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Instruction
Manual
King Edward Bain Marie
(BM1 & BM2 + & CBM2)
Serial Number
Thank you for purchasing this King Edward
product, it has been hand built in the UK, using
high
quality
components
combined
with
traditional styling. This instruction manual will
help you get the best out of your purchase. We
Despatch
recommend you make a note of your serial
Date
number in case you need it for future reference.
If sold to non UK markets, these instructions can
1
be
provided
in
the
appropriate
language
if
required.

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Summary of Contents for King Edward BM1

  • Page 1 Instruction Manual King Edward Bain Marie (BM1 & BM2 + & CBM2) Serial Number Thank you for purchasing this King Edward product, it has been hand built in the UK, using high quality components combined with traditional styling. This instruction manual will help you get the best out of your purchase.
  • Page 2: Table Of Contents

    Health & Safety ..............................3 Cleaning & Maintenance ........................ 3 Instructions for Use ..........................5 Wiring Instructions for UK Plug ................5 Bm1 & BM2 wiring diagram Trouble Shooting ............................8 Warranty ..................................8 EU Declaration of Conformity ...................10 Warnings and Precautions This appliance must be installed, commissioned and serviced by a qualified person in accordance with national and local regulations in force in the country of installation.
  • Page 3: Packaging

    Packaging The packaging your product was delivered in can all be recycled. Please dispose of it responsibly with consideration for the environment. Remove all packaging from inside and outside of the unit before connecting it to the electricity supply. Installation •...
  • Page 4 1. Always allow the unit to cool and disconnect the unit at the socket before cleaning. 2. Empty the wet well (BM2 only) by removing it from the bain marie body. 3. Clean the exterior and interior with warm soapy water and a cloth. Do not use abrasive materials or cleaners on any parts of the unit.
  • Page 5: Instructions For Use

    2.5cms of hot water and periodically check and top up when needed. 5. BM1 is a dry heat only Bain Marie, Do not add water. Food must be fully cooked before being loaded into the warmer – IT IS NOT DESIGNED TO COOK FOOD OR HEAT FOOD FROM COLD.
  • Page 6: Bm1 & Bm2 Wiring Diagram

    Always use 13 amp (Brown) fuse BM1 & BM2 Wiring Diagram. Product description Part Number Mains flex 190201 Simmerstat 600110...
  • Page 7 Element BM1 600119 500219 Element BM2 Neon Indicator 190305AM...
  • Page 8: Trouble Shooting

    Is the warmer the only piece of equipment using the socket? Is the mains flex damaged? For any other operating issues, telephone your supplier or King Edward Catering Equipment, we will attempt to assist you over the telephone if we can.
  • Page 9 • Please ensure that the equipment is completely cooled and in an area where it can be worked on before the engineer’s visit. • At the end of its life this equipment must not be disposed of along with household waste. Its high metal content makes it ideal for recycling and it can be disposed of through a recognised disposal system.
  • Page 10: Eu Declaration Of Conformity

    EU Declaration of Conformity The manufacturer of the products covered by this Declaration is Monarch Products (Marketing) Ltd t/a King Edward Catering Equipment Porthouse Ind Est Bromyard Herefordshire HR7 4NS oven@kingedward.co.uk The Directives covered by this Declaration Low Voltage Directive 2014/35/EU...
  • Page 11 As A small independent manufacturer we can often adapt our designs and finished to suit specific requirements, please contact us if you would like to find out more about what we can do. King Edward Catering Equipment Porthouse Industrial Estate, Bromyard, Herefordshire, HR7 4NS 01885 489200 oven@kingedward.co.uk...

This manual is also suitable for:

Bm2 +Cbm2

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