Summary of Contents for Fust NOVAMATIC FH66-VCU
- Page 1 FH66-VCU ELEKTRO-STANDHERD CUISINIÈRE ELECTRIQUE CUCINA ELECTTRICA ELECTRIC COOKER BEDIENUNGSANLEITUNG NOTICE D'UTILISATION LIBRETTO DI ISTRUZIONI INSTRUCTION BOOK...
- Page 2 WARNINGS It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred, always ensure that the book is left with the appliance in order that the new owner can get to know the functions of the appliance and the relevant warnings.
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Page 3: Table Of Contents
CONTENTS Instructions for the Installer Technical features Installation Location Electrical connections Instructions for the User Use and care Before the first use of the oven Controls Oven function control knob Thermostat control knob Traditional cooking Grilling Convection cooking Defrosting Oven cooking chart Roasting and Grilling chart Cooking zones Cooking equipment... -
Page 4: Instructions For The Installer
INSTRUCTIONS FOR THE INSTALLER TECHNICAL FEATURES Dimensions Height 858-868 mm Width 500 mm Depth 600 mm Oven Capacity 45 litres Single ring cooking zone front left Ø 180 mm 1800 W Single ring cooking zone back left Ø 140 mm 1200 W Single ring cooking zone front right Ø... -
Page 5: Installation
INSTALLATION It is mandatory that all operations required for the Before your appliance is connected to the mains installation carried QUALIFIED electricity supply, check to ensure that the PERSONNEL in accordance with existing rules voltage and the frequency shown on the rating and regulations. -
Page 6: Electrical Connections
ELECTRICAL CONNECTIONS After installation and connecting, the Any electrical work required to install this hob and the supply cable should be cable must be placed so that it cannot at any carried out by a qualified electrician or point reach a temperature of more than 50°C competent person, in accordance with the above the ambient temperature. -
Page 7: Instructions For The User
INSTRUCTIONS FOR THE USER USE AND CARE A. Glass ceramic hob B. Control panel C. Door handle D. Oven door E. Drawer F. Adjustable feet CONTROL PANEL 1. Back left heat zone control knob 5. Oven thermostat knob 2. Front left heat zone control knob 6. - Page 8 USE OF APPLIANCE Before the First Use of the Oven Remove all packaging, both inside and outside the oven, before using the oven. Before first use, the oven should be heated without food. During this time, an unpleasant odour may be emitted. This is quite normal. 1.
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Page 9: Thermostat Control Knob
CONTROLS Oven Function Control Knob Aus-Stellung Upper and lower heating elements - used the top and bottom element; this function will enable you to use your favourite recipes without having to adapt the temperatures. It is necessary to pre- heat the oven in this instance. - The grill cannot be used at the Grill same time as the oven. -
Page 10: Traditional Cooking
Grilling Traditional cooking Heat is conveyed both from the top and bottom When grilling, the accessible parts of of the oven. This allows you to cook on a single the appliance are hot and the appliance level and is particularly suitable for dishes which should not be left unattended. -
Page 11: Convection Cooking
Convection cooking Heat is transmitted to food by means of pre- heated air throughout a fan located on the back wall of the oven. In this way heat can rapidly reach every part of the oven and cook simultaneously many dishes placed on several shelves. -
Page 12: Oven Cooking Chart
OVEN COOKING CHART The data in the chart bellow are informative. Only experience will enable you to determine the correct setting for your personal requirements. Shelf Pre- position Cooking Type of Cake or Pastry heating Temperature Temperature from the time °C °C bottom... - Page 13 ROASTING CHART Shelf Shelf °C °C position Time position Time FOOD from the min. from the min. bottom bottom Chicken entire 195-205 60-70 170-190 45-50 Half chicken 195-205 30+30 Pork roast cutlet 195-205 100-105 160-180 45-50 GRILLING CHART Shelf Type of Cake or position Preheating Time...
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Page 14: Cooking Zones
COOKING ZONES The zones are operated using the knobs on the control panel . The control knob is numbered from 1 to 12 0 - OFF 1 - Lowest heat 12 - Maximum heat Switching on the Single ring cooking zone To switch on a cooking zone, turn the relevant control knob to the required heat setting. -
Page 15: Cooking Equipment
COOKING EQUIPMENT Specially tested cooking and frying pans for ceramic hobs exist. The following advice should considered achieve optimal energy consumption as well as to avoid that overboiling food could be burnt onto the cooking zones. Cooking pans with aluminium or copper bottoms unsuitable for use. - Page 16 Accessories delivered with the appliance The following accessories are supplied with your appliance : • Shelf for placing dishes on (roast, pastry mounds). The dish should be put in the middle of the shelf to balance the weight. • Backing tray •...
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Page 17: Maintenance And Cleaning
MAINTENANCE AND CLEANING The oven should be kept clean at all You can obtain glass scrapers and ceramic times. A build-up of fats or other glass cleaners from your specialist retailers. foodstuffs could result in a fire. Before cleaning, ensure all control Burnt on Soilage knobs are in the OFF position, and 1. -
Page 18: Oven Bulb Replacement
Cleaning the oven door locking parts For a more complete cleaning of the oven door, it is advisable to disassemble it in the following way: Open the door completely. Turn the two locking parts on the hinge arms to 170°; Partially close the door, to a 30 angle Lift the door and pull out... -
Page 19: Something Not Working
SOMETHING NOT WORKING If the appliance is not working correctly, please carry out the following checks, before contacting your local Electrolux Service Centre. IMPORTANT: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or installation, a charge will be made even if the appliance is under guarantee. -
Page 20: Guarantee Conditions
GUARANTEE CONDITIONS Guarantee stipulated in the contract 2 years starting from setting into function the manufacturer will replace the damaged parts except cases mentioned chapter “Reserves”. Conditions for applying For applying this guarantee you have to direct to the distributor who sold you the appliance and submit to him your Guarantee Certificate. - Page 21 Unsere Kundendienst-Telefonnummer: Le numéro de téléphone de notre service après-vente: Il nostro numero di telefono del servizio clientela: Our customer service telephone number: 0848 559 111 oder unter ou sur Internet oppure su Internet or in the internet www.fust.ch Dipl. Ing. FUST AG Dipl.
- Page 22 The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this...
- Page 23 From the Electrolux Group. The world’s No.1 choice The Electrolux Group is the world’s largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 million Electrolux Group products (such as refrigerators, washing machines, vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of approx.
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