Speed Settings Guide
This Hand Mixer features 3 speed settings: Low, Medium, and High. Always
begin mixing your ingredients on the Low setting and work your way up,
one setting at a time, until you reach your desired speed.
SPEED
1 (Low)
2 (Medium)
3 (High)
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DESCRIPTION
Use when first combining flour and other dry
ingredients with liquid mixtures. Can also be used
for thicker mixtures such as cookie dough, herb
butter, and muffins.
Use for mixtures such as brownies, frosting, cakes,
and dips.
Use for airy mixtures such as whipped cream,
meringues, and marshmallows.