Buffalo CP793 Instruction Manual page 5

Induction fryer
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Cooking
Warning:
This is an attended appliance and must be supervised when in use.
Unplug after use.
If oil begins to smoke or overheat, switch off immediately.
READY
indicator light
1. Connect the appliance to the mains power supply.
2. Set the POWER switch to I (ON position). The power indicator light illuminates.
3. Set the thermostat to the desired temperature. The HEATING indicator light (red) turns On. The
appliance begins to heat the oil.
Note: 170°C to 180°C is suitable for general cooking.
4. When the set temperature is reached, the HEATING indicator light (red) turns Off. Meanwhile the
READY indicator light (green) goes on.
5. Lower the basket with food into the oil.
Note: When food is lowered into the oil, the indicator light may switch from "READY" to
"HEATING".
6. Remove the basket from the oil once the food is cooked. Shake gently above the oil tank to remove
any excess oil.
WARNING: The food and oil are very hot! Take care when removing the basket as oil may
drip.
7. After use, set the POWER switch to O (OFF position) and disconnect the appliance from the mains.
Self-protection functions
Function
Dry-heat protection
Safety switch
CP793_CT012_ML_A5_v6_20220707.indb 5
CP793_CT012_ML_A5_v6_20220707.indb 5
HEATING
Thermostat
indicator light
Descriptions
Each time the appliance starts, it performs the self-checking for 20 seconds.
If no oil is detected in the oil tank, the HEATING indicator light will flash 2
seconds repeatedly. Meanwhile a buzzer alarm is on to alert the user to fill oil.
This appliance is fitted with a Thermal Cut-Out safety feature. Should the
temperature exceed safe levels appliance will automatically stop working.
Meanwhile, the safety switch on the rear will pop up. As a solution, Consult a
qualified technician
EN
POWER switch
with indicator light
5
2022/7/6 17:07
2022/7/6 17:07

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