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MEAT GRINDER
Model NO. MGS-120
INSTRUCTION MANUAL
Before operating your new appliance, please read all instructions
carefully and keep for future reference.
After-sales Service Email: minjanservice@gamil.com

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Summary of Contents for MINJAN MGS-120

  • Page 1 MEAT GRINDER Model NO. MGS-120 INSTRUCTION MANUAL Before operating your new appliance, please read all instructions carefully and keep for future reference. After-sales Service Email: minjanservice@gamil.com...
  • Page 2: Table Of Contents

    CONTENTS IMPORTANT SAFEGUARDS.............1 SPECIFIC OPERATIONS WARNINGS..........2 TROUBLESHOOTNG................4 FEATURES....................6 ASSEMBLING..................7 GRINDING AND STUFFING INSTRUCTIONS....... 9 CLEANING AND MAINTENANCE...........11 LIMITED WARRANTY............... 13...
  • Page 3: Important Safeguards

    IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed the following as below: 1. READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE. Failure to follow all instructions may result in serious injury or property damage. 2. The warnings, cautions, and instructions in this manual cannot cover all possible conditions or situations that could occur.
  • Page 4: Specific Operations Warnings

    12. Stay alert, watch what you are doing. Do not use the meat grinder while you are tired or under the influence of drugs, alcohol, or medication. A moment of inattention while operating the meat grinder may result in serious personal injury. SPECIFIC OPERATIONS WARNINGS 1.
  • Page 5 10. Thoroughly clean the parts that will come into contact with food before you use the appliance for the first time. 11. Do not leave the grinder running unattended. 12. Never operate the grinder without the Food Tray in place. Avoid contact with moving parts.
  • Page 6: Troubleshootng

    27. Do not fix the cutting blade or cutting plate when using the Kubbe Kit. 28. If circuit breaker activates, Do not switch on. 29. Idling time should NOT exceed 2 minutes. Friction between moving parts may cause the parts wear and the engine overheat 30.
  • Page 7 PURPOSE NOTE: Some metal parts are coated with colorless and odourless FOOD GRADE MINERAL OIL. Oil could keep your grinder well lubricated and prevent rust from forming during storage. That’s why it’s important to coat meat grinder part with a small layer of oil.
  • Page 8: Features

    FEATURES 1. Food Pusher 11. Kubbe Kits 2. Food Tray 12. Cutting Plate Cleaners 3. Fasten Button 13. Cookie Makers 4. Power Cord 14. Fan-shaped Cutting plate 5. ON/OFF/REVERSE Switch 15. Ø3mm Cutting Plate (Fine) 6. Motor Housing 16. Ø5mm Cutting Plate (Medium) 7.
  • Page 9: Assembling

    Before assembling the Grinder: 1. Inspect the package carefully upon receipt. If there are signs of damage to the packaging, carefully check contents to ensure there are no missing or damaged parts. 2. We suggest you save all the packing material if future shipping of the machine is needed.
  • Page 10 Correct/Incorrect Cutting Blade Assembly 6. Place Cutting Plate. Position the desired Cutting Plate onto the Feed Screw against the flat sides of the Cutting Blade. Ensure the notches of the Cutting Plate fit into the slots of the Grinder Head tube. (FIG.5) 7.
  • Page 11: Grinding And Stuffing Instructions

    Cookie Maker Assembly: 1. Insert the Feed Screw into the front part of the grinding head with the short end of the Feed Screw facing out (FIG.11). 2. Insert the 1st part of the Cookie Makers on the front of the Grinder Head. The 1st part of the Cookie Maker depends on the type of size you prefer.
  • Page 12 5. Raise the Food Pusher; feed the meat into the tube. Do not force the meat into the opening. Use the food pusher to push the meat into the grinder. 6. If the motor slows or stops, this may be due to jammed food. Immediately switch the grinder to OFF to shut down the appliance for at least 3 seconds.
  • Page 13: Cleaning And Maintenance

    casing from tube. 5. As the casing begins to fill, Twist or Tie the sausage into links as desired. Tie the end securely with a string or into a knob. CLEANING & MAINTENANCE CLEANING Always be as thorough as possible when cleaning and sanitizing components. Any part exposed to raw meat may harbor or develop bacteria, potentially causing illness or death.
  • Page 14 6. Soak the parts except the motorized parts. Fill a sink or bucket with warm water and add some dish detergent. Place the disassembled parts inside once full. Let them sit for about a quarter of an hour to loosen up any remaining grease, oil, or meat. Warning: Do not use bleaching solutions containing chlorine as this will discolor aluminum surfaces.
  • Page 15: Limited Warranty

    LIMITED WARRANTY Warranty period of the Electric Meat Grinder is 1 year. During the warranty period, the damage caused by non-human factors, we will be responsible for the free repair or replacement. Damages caused by other factors or after the warranty period, we will continue to provide services with reasonable price to the customer.
  • Page 16 If you are satisfied with our products and services, I hope you can share your using experiences at a convenient time. I think your experiences will be a useful reference for other users like you in future, and other customers will also be grateful to you. Yours Sincere Seller MINJAN Shopkeeper After Sales Contact: minjanservice@gamil.com...