Using As A Thermometer With Your Pure Distilling Still; Cleaning & Maintenance - Pure Distilling Digital Distilling Thermometer Manual

Using as a Thermometer with your Pure Distilling Still

Insert the probe into the thermowell of your still.

Switch to COOK mode.

 If you want the alarm to sound when you should turn on the cooling water,
set the alarm for 5-10°C higher than the ambient air temperature and as
the still heats up the alarm will sound. 5-10°C allows plenty of time before
the alcohol starts flowing.
 Once the still has heated up and the alcohol has been running for 10
minutes the temperature will be reading between 76°C and 83°C (some
variation is normal).
 Set the alarm temperature 2°C higher than the current reading, i.e. if its
reading 79°C set the alarm to 81°C.
When the alarm sounds turn the tap to put the still into slow mode. Allow

some time for the temperature to drop back down where it was operating
at previously.
Turn the alarm back on.

Follow the instructions for your still as per normal.

Replace the battery with a quality AAA 1.5V battery when the display dims

or is off.
 Clean the probe thoroughly after each use.
 The thermometer and the probe are not waterproof, do not immerse them
in water.
Clean with a damp cloth only.

 Never place the thermometer display in an oven or in direct heat or flame.
If the probe is submerged or the thermometer starts giving false readings,

generally there is water in the probe. This can be remedied by putting the
probe and wire, in an oven, keeping the plug outside, for an hour at 190°C.
Made in China
Cleaning & Maintenance
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