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Table of Contents
Summary of Contents for BIMG METVISA AGGE.2
- Page 2 CONGRATULATIONS, You have just purchased an IMG-BRASIL equipment, product of the highest quality, safety and efficiency. Founded in 1989, IMG-BRASIL is a respected company as one of the best and most complete companies in the field of gastronomy equipment manufacturing. Constant innovation and improvement of its products, using top-of-line raw materials, ensure superior products consumed in Brazil and in more than 25 countries worldwide.
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Page 3: Table Of Contents
INDEX 1. Safety Information ......................... 4 1.1 General Warnings ........................4 1.2 Mechanical Safety ........................5 1.3 Electrical Safety ......................... 5 2. Technical Characteristics ......................6 2.1 Main Components ........................6 2.2 Technical Data ........................... 7 2.3 Supply and Disposal of Equipment Packaging ................8 3. -
Page 4: Safety Information
1. Safety Information 1.1 General Warnings • Cautions / precautions must be observed when installing, using, maintaining and discontinuing use of this equipment; • Before carrying out any operation (assembly, use, maintenance and reuse after prolonged use of the equipment), read the manual carefully; •... -
Page 5: Mechanical Safety
1.2 Mechanical Safety • Before operating the equipment, make sure that the gas installation does not leak. • Insert only specific products into the roaster for which the equipment is intended and never place your hands or inflammable products, close to or directly on the roaster. •... -
Page 6: Technical Characteristics
• Do not use extension cords or adapters with various other equipments connected to them. This could cause fire or overload; • Grounding on this equipment is mandatory; • Be careful not to let the electric cable touch any hot surface; •... -
Page 7: Technical Data
Note: For exploded drawing with spare parts list, see annexes. 2.2 Technical Data Preparat Nominal Skewer Quantity Voltage Freq. Capacity ion Time Model Weight Measures LxHxW Rate (A) Rotation Consumption Infrared (Hz) (kg) Approx. (kg) (mm) (rpm) (kg/h) Burners (min)** ACGE2110M604 20,0 550x720x695... -
Page 8: Supply And Disposal Of Equipment Packaging
2.3 Supply and Disposal of Equipment Packaging The equipment is packed with wood or cardboard to ensure its perfect integrity during transport and is accompanied by the following documents: • Instruction Manual for Installation. Use, Maintenance and Safety; IMPORTANT The packaging components (cardboard, wood, foam, strips, etc.) are products that can be assimilated to municipal solid waste and can be disposed of without difficulty. - Page 9 ATTENTION! This equipment uses LPG (liquefied petroleum gas) for heating, and cannot be installed in closed environments where there is no air renewal, as this gas is highly toxic. Keep the gas cylinder at least 1.5 m away from sockets, switches, electrical switches, or any device subject to sparks or flames, where these in contact with LPG gas could cause an explosion, causing serious accidents with risk of death to the operator.
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Page 10: Electrical Connection
3.2 Electrical Connection The equipment is supplied with a power cord to be connected to an electrical network. If the power cord is damaged, it must be replaced with a new cord. The exchange must be carried out by the manufacturer, authorized agent or qualified person in order to avoid risks. The plug type of the power cord varies by country. -
Page 11: Lpg Gas Installation - Recommendations And Care
For more details on the rest of the electrical part of the equipment, refer to the electrical diagram in the annexes of the manual. IMPORTANT The manufacturer is not responsible for possible direct or indirect damage caused by non- compliance with the rules and instructions presented in this manual. 3.3 LPG Gas Installation - Recommendations and Care Check that the place where the equipment will be installed is ventilated and in accordance with the Rules for the Prevention of Risks at Work and Safety at Work on Machines and Equipment... - Page 12 ATTENTION! Change the pressure regulator every 5 years or when it is defective. Always use the gas cylinder in an upright position. Never overturn, pour or tilt the cylinder, as the gas may flow into the liquid phase, canceling the pressure regulator function, which can cause serious accidents.
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Page 13: Safety Procedures And User Instruction
3.4 Safety Procedures and User Instruction The professional who sells the equipment must instruct the user on the correct functioning of the equipment and must hand over this instruction manual. The user must be informed of the necessary safety measures and must respect them, as well as all measures described in this manual. -
Page 14: Operating Procedures
See description of each command below: • General Switch – device used to safely activate and deactivate the electrical energy supply to the equipment. In position “1” it activates, in position “0” it deactivates power supply. • On/Off Button – used to turn the motor that rotates the skewers on and off. In position “1” it switches on, in position “0”... - Page 15 • Assembly: 1. 1. With the skewer already sanitized, mount the piece or layers of meat on the skewer in a centralized way allowing the skewer to rotate freely. Always assemble the smaller parts of the meat on the bottom and the larger and more fatty parts on top; The skewer has a capacity of 12 kg in the ACGE.2 model and 20 kg in the ACGE.4.
- Page 16 IMPORTANT Only fit the skewer with the meat on the roaster with the burners off. The automatic lighter does not come with the equipment, so always check the instructions for use on the packaging, which may vary depending on the brand and model. On a cold day, lighting becomes more difficult, as the gas volatilizes more slowly, in which case a longer flame is required for lighting.
- Page 17 Move the burner structure using the handle. 6. To cut the roast meat layer, first turn off the skewer rotation by pressing the on/off button in position “0” (off); By turning the motor off and on or by pressing the motor shaft, when cutting meat for example, the direction of rotation of the motor can be changed.
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Page 18: Cleaning And Maintenance
ATTENTION! After finishing the work and turning off the burners, close the gas pressure regulator (register), because if it happens to be left open, the pressure exerted on the hose could damage it or break it, which could cause fire or other accidents. IMPORTANT Do not start the cooking process if there is food residue on the skewers, this can lead to bacterial contamination. -
Page 19: Breakdown Maintenance And Procedures
Clean the inside and outside of the roaster as often as possible to prevent food residue from drying and sticking to the parts. For cleaning, dilute the mild soap or detergent or ammonia-based remover in warm water and apply with a soft cloth. With a cloth dampened with water, rinse and then dry the parts with a soft, dry cloth. -
Page 20: Prolonged Interruption In Use Of The Equipment
ATTENTION! Preventive maintenance requires a trained professional. Whenever an item related to the safety of the equipment is removed (such as when performing maintenance), put it back in its proper place and confirm that they are performing their function correctly. Detecting broke parts or without the correct functionality, please contact the nearest authorized service center. -
Page 21: Useful Life Of The Equipment And Its Components
Send the equipment to the nearest authorized Burst, loose or broken record. service station or contact the factory, as there is a risk of accidents. Send the equipment to the nearest authorized Register injector out of position. service station or contact the factory. There is a risk of accidents. -
Page 22: Anexxes
9. ANEXXES Electrical Schematic ATTENTION : For electrical installation, observe the current regulations in the country, especially with regard to the grounding connection (if applicable). -
Page 23: Exploded View Drawing
Exploded View Drawing... - Page 24 Spare Parts List Position Code Description Quantity Model CJT1133 ACGE.2 Structure Set CJT1097 ACGE.4 ACGE.2 PRA022 Drilling Hex Screwdriver ACGE.4 PRR017 Stainless Steel Round Machine Screw PTC227 ACGE.2 Knobs Protection PTC223 ACGE.4 ACGE.2 BOT021 Gas Regulator Knobs ACGE.4 ACGE.2 CRC783 Registration Support ACGE.4 ACGE.2 RBT001...
- Page 25 Spare Parts List Position Code Description Quantity Model RBT004 Rivet RBT020 Extra Fine Body Rivet CRC1404 Panel Sheet CHE087 Electric Key Beep. (red) CHE064 On/Off Switch RBT018 Extra Fine Body Rivet PCC013 Stainless Steel Cylindrical Screw PRN010 Stainless Steel Screw MTE305 Motor 4 W 3 rpm 220 V 50/60 Hz MTE309...
- Page 26 Notes...
- Page 28 IMG-BRASIL Gastronomy Machinery Industry Ltda. CNPJ 11.193.347/0001-14 - CREA 131726-3 Road. Antônio Heil - KM 23 Nº 5825 - Neighborhood: Limoeiro ZIP CODE 88352-502 - Brusque - SC - Brazil Phone/fax. +55 47 3251-5555 - Web Site: www.metvisa.com.br Mail: sac@metvisa.com.br - export@metvisa.com.br...
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