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Breadmaker
Model No. SDA2323
User Manual
Setting up Your Breadmaker
1. Do not yet insert the mains plug into the mains socket.
2. Place the bread maker on a solid, level heat resistant
surface at a comfortable height for the user.
3. Ensure that the Bread Basket (7) is firmly in place,
twist clockwise to lock into place. The Paddle (c) should
sit firmly on the spindle in the centre of the Bread
Basket (7).
4. Start adding the ingredients for your chosen bread
recipe to the Bread Basket (7) in the following sequence:
water, flour, eggs and others according to the recipe
(below) Add the yeast to the centre of the mixture if
using a program with the delay function otherwise if no
delay function is selected then place the yeast on the top
of the mixture in order not to mix the yeast with water,
salt and sugar, it is important that the yeast does not
come into contact with the wet ingredients; otherwise
the dough will not rise well enough.
When plugged into the mains, the Display (5) will display the default menu:
1.5LB/Medium Colour/Soft Bread
5. Close the Lid (2) of the bread maker.
6. Insert the mains plug (with dry hands) into the mains
socket, the unit will then beep to confirm the unit has
powered up. The LCD display will show 1.5LB/Medium
Colour/Soft Bread.
7. Select the Menu option (1-19) on the Control Panel (6),
select your Bread Colour and Loaf using the arrows on the
Display (5).
8. If desired at this point a time delay can be set, please refer
to above information regarding this function. If you are going straight to the cooking
process please skip this current step by pressing the Start/Stop button.
9
IMPORTANT – RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE
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