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FoodSaver VS2100 Series Quick Start Manual

FoodSaver VS2100 Series Quick Start Manual

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VS2100 SERIES QUICK START GUIDE
FoodSaver
MAKE A FOODSAVER
1. Open lid and place roll into
Roll Storage.
2. Lift up Roll Cutter Bar and
place bag material beneath
the Cutter Bar. Pull bag
material to edge until it is
on top of the Sealing Strip
and close lid.
3. Turn Easy Lock Latch to the
Operate position and press
the Seal Button. When the
Seal Indicator Light turns
off, sealing is complete.
4. Turn Easy Lock Latch to the
Open position, open lid
and pull bag material out to
desired length.
5. Slide Bag Cutter across
Cutter Bar.
VACUUM SEAL FOODSAVER
ZIPPER BAGS:
1. Prepare zipper bags
according to FoodSaver
Accessory Guidelines,
which are included with
accessory purchases. For
zipper bags, make sure
not to put any food under
the valve and press zipper
closed with finger while bag is lying down on a flat
surface.
2. Turn Latch to Operate position.
3. Insert one end of Accessory Hose into Accessory Port
on Appliance. Place Handheld Sealer on Zipper Bag
valve.
4. Press Mode Button until the Indicator Light next to
Dry is illuminated. Then press Vacuum Button.
Zipper bags are safe for pantry and fridge use only.
p. 1
VS2100_22EFSQSG1 (digital).indd 1
VS2100_22EFSQSG1 (digital).indd 1
Select Vacuum Sealer
®
BAG:
®
Place Bag on Sealing Strip
Close and slide Lock Latch to
Operate position
Press Seal Button
®
®
HOW TO:
VACUUM SEAL A FOODSAVER
1. Turn Latch to Open position
and open lid.
2. Place item(s) in bag, allowing
at least 3 inches (7.62 cm)
of space between contents
and open end of bag. Place
open end of bag into Vacuum
Channel (Drip Tray) and close
lid.
3. Turn Latch to Operate
position.
4. Press Vacuum Button to begin
vacuum and sealing process
of open end of bag. Motor
will continue to run until bag
is fully vacuumed, then will
automatically seal.
5. When Seal Indicator Light
stops flashing and becomes
constant, turn Latch to
Open position, and open lid.
Remove bag.
Refrigerate, freeze or store as
needed.
VACUUM SEAL FOODSAVER
CONTAINERS:
1. Prepare FoodSaver
Preserve & Marinate
Container according to
Guidelines, which are
included with container
purchase.
2. Turn Latch to Operate
position.
3. Insert one end of Accessory Hose into Accessory Port
on Appliance. Place Handheld Sealer on Container valve.
4. Press Vacuum Button.
To release vacuum and open, turn knob on lid to Open.
See Owner's Manual for full instructions and safeguards.
Français
Español
p. 2
p. 3
®
Place Bag in Vacuum Channel
Close and Latch Lid
Press Vacuum Button
®
(sold separately)
®
BAG:
2022/3/23 9:43 AM
2022/3/23 9:43 AM

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Summary of Contents for FoodSaver VS2100 Series

  • Page 1 VS2100 SERIES QUICK START GUIDE Français Español FoodSaver Select Vacuum Sealer ® p. 2 p. 3 HOW TO: MAKE A FOODSAVER BAG: VACUUM SEAL A FOODSAVER BAG: ® ® 1. Open lid and place roll into 1. Turn Latch to Open position Roll Storage.
  • Page 2 GUIDE DE DÉMARRAGE RAPIDE SERIES VS2100 English Español Système d’emballage sous vide FoodSaver Select p. 1 p. 3 COMMENT… Faire un sac FoodSaver Mettre un sac FoodSaver sous vide : 1. Ouvrir le couvercle et 1. Tourner le loquet en position placer le rouleau dans le «...
  • Page 3 GUÍA DE INICIO RÁPIDO DE LA SERIE VS2100 English Français Sellador al vacío FoodSaver Select ® p. 1 p. 2 CÓMO Hacer una bolsa FoodSaver Sellar al vacío una ® bolsa FoodSaver ® 1. Abra la tapa y coloque el rollo en el Almacenamiento 1.