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Related Manuals for LOGER GG010971
Summary of Contents for LOGER GG010971
- Page 1 INSTRUCTIONS GG010971...
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Page 2: Exploded View
Exploded view... -
Page 3: Parts List
Parts List: PART DESCRIPTION ILLUSTRATION QUANTITY PART DESCRIPTION ILLUSTRATION QUANTITY Ash Pan Chimney Air Vent Thermometer Warming Grid Storage Shelves Support Handle Handle Support Warming Rack M5 x 10 Screw M6 x 12 Screw Grill Rack Clevis Pin Charcoal Pan Cotter Pin Lid and Body ∅... - Page 4 Assembly Instructions Attach the air vent to the base support. Instructions Attach the base support to the base.
- Page 5 Instructions Attach the barbecue lid and body to the base support. Instructions Put the charcoal pan into the barbecue body.
- Page 6 Assembly Instructions Clip the charcoal pan on to the barbecue body. Instructions Clip the charcoal pan on to the barbecue body.
- Page 7 Assembly Instructions Attach the storage shelves. Instructions Attach the lid handle. Attach the thermostat to the lid.
- Page 8 Assembly Instructions Attach the chimney to the barbecue lid. Attach the handle to the barbecue body. Instructions Put the racks in place. Insert the ash pan.
- Page 9 Assembly Instructions Ensure that the warming rack is correctly in place. Instructions Your appliance is now ready for use. Ensure that all fixings are secure. WARNING FOR YOUR SAFETY: Read the following instructions carefully and be sure your unit is properly installed, assembled and cared for.
- Page 10 Before First Use: WARNING: Read the following instructions carefully and be sure your BBQ is properly installed, assembled and cared for. Failure to follow these instructions may result in serious bodily injury and/ or property damage. Please retain this information for future reference. Remove the parts from the packaging and lay out on an even surface.
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Page 11: Tips For Grilling
Light the charcoal using a suitable lighter or taper, using lighting liquid, gel or cubes specifically designed for the purpose. CAUTION FOR YOUR SAFETY: Take care to ensure any liquid/ gel does not spill onto your hands or clothes. The charcoal will burn for a period with flames, after which spread the charcoal evenly across the charcoal rack. - Page 12 Cleaning & Care: • Regularly clean your smoker grill between uses and especially after extended periods of storage. • Appliance maintenance checks should be carried out at least once a month. • Allow the grill to cool completely. Ensure that the fuel has completely cooled down before attempting to remove the ash.
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