottom especially becomes very hot during use. ATTENTION: Use protective gloves to handle any parts that might become hot during use. Protective Gloves MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 10: Lp Gas Cylinder

    Safety relief valve with direct connection to the vapour space of the cylinder. UL listed Overfill Protection Device (OPD). This OPD safety feature is identified by a unique triangular hand wheel. Use only LP cylinders equipped with this type of valve. MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 11: Qcc1 Gas Regulator

    • 2.74 kPa (11˝ water column). A regulator preset to this pressure is NIPPLE supplied with your pizza oven. Replacement regulators must be as specified by MASTER Chef (UL-listed Type 1 (CGA 810) Cylinder ® HAND WHEEL connection device as described in the latest edition of ANSI Z21.81).
  • Page 12 Routine inspection of the hose is necessary : 1) Confirm that the grill is off and cool. 2) Check hose for any signs of cracking, abrasions, or cuts. If the hose is found to be damaged in any way, do not use the oven. MASTER CHEF ®...
  • Page 13: Regulator Flow Limiting Reset

    REGULATOR FLOW LIMITING RESET PRESSURE REGULATOR If you are experiencing any of the following performance issues with your MASTER Chef 12˝ Tabletop Gas Pizza Oven: ® Burners not getting hot enough • Low or incomplete burner flames • Low gas pressure •...
  • Page 14: Leak Test

    6. If no bubbles appear, proceed with lighting instructions. WARNING: If the smell of gas is detected at any time, immediately set the control knob to OFF/“0”, close the LP cylinder and perform a leak test. MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 15: Lighting Instructions

    3. Push in and turn the burner control knob to the "MAX" position. 4. Insert the match lighting tool through the front of the oven, to the burner, until the burner is lit (see image C). MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 16 DO NOT attempt to relocate or store the pizza oven until it has COMPLETELY COOLED. WARNING: If the pizza oven is not in use, the gas must be turned off at the LP cylinder, and the LP cylinder must be removed. MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 17: Tips/Using Your Master Chef ® Pizza Oven

    TIPS/USING YOUR MASTER CHEF PIZZA OVEN ® TIPS FOR BUILDING YOUR PIZZA AND LAUNCHING YOUR PIZZA TIPS FOR MAKING PIZZA DOUGH Your choice of flour is critical. "00" flour is what is used in Italy and will Always lightly flour your pizza peel with "00" flour and semolina flour •...
  • Page 18 MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 19: 72-Hour Pizza Dough

    6. Place dough ball in a container with an airtight lid, or seal the container with plastic wrap. Make sure the bowl is large enough to allow the dough to double in size. MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 20 MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 21: Pizza Sauce

    5. Simmer for 5-7 minutes and remove from heat. 6. Chop the basil and add to the sauce with desired amount of salt. 7. Stir and place into a fridge to cool. MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 22 MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 23: Prosciutto, Arugula, Spiced Honey, Fior Di Latte

    6. Slide the pizza off the peel into the oven, making sure to rotate regularly. 7. Once finished, remove and lay the prosciutto and arugula on top, then drizzle with a little olive oil. MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 24 MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 25: Pepperoni, Roasted Red Peppers, Red Onion, Bocconcini

    6. Spread the pepperoni, peppers, and red onions around the pizza. 7. Slide the pizza off the peel into the oven, making sure to rotate regularly. 8. Once finished, remove and slice. MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 26 MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 27: Sausage, Canned Jalapeno, Basil, Mozzarella

    5. Spread mozzarella, sausage, jalapeno on the pizza. 6. Slide the pizza off the peel into the oven, making sure to rotate regularly. 7. Once finished, remove and add torn basil leaves and drizzle with garlic oil (optional). MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 28: Care And Maintenance

    Always dry thoroughly before returning to the pizza oven. After cleaning the stone with water, the stone must be dried • thoroughly before use. WARNING: The pizza stone is NOT DISHWASHER SAFE. MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 29 If the burner makes popping noises. • WARNING: BEFORE ATTEMPTING TO REMOVE ANY PARTS, PLEASE CONTACT MASTER CHEF CUSTOMER CARE HOTLINE FOR INSTRUCTIONS. 1-855-453-2150 CLEANING THE BURNER VENTURI TUBE A spider’s web inside of the burner venturi tube can block gas flow and can even cause a fire at the gas control valve.
  • Page 30: Storage

    Use the cover provided to protect the pizza oven. • WARNING: Always store your MASTER Chef ® 12" Tabletop Gas Pizza Oven indoors, when not in use. Regular care of your pizza oven will help keep it operating properly.
  • Page 31: Troubleshooting

    3. Regulator flow limiting device (FLD) activated due to improper 3. Follow the regulator reset instructions on page 13, and perform the leak lighting procedure or a leak. test instructions on page 14. MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 32 1. Turn the control knob to the OFF/ “0” position. Wait 5 minutes before Loud roaring sound when the 1. The gas burner has not lit correctly. relighting. Always follow the proper lighting procedure to avoid potentail oven is lit safety risks. MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 33: Warranty And Service

    Customer Care will ensure that all in-stock replacement parts ® arrive at your home within 3-10 business days. 3. Concealed Loss or Damage: If damage is unnoticed until merchandise is unpackaged, resolve issue by contacting MASTER Chef Customer Care ®...
  • Page 34 To ensure your satisfaction and for follow-up service, register your pizza oven online at: www.masterchefbbqs.com Made in China Imported by Trileaf Distribution Trifeuil, Toronto, Canada, M4S 2B8 MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 35 NOTES MASTER CHEF ® 12˝ TABLETOP GAS PIZZA OVEN...
  • Page 36 www.masterchefbbqs.com Customer support: 1-855-453-2150...

This manual is also suitable for:

G15020

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