Buffalo CH423 Instruction Manual page 2

EN
Safety Instructions
The cutter is a dangerous appliance and must only be
used by trained personnel in accordance with these
instructions.
• Position on a flat, stable surface.
• A service agent/qualified technician should carry out
installation and any repairs if required. Do not remove any
components on this product.
• Consult Local and National Standards to comply with the
following:
- Health and Safety at Work Legislation
- BS EN Codes of Practice
- Fire Precautions
- IEE Wiring Regulations
- Building Regulations
• DO NOT immerse the appliance in water.
• DO NOT place hands in either food chute.
• DO NOT feed food in to the appliance by hand. ALWAYS use
the pusher supplied.
• DO NOT attempt to cut items that this machine is not designed
for. This can damage the cutting attachments.
• DO NOT attempt to cut frozen food with the appliance.
• Blades are sharp - handle carefully.
• DO NOT use with loose or damaged blades.
• Suitable for indoor use only.
• Only use original BUFFALO parts and attachments with this
appliance.
• ALWAYS keep hands, hair and clothing away from the moving
parts.
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