Do you have a question about the TA-25GX1 and is the answer not in the manual?
Questions and answers
Debbie Smith
June 20, 2025
Change time on toaster presets for 1 piece toast at the lowest setting is making the toast too done. I’d like to decrease the time setting.
Summary of Contents for VAL CUCINE TA-25GX1
Page 1
Air Fryer Oven Instruction Manual TA-25GX1 / TA-25GB1 BEFORE OPERATING THIS PRODUCT, READ UNDERSTAND AND FOLLOW THESE INSTRUCTIONS. BE SURE TO SAVE THIS BOOKLET FOR FUTURE REFERENCE. INSTRUCTION BOOK MANUAL DE INSTRUCCIONES...
Page 2
MARKETING STATEMENT The brand new VAL CUCINE Air Fryer is a “multi-purpose” product to satisfy the needs of modern living. It is an “air fryer” with roasting and slow cooking capabilities with an additional convection feature for faster and efficient food preparation.
IMPORTANT PRODUCT SAFEGUARDS SHORT CORD INSTRUCTION (DETACHABLE POWER-SUPPLY CORD) When using electric appliances, basic safety precautions should always be followed, including the following: 1. A short power supply cord (or detachable power-supply cord) should be used to reduce the risk resulting from 1.
NAME OF PARTS 6. Rack Positions A. Position 1 is the bottom position and this is recommended when cooking larger foods (e.g., whole chicken). B. Most items can be baked on the second floor, either directly on the grill or with the Airfry Basket. C.
HOW TO USE and rotate the “SELECT” knob to the desired cooking temperature. If you would like to change the cooking CAUTION: THE OVEN SURFACES ARE HOT DURING AND AFTER USE time, press the “TIME/TEMP” button twice and then rotate the “SELECT” button to the desired cooking time. 6.
Page 6
BROIL FUNCTION 5. Check internal food temperature with a food thermometer if desired to determine if ideal food temperature has been reached. 1. Rotate the “FUNCTION” knob to select “BROIL”. 6. When removing food from the oven, make sure oven mitts are always used. The food in the oven maybe very 2.
OVEN RACK AND PAN POSITION DIAGRAMS CARE AND CLEANING Please refer to the chart below for suggested Oven Rack, Grill Tray, and AirFryer Basket positions. 1. Before cleaning, unplug the oven and allow the appliance to cool completely. 2. Wash all the attachments with warm and mild kitchen detergent water, including the “rack” and the “grill tray”. 3.
Page 8
Mantenerse sano es un requisito de la vida moderna. La posibilidad de freír alimentos sin aceite es, por supuesto, la idea de un estilo de vida saludable. La Freidora de Aire VAL CUCINE ofrece una circulación de aire súper caliente de 360 grados para freír los alimentos sin aceite, y darle a sus comidas un delicioso y crujiente exterior con un acabado interior suave y tierno.
IMPORTANTE DETALLES A SALVAGUARDAR INSTRUCCIONES DE CABLE CORTO DE ALIMENTACIÓN (CABLE DE ALIMENTACIÓN DESMONTABLE) Al usar aparatos eléctricos, siempre se deben seguir las precauciones básicas de seguridad, incluidas las siguientes: 1. Se debe utilizar un cable de alimentación corto (o un cable de alimentación desmontable) para reducir el 1.
NOMBRE DE LAS PARTES 6. Posiciones de la rejilla A. La posición 1 es la posición inferior y se recomienda para cocinar alimentos más grandes (por ejemplo, pollo entero). B. La mayoría de los alimentos se pueden hornear en el segundo piso, ya sea directamente en la parrilla o con la canasta Airfry.
Page 11
CÓMO OPERAR PRECAUCIÓN: LAS SUPERFICIES DEL HORNO ESTÁN CALIENTES 5. Si desea cambiar la temperatura de cocción en este momento, presione el botón “TIME/TEMP ”una vez y gire DURANTE Y DESPUÉS DEL USO la perilla“ SELECT”a la temperatura de cocción deseada. Si desea cambiar el tiempo de cocción, presione el botón “TIME/TEMP”...
Page 12
4. Presione el botón “START / STOP” para comenzar a calentar y el tiempo de cocción comenzará a contar FUNCIÓN ASAR regresivamente. 1. Gire la perilla "FUNCTION" para seleccionar "BROIL". 5. Verifique la temperatura interna de los alimentos con un termómetro para alimentos si lo desea para 2.
CUIDADO Y LIMPIEZA DIAGRAMAS DE POSICIÓN DE LA PARRILLA DEL HORNO Consulte la tabla a continuación para conocer las posiciones sugeridas para la parrilla del horno, la bandeja de 1. Antes de limpiar, desenchufe el horno y deje que el aparato se enfríe por completo. la parrilla y la canasta de la freidora de aire (AirFryer).
Page 14
Food feeds the Body Cooking feeds the Soul Recipe Booklet Created by...
Page 15
Appetizers & Snacks Air Fried Bacon & Maple & Brown Sugar Bacon Ingredients 6 strips of thick-cut bacon Line the metal pan of the air fryer with aluminum foil and place it under the wire basket. 3 tablespoons brown sugar Preheat the air fryer @ “BAKE”...
Page 16
Appetizers & Snacks Air Fried Italian Bruschetta Ingredients 1 medium crusty baguette To make good bruschetta, it is very important that you use the best quality and fresh ingredients. Bruschetta is all about the best quality in life and you get to taste all the good 6 medium tomatoes or heirloom tomato in life through great foods.
Page 17
Appetizers & Snacks Crispy Kale & Cheddar Chips Ingredients 10oz / 230g kale leaves, washed & Preheat the air fryer @ “BAKE” to 350F/175C with “CONVECTION” function; spray the wire basket with cooking oil spray. dried 2 tablespoons/1oz/30g of Extra Virgin Hand-tear the kale leaves (with leafy vegetables it’s always better to tear leaves rather than olive oil or light cooking oil cut by knife) to 2-3 inches pieces.
Page 18
Main Course Air Fried Macaroni & Cheese Ingredients 1-½ cups elbow macaroni Preheat the air fryer @ “BAKE” to 360F/180C with “CONVECTION” function. 1 cup water In a deep, oven safe dish that will fit inside your air fryer (a 7-inch glass dish works well) add ½...
Page 19
Main Course Air Fried Chili Garlic Chicken Breast Ingredients 4 x 5oz (150g) chicken breasts Combine the olive oil, chili flakes, garlic, onion powder, salt and black pepper in a large bowl. Mix well, and add the chicken fillets. Marinate for at least two hours. 2 tablespoons olive oil 1 teaspoon lemon juice To make the “perforated parchment paper”, take a piece of baking parchment paper and...
Page 20
Main Course Garlic & Chili Prawns Ingredients 4 tablespoons olive oil Preheat the air fryer @ “ROAST” to 390F/200C with “CONVECTION” function; spray the wire basket with cooking oil spray. Line the wire basket with “perforated parchment” paper. 500g raw prawns, peeled 4 garlic cloves, finely grated To make the “perforated parchment paper”, take a piece of baking parchment paper and Crushed chilis, or finely chopped...
Page 21
Main Course Maryland Seafood Cakes Ingredients 8oz white fish meat, chopped Clean the white fish meat (you can use a variety of white fish meat. Such as cod, snapper, tilapia, catfish, bass, etc.) Remove the fish skin from the meat if there is any and cut into 3oz shrimp meat, cleaned, shelled chunks.
Page 22
Salad & Vegetables Salad & Vegetables Wagyu Patty Melt Ingredients ANCHO CHILI MAYONNAISE To make the mayonnaise, soak the Ancho chili in hot water until soft. When it is cool enough to handle, peel off the skin and blend the Ancho chili in a blender until smooth. Mix the 1 piece of dried Ancho chili Ancho chili puree with the mayonnaise until combined.
Page 23
Salad & Vegetables Air Fried Brussels Sprouts Ingredients 1pound small brussels sprouts Wash and trim the brussels sprouts. Cut the brussels sprouts in half and then toss them in olive oil and 1 teaspoon of salt. You can achieve this by putting all the ingredients in one 1 tablespoon olive oil bag and shake the bag until the ingredients are thoroughly mixed.
Page 24
Sandwiches Air Fried Grilled Cheese Sandwich Ingredients 2 pieces of quality bread Preheat the air fryer @ “ROAST” to 375F/; spray the wire basket with cooking oil spray. Slices of good cheese For this dish you can use almost any type of the cheeses you like. You can also use a A tablespoon of butter, at room combination of different cheeses to achieve a particular grilled cheese sandwich.
Page 25
Sauces & Dry Rub Espresso Balsamic BBQ Sauce Ingredients 1 cup honey In a bowl, whisk together the honey, soy sauce, vinegar, ketchup & espresso. ¼ cup soy sauce Sauté the garlic in the olive oil. Cook over low heat about 1 minute or until it turns golden ½...
Page 26
Desserts Apple & Blackberry Crumble Ingredients 9 oz / 250g of apples of your choice Preheat the air fryer @ “ROAST” to 400F/205C with “CONVECTION” function. 3-½ oz / 100g fresh blackberries Cut the apples into small wedges, immediately add the lemon juice and add 1-½ oz of sugar. 2-½...
Need help?
Do you have a question about the TA-25GX1 and is the answer not in the manual?
Questions and answers
Change time on toaster presets for 1 piece toast at the lowest setting is making the toast too done. I’d like to decrease the time setting.